Amitah Thai Eat In & Takeaway in Toongabbie Menu

Amitah Thai Eat In & Takeaway in Toongabbie has no menu available, but can choose from many other options such as Lamb Rolls or Vege Rolls from Mathura Takeaway. Portico Chicken offers many options including Chicken Strips lettuce and mayo or gravy and Roast Beef. Annapurna House includes a wide range like SAMOSA - A fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils etc. The size, shape and consistency may vary, but typically, they are distinctly triangular. Sam or KUTCHI DABELI - A snack food of India, originating in the Kutch region of Gujarat. It is a spicy snack made by mixing boiled potatoes with a Dabeli Masala, and putting the mixture between Ladi-Pav (bu. Chicken and Chickens (10+) Each from . Jenny's Choice Chicken offers Domino's Pizza and HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl.

Nearby Sample Menus

  • Varpan $1.00
  • Ulunthu Vadai $0.90
  • Fish Rotti $2.00
  • String Hoppers
  • Devilled Chicken (Small/Medium/Large) $6.00/$9.00/$12.00
  • Vege Samosa $1.00
  • Paruppu Vadai $0.90
  • Vege Curry (Small/Medium/Large) $ 6.00/$9.00/$11.00
  • Chicken Schnitzel lettuce and mayo or gravy $7.90
  • Bacon, Egg & Cheese $6.00
  • Chicken Caesar N/A / N/A / N/A / N/A
  • ANGUS BEEF Grilled Beef pattie, Tsatziki Spinach, tomato, spanish onions, avocado. $9.50
  • Chicken Strips lettuce and mayo or gravy $3.50
  • Meat lover double meat patties and salad $8.20
  • Roast Beef $7.90
  • Portico burger grilled chicken fillet, beef patties, lettuce, mayo and piri piri sauce $8.80
  • GOBHI/ MIX VEG PARATHA - Gobhi or cauliflower grows abundantly in the punjab. This vegetable is enjoyed by people of all ages and is a specialty at most celebration and religious gatherings. Here gobh N/A
  • UNDHIYUN - Undhiyu, a classic gujarati recipe, of vegetables and fenugreek dumplings cooked in an aromatic blend of spices. Undhiyu is a Gujarati mixed vegetable dish that is a regional specialty of G N/A
  • Poori - poori recipe with step by step photos and tips. poori is a very popular indian fried bread. Pooris are made with unleavened dough made from whole wheat flour and are usually served with a side N/A
  • VEG PULAO - Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. This makes a healthy, nutritious & delicious one pot meal paired N/A
  • KHATTA DHOKLA - A traditional popular anytime snack originally from Gujarat in West India- Dhokla is a steamed preparation made from fermented batter of rice & lentils with a tangy sour taste, and is N/A
  • METHI THEPLA - Theplas are an inherent part of gujarati meals, and are used for regular meals, travelling and for picnics! eaten with curds and chunda, theplas can be enjoyed hot or otherwise. Sometim N/A
  • DALVADA - An Indian fried snack made from mixture of two lentils spiced with coriander, garlic, chilies etc. N/A
  • One Veg Curry + 5 Chapati + Can 375 ML $7.50
  • 4 pieces of roast pumpkin, 8 golden potatoes, 1 large peas, 1 large carrots, 1 large gravy, with your choice of meat: Beef Feast (800g meat $42.80
  • Peas (1kg) $9.50
  • Chicken + rice - (1/4 Chicken & savoury rice) $8.90
  • Large wedges $7.00
  • Pumpkin (each) $1.50
  • Tossed Salad (Garden Salad) - Iceberg Lettuce, Tomato, Cucumber, Carrots, Celery $11.50 Per kg
  • Paradise pack - (1/4 Chicken, 2 pineapple fritters&chips) $8.50
  • Nuggets + chips (12 pack) $10.50
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
Amitah Thai Eat In & Takeaway

Amitah Thai Eat In & Takeaway

location

Address

Shop 8/ 4 Claudia Rd, Toongabbie, NSW, 2146, Australia

phone

Phone

0296369789

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 8/ 4 Claudia Rd, Toongabbie, NSW, 2146, Australia
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