Amorosa in Williamstown Menu

Ciabatta olio e aceto (v) Baked ciabatta with extra virgin olive oil and balsamic vinegar $9.50
Gamberi & Chickpea’s (g) Prawns chorizo & chickpea’s $12.50
Polpette di agnello Mediterranean lamb meatballs & sweet capsicum coulis $10.50
Crocchette di formaggio e cavolfiore (v) Cauliflower & cheese croquettes with saffron aioli $10.50
Frittelle di melanzane (v) Eggplant fritters with a tomato aioli $8.50
Calamari fritti Semolina spiced fried calamari $12.00
Italian bruschetta (v) Tomato bocconcini red onion basil & balsamic $9.50
Arancini (v) Risotto and mozzarella balls $9.50
Oysters -
- Freshly shucked, with verjuice $3.00 ea
- Baked with lemon, panchetta panagratto and pecorino $3.50 ea
Cozze pomodoro Freshly steamed Mt Martha mussels with tomato, garlic and basil leaves $10.00
Italian flat bread and dips (v) Olive tapenade, House made pesto, smoked eggplant, Tuscan carrot and honey dips $10.50
Tuscan style spare ribs (g) Pork spare ribs with balsamic glaze $10.50
Frittelle di maise (v) Corn fritters with smoked salmon and avocado, red onion salad $12.50
Italian polpette Slow braised Italian spiced meatballs $11.50
Chef’s plate Your choices of 4 items or leave it to Shane $34.00

Insalata di zucca e fetta Roasted pumpkin, fetta, beetroot, salad with spiced almonds, seasonal leaves and caramelised aioli $16.00
Insalata di Salmone Grilled salmon salad of green beans, pancetta, lentils, cherry tomatoes, roquette & sour cream dressing $19.00
Amorosa’s Caeser Salad A rustic salad of torn cos leaves croutons, parmesan, pancetta soft poached egg and Caesar dressing. $16.50
- Chicken or Prawns $5.00/$8.00
Amorosa (vg) Cherry tomatoes, fetta, kalamata olive, cucumber, balsamic and evoo $9.50
Amalfi (vg) Oranges fennel, olive, semi dried tomato and roquette $9.50
Sicilian (vg) Roquette and parmesan, balsamic and evoo $9.50

Entree $4.00 less
Lasagne di verdure alla griglia (v) House made lasagne with ricotta and grilled vegetables $19.50
Anatra con fungi porcini Seared duck tossed with house made fettuccine, red onion, porcini mushroom spinach, garlic and olive oil $27.50
Marinara Freshly made fettuccine with tiger prawns, calamari, mussels, garlic, chilli white wine, Italian parsley and Napoli sauce $27.50
Papone Chicken, fresh tomato, avocado, basil pesto, pinenuts napoli cream sauce and linguini. $23.50
Carbonara di salsiccia Italian sausage carbonara with penne $21.50
Gnocchi con melanzane alla griglia (v) House made potato gnocchi with grilled eggplant, tomato olive oil basil and ricotta $21.90
Bolognese di Nonna Pina Grandma’s style bolognese with Italian sausage $21.00
Gamberi e vongole Spaghetti tossed with tiger prawns, Tasmanian baby clams, white wine garlic,chilli, Italian parsley lemon juice and extra virgin olive oil $27.50
Lasagne Amorosa’s traditional lasagne finished with a fresh basil Napoli sauce served with a roquette and parmesan salad $19.50

Napoli (v) Italian plum tomatoes, basil leaves, fior di latte, garlic, sea salt $16.50
Roma Capers, olives, anchovies, oregano and Italian plum tomatoes $17.00
Campagna Fresh mussels, tiger prawns, squid, clams, Italian plum tomatoes, sea salt and chilli pepper $26.00
Ortolana Siciliana (v) Sliced potato, eggplant, zucchini, capsicum, fior di latte fresh herbs and napoli $19.50
Puglia Shaved smoked leg ham, olives, tomato, fior di latte, basil and garlic $20.00
Lombardia Chorizo, tiger prawn, olives, napoli, chilli, fior di latte and roquette leaves. $24.00
Sardegna Smoked salmon, capers, olives, red onion, mozzarella, napoli and mascarpone $25.50
Liguria Tiger prawns, plum tomatoes, black olives, roasted fennel seeds, rocket leaves drizzled with extra virgin olive oil and sea salt. $25.50
Milano (v) Roast pumpkin, pesto potato, rosemary, ricotta fior di latte and semi dried tomatoes $20.00
Marche Spinach, ricotta, nutmeg, pancetta, garlic and fior di latte finished with cracked pepper $19.00
Emilia – Romagna Prosciutto, fresh tomatoes, goat’s cheese, olives, thyme and extra virgin olive oil $20.00
Calabria Hot Italian sausage, semi dried tomatoes, fior di latte, fresh oregano, basil leaves, sea salt and olive oil $20.00
Calzone – Prosciutto, fresh tomato, basil and mozzarella – Mushroom, thyme spinach and goats cheese (v) $15.50

Peperone rosso, broccoli e mascarpone (vg) Roasted red capsicum, broccoli, pea and mascarpone $23.50
Pollo arrostito (g) Roasted chicken, pumpkin, spinach and parmesan $23.50
Marinara (g) Prawns, calamari, mussels, garlic, chilli, pernod, fresh tomato and Italian parsley $27.50

- Potato olive oil mash $7.00
Paella (g) Take a trip away form Italy and enjoy a Spanish paella with prawn, chorizo, chicken tomato and saffron rice $28.50
Pork belly (g) Pressed pork belly, braised cabbage, apple compote and vanilla jus $26.50
Anatra arrosto (g) Marinated duck breast, potato rosti, sautéed spinach spiced almonds and pomegranate jus $32.00
Pesce del giorno (g) Market fish please see special board for daily selections Market Price
Dalla Griglia From the grill Please see special board for daily selections Market Price
Pollo alla parmigiana Sage, lemon, parmesan crusted chicken breast with smoked ham, fior di latte cheese with a fresh tomato and basil sauce $26.90
Contorni sides - Italian roast potatoes, garlic and rosemary / Grilled asparagus, balsamic / Broccolini, pangrattato and pecorino / Braised cannelini beans / Baby beetroots, goats curd and pistachio $7.00

Nearby Sample Menus

Marinated Grilled Chicken Spatchcock served with Cajun Fries and accompanied with a garden salad $28.00
Calamari Main salt n pepper calamari with chips and salad and ailoi $22.50
Lemon Chicken Risotto grilled chicken, leek, spinach, parmesan, sage mint and lemon wedge $24.50
Kids Bolognaise tender beef in a rich tomato sauce served with pasta $8.00
Confit Duck Leg with dupuy lentils and duck jus $22.00
Oysters (GF) - St Helens Tasmania -
Brandy Snap Baskets mango sorbet, fresh strawberries & double whipped cream $8.50
Chicken Schnitzel fresh herbs crumbed chicken breast served with chips & salad $8.00

Antipasto Platter House marinated olives, semi dried tomatoes, marinated feta, sliced prosciutto, crumbed chicken strips, lemon and pepper calamari and toasted Turkish breads $22.50
Pumpkin and Ricotta Ravioli served with wild mushrooms, roasted pumpkin, creamy garlic sauce and shaved parmesan $20.00
Battered Flathead Tails $12.00
Herb & Parmesan Bread $7.50
- DESSERT - Pavlova with passionfruit pulp, berry coulis, cream, streawberry and mint / Lemon and Lime Mousse silky lemon citrus, delicate lime mousse with mixed berries and double cream / Brandy Snap -
- ENTREE - Salt ‘n’ Pepper Calamari cherry tomato & rocket salad, chilli & lime aioli / Warm Chicken Salad pesto marinated chicken fillet, roast pumpkin, baby spinach, semi-dried tomatoes, Spanish oni -
Roasted Potatoes $3.50
Salt ‘n’ Pepper Calamari served with cherry tomato and rocket salad, chili and lime aioli, accompanied with Bad Boy Chips and salad $22.50