Amrita Bakery in Marrickville Menu

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Amrita Bakery in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

- 1/4 Kilo / 1/2 kilo / Kilo
- Beetroot, Pineapple $0.70 each
The Lot $8.50
Beef $8.90 / $17.80 / $35.60
- Tzatziki, grated cheese, Tabouli, Hommus $1.00
Extras -
Lamb each stick $4.00
Lamb $15.00

Chicken greek salad with grilled chicken breast fillet $16
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
- with grilled chicken or smoked salmon $18
Sides chips, garlic bread, herb bread, boiled rice $5 ea
Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18

Tiramisu Torte $29.95
Double Choc Strawberry Torte $30.95
A Little Sin $9.95
Pavlova Dressed $28.95
Passionfruit $25.95
The Chelsea $249
Caramel Mudcake $28.95
Boston Mudcake $28.95

Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
Bacalhau a minhota (Fried codish minhota style, served w/ round chips & fried onion) $ 23.00
Bife a mexicana (Steak in homemade tomato sauce & mushroom w/ chips and salad) $ 23.00
Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00
Plate of square chips $ 10.00
Large Garden Salad $ 9.00
Febras de porcol (Pork loin steaks served w/ rice, chips and salad) $ 23.00
Congumelos com alho (Garlic mushrooms) $ 16.00

Prawn & Pork Salad – Goi Tom Thit Sliced prawns and pork, with lightly pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $13.8
Spring Rolls – Cha Gio (Gluten) Acclaimed, unique Bay Tinh creation, containing quality meat freshly minced, a special mix of black fungus and ingredients, encased in light, crispy pastry -
King Prawns in Red Sauce – Tom Kho Tau Marinated and braised in red sauce with herbs and spices. $22.5
Stuffed Boneless Chicken with Steamed Rice Boneless Chicken stuffed with pork and egg, deep-fried to a golden brown, served with special sauce. -
Deep Fried fresh Snapper served with Ginger or Tamarind Sauce – Ca Chien Nuoc Mam Gung Flash fried for crispy skin and moist flesh. This is a tasty and popular dish. $35
Crispy Quail – Cut Quay Marinated in herbs and spices, twice cooked to golden brown, served on shredded salad with classic salt, pepper and lemon juice. $11.5
Braised Duck With Peas – Bach Hac Hau Co Twice cooked with aromatic spices, braised with mixed vegetables and peas. $23.8
Prawn Crispy Pancake – Banh Xeo Tom Special Vietnamese style filled with prawns, bean sprouts and served with salad, pickles and fish sauce. -