An Viet Restaurant in Bankstown Menu

An Viet Restaurant in Bankstown has no menu available, but can choose from many other options such as Beef Kebab Regular - Beef, lettuce, tomato, onion or Supreme - Diced beef, cabanossi, pepperoni, onion, capsicum, olives, mushrooms, pineapple from TC Brothers Kebab. Summerland Restaurant offers many options including - and Hommos chickpea and tahini dip topped with olive oil. Thai Hutt includes a wide range like Spring rolls- vegetarian (4pcs)- vermicelli, carrot, onion, bamboo shoot + wrapped with spring roll pastry or Satay chicken (4pcs)- chicken tenderloin marinated with thai herbs, coconut milk + curry powder served with peanut sauce. Kids Pack - 2 fish cocktails, 2 calamari rings w/chips, kids drink and sauce and Mr Seafood Pack - 2 fish cocktails, 2 calamari rings, 2 battered mussels, 1 prawn cutlet w/chips, can of drink and sauce from . Mr Seafood - Bankstown offers Titanic Cafe and Garlic Bread ~- 4 Pieces.

Nearby Sample Menus

  • Beef Kebab Regular - Beef, lettuce, tomato, onion $7.50
  • Chicken Kebab Lot - Chicken, lettuce, tomato, onion, cheese, tabouli $9.00
  • 390 ml $2.50
  • Meat Lovers - Diced beef, cabanossi and pepperoni Small: $11.00, Large: $17.50, Family: $20.50
  • Cheese $1.00
  • Beef Kebab Lot - Beef, lettuce, tomato, onion, cheese, tabouli $8.50
  • Chips $4.00
  • Margarita - Cheese Small: $11.00, Large: $17.50, Family: $20.50
  • Fattoush a fresh garden salad mixed with fried lebanese bread in a lemon dressing $6
  • Soujouk Pan-fried aged spicy sausages $15
  • Kibbeh Balls grounded beef balls filled with pan-fried mince and pine nuts (6 pieces) $15
  • Sambousik shells of pastry filled with spiced ground beef served with homemade sweet chili (6 pieces) $15
  • Tabouleh a salad of tomato, parsley and crushed wheat in lemon dressing $10
  • Kibbeh rounded beef balls filled with pan-fried mince and pinenuts $1.5 each
  • Fattoush a fresh garden salad mixed with fried Lebanese bread in a lemon dressing $10
  • Samke Harra fish of the day in a spicy tahina sauce $22
  • Honey Moon Dish- roastduck cooked with honey lemon sauce on a bed of steamed vegetables $ 11.50
  • Eggplant + basil dish (Pad Makquer) stir fried eggplant with fresh chilli, basil + chilli jam $ 11.50
  • Oyster sauce dish (Pad Num Man Hoi) stir fried mixed vegetables, mushroom + oyster sauce $ 11.50
  • Hokkien noodle- stir fried yellow noodle with vegetable + soya sauce $ 12.50
  • Tamarind King Prawn- king prawn cooked with tamarind sauce with deep fried onion atop + steamed vegetables $ 17.00
  • Seafood (Yum Talay) cooked mixed seafood, chilli jam, onion, shallot, mint + lemon juice $ 16.50
  • Banana King Prawn- deep fried banana king prawns $ 19.00
  • Thai noodle crackers- deep fried hokkien noodles served with sweet chilli sauce $ 6.00
  • Grilled Fish of the Day Meal - Pacific Dory served w/chips or rice, any salad, lemon & sauce $ 12.90
  • Sea Perch - served w/chips or rice, any salad, lemon & sauce $ 15.90
  • Chico Roll $ 2.00
  • Pacific Dory - served w/chips or rice, any salad, lemon & sauce $ 13.90
  • Mr Seafood Pack - 2 fish cocktails, 2 calamari rings, 2 battered mussels, 1 prawn cutlet w/chips, can of drink and sauce $ 11.90
  • Grilled Mussel Skewer each $5.00
  • Mr Seafood Catch - 2 prawn cutlets, 2 tazzie scallops, 1 seafood stick, 2 fish cocktails w/chips, can of drink and sauce $ 15.90
  • Crumbed Prawn Cutlet $ 2.00
  • Titanic Grille D Plate - Combination of lamb cutlets, king prawns & chicken pieces served with grilled tomato. $29.99
  • Margarita - Tomato sauce, mozzarella & oregano. $12.99
  • Gamberi Ala Titanic - Tiger prawns, avocado, garlic, shallots, basil, chilli & cream sauce. $22.99
  • Mediterranean - Eggplant, capsicum, mushroom, olives, sun dried tomatoes in a pink sauce. $18.99
  • Bowl of Wedges - Sour cream & chilli sauce. $11.99
  • Smoked Salmon Salad - Smoked salmon served with mixed lettuce, lemon wedges, dressing & served with homemade bread & capers. $17.99
  • Hommous - Creamy chickpea dip. $8.50
  • Bowl of Chips Medium: $5.99, Large: $9.99
  • Aaysh El Saraya - sugar syrup biscotti with rose petal scented cream pudding , topped with crushed pistachio nuts $ 9.0
  • Salt & pepper quails - dredged in our special spicy flour mix and deep fried $ 24.0
  • Batata chilli - diced pan sealed potato tossed in coriander, garlic & chilli $ 9.5
  • BBQ Octopus - Marinated in light chilli, garlic and coriander $ 19.5
  • Soujouk - spicy lebanese sausages mixed with chunky tomatoes & onion $ 16.0
  • Tea - English Breakfast, Peppermint, Camomile $ 3.5
  • Lahme m’lleye - diced meat, pan fried & sautéed with lemon & a touch of chilli $ 19.0
  • Fish or Nuggets & chips $ 12.0
  • Breakfast extras - Chicken Sausage $2.00
  • Beef Ribs - 1 kg of tender succulent beef marinated in our special basting served with mash or chips $25.00
  • Blueberry Cheesecake $6.90
  • Rib Eye - 600g angus meat served with mash & veggies or chips & salad and choice of sauce $35.00
  • Lemon Pancakes $12.50
  • Sides - Rice $2.00
  • Vol au Vent - filled with chicken and a creamy sauce, and served with a leafy salad $11.90
  • Sides - Mashed Potato $3.00
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Portuguese Roll $0.95
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • 1/2 Chicken $11.45
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • The Chelsea $249
  • Ascot $149
  • Macarons $9.95
  • Passionfruit $25.95
  • Black Forest Torte $29.95
  • Marble Baked $26.95
  • Treasure Cake $38.95
  • Blueberry $25.95
  • Falafel - with tomato, lettuce, onion $5.50
  • Patatesli - potato, onion, spinach & cheese $12.00
  • Ispanakli - cheese, spinach, onion, mushroom & egg $12.00
  • Mixed Kebab - with the lot $9.00
  • Mexicana - cheese, onion, capsicum, pepperoni, olives, chilli Sml: $10, Lge: $15, Fam: $18.50
  • Tavuklu - chicken, cheese, onion, tomato & mushroom $12.00
  • Beef Kebab - with tomato, lettuce, onion $7.00
  • Meat Lovers - cheese, ground beef, diced pizza beef, pepperoni, cabanossi Sml: $10, Lge: $15, Fam: $18.50
  • - Mushroom $3
  • - Tossed Salad $7
  • 250g Grain-fed Fillet of Beef Served with either Antarctic king crab clusters or grilled Western Australia ½ rock lobster $49
  • - John Dory $36
  • - Northern Territory Wild Barramundi $33
  • - Murray Cod $33
  • Hand-made Potato Gnocchi Heirloom tomatoes, holly goat cheese, porcini sage butter $16
  • Carmelised Fig and Poached Rhubarb Warm mini rum buba, crème fraiche, salted walnuts $13
  • Chili Lemon Grass Chicken $12.00
  • Deep Fried Spring Rolls (4 Rolls) $6.00
  • Chicken Pad Thai $10.00
  • Combination Fried Egg/Rice Noodle $10.50
  • Sweet and Sour Pork with Steam Rice $9.50
  • Lemon Grass Chicken/Beef with Steam Rice $9.00
  • Seafood Vegetable Fried Egg/Rice Noodle $11.00
  • Beef Crispy Egg Noodle $10.00
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Gravy Regular $3.75
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Wicked Wings 3 pieces $3.50
  • Dinner Roll $0.90
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Sauce - Creamy Aioli $0.50
  • Sauce - Sweet Chilli N/A
  • Calzone Trastevere – pizza pocketed and filled with ricotta, spinach and pine nuts $22.0
  • Saltimbocca – slices of veal topped with ham & mozzarella cheese in thin Napoli sauce $26
  • San Pietro Livornese - fresh john dory fillets pan cooked in tomato, olives, basil & garlic $32
  • Castello - provolone cheese, Italian sausage, olive oil and rocket $20.0
  • Anchovie alla siciliana – white Sicilian anchovies marinated in olive oil, chilli & lemon $14
  • Minerva - sliced tomato, bocconcini and basil $19.0
  • Kilpatrick - bacon, Worcestershire sauce 1/2 doz $16 / doz $28
  • Maggiore – mozzarella, Italian sausage, spinach and ricotta $22.0
  • Chocnut Pancakes - Lightly sugar dusted, topped with hot chocolate fudge sauce, crushed walnuts and vanilla ice cream $10.40 / $13.40
  • Vegetarian - Eggplant, zucchinni, peppers and mushrooms $12.00
  • Bacon and Egg $7.10
  • Banana Thing - Fresh bananas, walnuts with whipped butter and maple syrup $11.00 / $14.00
  • Greek Salad $9.50
  • Strawberry Pancakes - Juicy strawberry compote, sugar dusted and topped with vanilla ice cream $10.00 / $13.00
  • Lipsmakin - Filled with bacon, ham and onion, topped with cheese, tomato and whipped butter $10.00 / $13.00
  • Cheese and Asparagus $6.10
An Viet Restaurant

An Viet Restaurant

location

Address

Shop 5/ 294 Chapel Rd, Bankstown, NSW, 2200, Australia

phone

Phone

0297900664

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 5/ 294 Chapel Rd, Bankstown, NSW, 2200, Australia
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