Anada Bar & Restaurant in Fitzroy Menu

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Anada Bar & Restaurant in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Special Teas n/a
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Coffee $3.80
Pot of Premium Leaf Tea $4.00/person
Daylesford Mineral Water, soft drinks $3.70
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
French Toast - with cinnamon sugar and pure maple syrup $12.00

Crumbed Eggplant With Honey & Blue Cheese $9
Roasted Portabello Mushrooms With Parsley & Garlic $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Fried Chicken Ribs With Piment D'Espelette $9
1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese 9/ 16.5/ 22.5/ 26.8
Marinated Varieties Of Green Olives $9
Blood Orange Sorbet, Patxaran, Almond Biscuit $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9

Holgate Temptress Porter & French Vanilla $15.00
Tagliatelle, Chorizo, Olives, Rocket & Goats Cheese $24.00
Fried Chicken w/ Ranch Dressing $12.00
Rustic Chips $8.00
Spiced Tofu Slider $6.00 each
- Add Crinkle Cut Chips $4.00
Pork Belly Slider of Apple Slaw & Jalapeno Mayo $6.00 each
Pork & Fennel Sausage Apple Slaw & Chipotle Aioli $10.00

Sticky Date Pudding - rum caramel sauce, vanilla bean ice-cream, marinated cherries $9.90
Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
Fennel & sea salt crusted pork cutlet (GF) - celeriac & apple mash, dijonnaise & chive oil, sauteed greens, orange & star anise jus $27.90
Hot Chips - house made aioli, chilli jam $7.90
Rocket, cucumber, goats cheese & pine nut salad $7.90
The Pumphouse Burger - house made secret recipe beef patty, bacon, lettuce, tomato, cheese, aioli, chips $22.90
300g Black Angus Porterhouse $34.00
Napoli Pasta (parmesan optional) $10.00

Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, $6.95 each
Spetsofai Spicy Pork, Beef & Leek Sausage cooked casserole style with capsicum & onion in a fresh tomato salsa $13.50
Calamari Fresh SA Calamari Lightly Floured and Fried $14.50
Olives Kalamata & Volo Olives marinated with Greek imported olive oil, pimento & oregano (gf,v) $7.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) $12.50
Biftekia Marinated grilled Beef rissoles served with lemon potatoes, pita, and seasonal garnish $21.50
Mousaka Baked Layers of Potatoes, Eggplant & seasoned mince Beef topped with a Béchamel Sauce $23.50