Anatolian Fire Fine Turkish Cuisine Restaurant and Takeaway in Bent...

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Anatolian Fire Fine Turkish Cuisine Restaurant and Takeaway in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

SPINACH QUICHE $3.70
SPINACH & RICOTTA $3.80 each
PIES $1.10 / $12.00
ASPARAGUS & MUSHROOM Med $13.50 / Large $17.50
STEAK & KIDNEY $3.50
STEAK, CHEESE & BACON $11.00
CHICKEN & CORN $12.00
PEPPERED STEAK $3.50

Chiko Rolls $2.50 ea
Coleslaw Salad Small: $4.00, Medium: $5.00, Large: $6.00
Chips (minimum 600g Raw) $4.00
Vegie Burger (Plain) $7.00 ea
Lamb off the spit (medium) $17.00
Chicken Schnitzel $5.00 ea
Combo (Lamb & Chicken) $11.00
Corn Jacks $2.50 ea

Coconut Rice $ 3.00
Ocean Bag - Stuffed w prawns, vermicelli, Asian herbs and spices in spring roll pastry $ 9.90
Fish Cake (5pcs) - Thai Style Fish Cake w cucumber salsa $ 8.90
Green Chicken Curry - Aromatic chicken breast green curry w seasonal veg, chilli, and Thai sweet basil $ 17.90 / Vegetarian $16.90
Ocean Bag (5pcs) - Stuffed w prawns, vermicelli, Asian herbs and spices in spring roll pastry $ 8.90
Massaman Lamb Curry - Tender spiced lamb shank w creamy Massaman curry w potato, onion and peanut $ 20.90
Lamb Puff (4pcs) - Braised spiced lamb with sweet potato and coriander in puff pastry $ 8.90
Roti + Satay Sauce $ 3.90

Eye Fillet - 250 gram grass fed tenderloin cooked to your liking served with chips and salad or vegetables your choice of sauce. Sauces: mushroom, green peppercorn, gravy or garlic butter $32.00
Lamb Meat Balls - Homemade with fresh herbs, cooked in italian tomato sauce served with fresh penne pasta and parmesan cheese Main: $17.50, Senior: $14.00
Berry Sundae Main: $5.00, Senior: $2.50
Porterhouse - 300 grams of prime aged porterhouse cooked to your liking served with chips and salad or vegetables $27.90
Lambs Fry and Bacon - Served on creamy mash with vegetables and gravy Main: $17.50, Senior: $14.00
Pannacotta with Berries $5.00
BC’s Classic Burger - Grilled angus beef pattie with cheese, tomato, bacon, egg, lettuce, tomato chilli jam and served with chips $17.90
Caesar Salad with chicken $21.90

Satay Chicken Noodles - hokkien noodles with chicken & vegetables in a special satay sauce $11.00
Seafood Mee Goreng (Little Spicy & Mild) - hokkien noodles, king prawns, fish cakes, calamari, seafood mix & vegetables in mee goreng sauce $13.50
Char Kwai Teow (Mild) - thick flat rice noodles with roast pork & shrimps, seasonal vegetables in a dark soy & chilli sauce $10.50
Meat Combination Noodles - thin egg noodles roast pork, chicken, beef & vegetables in a tasty noodles sauce $12.00
Sweet Chilli Beef - hokkien noodles with beef & vegetables in special made sweet chilli sauce $10.00
Vegetarian Noodles - thin egg noodles with seasonal vegetables in oyster sauce $10.00
Hokkien Mee (Mild) - hokkien noodles with roast pork, shrimps & vegetables in a mild noodle sauce $10.00
Beef with Black Bean Sauce - beef & seasonal vegetables (Small/Large) $9.00/$12.00