Andergrove Tavern in Mackay Menu

Andergrove Tavern in Mackay has no menu available, but can choose from many other options such as All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required or Extra Fillings from Creperie Restaurant. Metropolitan Hotel offers many options including Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Galleons Restaurant includes a wide range like Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme or Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel. American and Caribbean Dream from . The Cheesecake Shop offers Banquet House Chinese Restaurant and Sweet & Sour Duck.

Nearby Sample Menus

  • Fresh Crumbed Prawn Cutlet $3.00
  • Fresh Sea Scallop $3.00
  • Single Pack $13.50
    • Fish, 1 Potato Scallop, Small Chips & 375ml can of Soft Drink
  • Pineapple Fritter $2.00
  • Crumbed Steak Meal $14.99
    • Crumbed Steak, Chips & Gravy
  • Chiko Roll $3.50
  • Fish, Chips & Salad $13.50
  • Salad $4.50
  • Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
  • Chocolate Mud Cake - chocolate crumbs, strawberries, anglaise, raspberry caviar, vanilla bean ice cream $11.90
  • Roasted Root Vegetables $7.20
  • Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
  • Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90
  • Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
  • Scallops - chickpea puree, cumin, coriander pesto, wonton, parmesan crumbs $22.60
  • Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
  • White Cherry $99
  • Fruit Flan $28.95
  • Marble Mudcake $30.95
  • Strawberry Fields Torte $30.95
  • Pavlova Dressed $28.95
  • French Vanilla $23.95
  • Enchanted Forest $40.95
  • Macarons $9.95
  • Chicken Schnitzel $19.00
  • Mushroom Risotto with Chicken $21.50
  • Greek Salad $7.50
  • Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
  • Trio of Dips $14.00
  • Mushroom Risotto $17.00
  • Side serve of salad or vegetables $3.50
  • 350g Pasture-Fed Porterhouse Fillet $29.50
  • Salt N Pepper Calamari $7.50
  • Oysters - Kilpatrick (each/dozen) $3.00/$28.90
  • Spicy Thai Beef Salad - iceberg lettuce with cherry tomato, cucumber & red onion, drizzled with a thai dressing & finished with marinated beef strips $19.90
  • Macadamia Honey Chicken - chicken tenderloins coated in macadamia & sesame crumb, served with an avocado & a tomato garnish, finished with honey aioli $15.50
  • Oysters - Austral - topped with kilpatrick, guacamole & cheese(each/dozen) $3.00/$28.90
  • Add cajun chicken $5.00
  • Add salt 'n' pepper calamari $7.00
  • Mushroom, Pepper, Dianne, Chilli, Bearnaise, Creamy Garlic $2.00
  • Fresh roll (2) $4.50
  • Yellow bean beef $9.50
  • Fried gow gee (2) $4.50
  • -Entree
    • Spring roll, curry puff, chicken satay skewer
  • -Main meal
    • Larb gai chicken salad, thai sweet & sour pork, sautéed steak with green vegetables, phoenix special fried rice
  • Fish cake (2) $3.50
  • Fried dim sim (2) $3.5
  • Lemongrass pork $9.50
  • Add a scoop of ice-cream for only $1.5
  • Choose the type of bread, filling, salad and dressing for your sandwich. -
  • Guinness Kangaroo Pie Tender braised kangaroo in a rich Guinness gravy served with a buttery kumara potato mash . e $18 / m $24
  • Soup De Jour $9.5
  • Side Orders Include - Golden fries $7.75
  • Bacon and Mushroom Linguini Button mushrooms and smokey bacon tossed through al dente linguini pasta finished with a white wine and creamy garlic sauce $18.5
  • Classic Chicken Parmigiana Chicken breast schnitzel topped with Napoli sauce, leg ham and tasty cheese baked until golden. Served with garden salad and golden fries $25
  • 300g Porterhouse $30.5
  • Sweet box $10.50
    • Thin egg noodles with roast pork, lean beef, chicken and market fresh veg, wok tossed in special sweet sauce
  • Combination soup $12.50
    • Thin egg noodles with roasted pork, chicken, beef, prawns and fresh vegetables in delicious soup
  • Salt & pepper calamari rings $7.50
    • Deep fried calamari rings with salt & pepper served with homemade sweet chilli mayonnaise
  • Mongolian beef $10.50
    • Thin rice noodles with beef and fresh vegetables, wok tossed in mongolian sauce
  • Honey chicken on rice $10.50
    • Available on steamed or fried rice
  • Takoyaki $6.50
    • Deep fried octopus balls served with kewpie mayonnaise (8 pieces)
  • Sweet & sour pork $13.50
    • Crispy battered pork in homemade sweet & sour sauce
  • Gyoza $7.50
    • Special pan fried japanese dumplings served with soy sauce (6 pieces)
  • Red Bull 250ml $5.00
  • Oysters - fresh, live and opened each day 3 oysters $14.50 / 1/2 doz $26.00 / 1 doz $38.00
  • Flavoured syrups (caramel, vanilla, hazelnut) $1.00
  • Wild One Juices ~ Pineapple, Organic Sparkling Ginger Beer $5.00
  • Affogato $6.00
  • Green tea panna cotta with white chocolate ganache and pandang syrup $18.00
  • - Green tea infused Ora Salmon with lime salad and cranberries $27.00
  • - Manuka smoked salmon with lime crème fraiche and spring onion -
  • Iced Chocolate, Coffee, $5.70
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • SWEET AND SOUR PORK Bite size pork loin deep fried till crispy, tossed in sweet and sour sauce. $25.00
  • MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person
  • SALT & PEPPER PORK RIBS Lightly floured pork ribs, deep fried and tossed with Chinese five spices, shallots, garlic and fresh chilli. $25.00
  • KING PRAWNS WITH SEASONAL VEGETABLES Wok fried king prawns with garlic, oyster sauce and seasonal vegetables. $29.50
  • WHOLE FISH Market Price
  • NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
  • STEAMED SCALLOPS DUMPLING Steamed minced scallop wrapped in wheat flour pastry, served with crushed chilli and soy sauce (3 pieces per order). $11.00
  • CHICKEN AND SWEET CORN SOUP Creamy sweet corn soup thickened with egg white. $8.50
  • The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
  • Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
  • BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
  • Side Combination $9.00
  • Chicken Chettinnad - authentic South Indian pepper chicken fillet, tossed in gravy with fresh curry leaves, mustard coconut milk n crushed black pepper $18.90
  • Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • Beef Mughlai Prawns - house special morsels of beef marinated overnight in chef special marinade, simmered to perfection in medium spicy sauce n finished with sauted prawns n herbs $24.90
  • Masala Lamb Chops (3 pieces) - lamb chops marinated in yogurt with fresh herbs, spices n lime juice grilled in the tandoor $17.90
  • Kashmiri Naan - special naan from kashmir, plain flour bread stuffed with dry fruit n spices $6.00
  • Prawn Jalpari (6 pieces) - beer battered prawns, fried golden n served with salad n accompanied with tamarind chutney $14.90
  • Mango Chutney $3.00
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • Chicken or beef 13.90
  • 12. TOM YUM (Spicy clear soup)
  • Prawn or Seafood 8.90
  • 94. IPOH SOTONG (SALT & PEPPER CALAMARI) 17.90
  • Vegetarian 7.90
  • Lamb 15.90
  • PACK A (1 person) $20.00
    • Roll (1pc), Curry Puff (1pc), Red Curry Beef or Chicken & Small Steamed Rice
  • 72. COMBO SEAFOOD WITH GINGER & VEGETABLES 17.90
Andergrove Tavern

Andergrove Tavern

location

Address

64 Andergrove Rd, Mackay, QLD, 4740, Australia

phone

Phone

0749555444

clock

Opened hours

Thursday 10am–3am Friday 10am–3am Saturday 10am–3am Sunday 10am–3am Monday 10am–3am Tuesday 10am–3am Wednesday 10am–3am
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
64 Andergrove Rd, Mackay, QLD, 4740, Australia
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