Andergrove Thai Take-Away in Mackay Menu

APPETISERS APPETISERS
  • 01. CURRY PUFFS (4) pcs 7.90
  • 02. SATAY CHICKEN (4) pcs 7.90
  • 03. DIM SIMS (Steamed or Fried) (4) pcs 7.90
  • 04. SPRING ROLLS (4) pcs 7.90
  • 05. VEGETARIAN TRIANGLE ROLLS (4) pcs 7.90
  • 06. PRAWN ROLLS (4) pcs 8.90
  • 07. FRIED TOFU (4) pcs 7.90
  • 08. FISH CAKE (4) pcs 7.90
  • 09. MIXED ENTREE 8.90
    • Spring roll, curry puff, Fried dim sim and fish cake
  • 09A. MONEY BAG (4) pcs 7.90
  • 10. SAN CHOY BOW (2) 8.90
  • 11. PRAWN CRACKERS 3.00
SOUPS SOUPS
  • 12. TOM YUM (Spicy clear soup)
  • Prawn or Seafood 8.90
  • Chicken 7.90
  • Vegetarian 7.90
  • 13. TOM KAH (Coconut milk soup)
  • Prawn or Seafood 8.90
  • Chicken 7.90
  • Vegetarian 7.90
  • 14. CHICKEN CORN SOUP 7.90
  • 15. WONTON SOUP 7.90
  • 16. TOFU & VEGETABLE SOUP 7.90
THAI STIR-FRY THAI STIR-FRY
  • Calamari 17.90
  • 17. CASHEW NUTS
    • Stir fry cashew nuts with your Choice of meat in sweet chilli paste.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Prawn or seafood 17.90
  • Duck 17.90
  • 18. THAI BASIL
    • Stir fry bamboo shoots and basil with your choice of meat.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Duck 17.90
  • 19. SIZZLING SAUCE
    • Your choice of stir fried meat combined with vegetables.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Prawn or Seafood 17.90
  • 20. SWEET & SOUR
    • Your choice of meat cooked with Our Chef's special sauce.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Fish, prawn or seafood 17.90
  • 21. SPICY PAD PED (Mild, Med or Hot)
    • Your choice of meat stir fried in a Red curry paste, green beans and capsicum.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Fish, prawn or seafood 17.90
  • Duck 17.90
  • 21A. PRAWN SARM ROSS 17.90
    • Stir fried prawns with garlic, shallots, capsicum sweet & sour spices sauce.
  • 22. OMELETTE
    • Wrapped in a thin sheet of egg to form a delicious parcel.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Prawn or seafood 17.90
  • Vegetarian 14.90
  • 23. GARLIC & PEPPER
    • Stir fry garlic and pepper sauce served with carrots, onions and coriander.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Prawn or seafood 17.90
  • 24. STIR FRY MEAT WITH VEGETABLES
    • Your choice of stir fried meat combined with seasonal vegetables.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Prawn or seafood 17.90
  • 25. OYSTER SAUCE
    • Your choice of stir fried meat combined with vegetables, garlic and oyster sauce.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • 26. BBQ CHICKEN THAI STYLE 14.90
    • Thai style chicken marinated in garlic, pepper and coriander. Served with sweet chilli sauce and salad.
  • 27. CHICKEN WINGS 14.90
    • Succulent chicken wings marinated in garlic, pepper and soy sauce. Deep fried to crispy perfection and drizzled with brown chilli sauce.
  • 28. PAD PED PAA (Mild, Med or Hot)
    • Your choice of meat stir fried in famous green curry paste, fresh herbs and vegetables.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Fish, prawn or seafood 17.90
  • Duck 17.90
  • Calamari 17.90
  • 28A. PLA LARD PRIX 17.90
    • Fish fillets cooked with sweet chilli sauce.
  • 28B. PAD BENARONG 17.90
    • Stir fried mixed vegetables with seafood, chicken & pork.
SIGNATURE CURRIES SIGNATURE CURRIES
  • 29. GREEN CURRY (Mild, Med or Hot)
    • Your choice of meat cooked in mild green paste, coconut milk and vegetables.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Prawn or seafood 17.90
  • Duck 17.90
  • 30. RED CURRY (Mild, Med or Hot)
    • Your choice of meat cooked in red chilli paste, coconut milk and vegetables.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Prawn or seafood 17.90
  • Duck 17.90
  • 31. YELLOW CURRY (Mild, Med or Hot)
    • Your choice of meat cooked in yellow curry paste and coconut milk with green beans, capsicum carrots, onions and potato.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Prawn or seafood 17.90
  • Duck 17.90
  • 32. PANANG CURRY (Mild, Med or Hot)
    • Your choice of meat cooked in thick coconut cream blended with panang curry paste, carrots, capsicum, green beans finished with ground peanuts.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Fish, prawn or seafood 17.90
  • Duck 17.90
  • 33. MASSAMAN BEEF CURRY (Mild, Med or Hot) 14.90
    • Tender beef cooked in rich aromatic coconut cream with toasted peanuts. Our massaman curry a unique taste of southern Thailand.
  • 34. CHOO CHEE (Mild, Med or Hot)
    • Cooked with red chilli paste, coconut milk, kaffir leaves and fresh basil.
  • Prawn 17.90
  • Fish 17.90
  • Seafood 17.90
  • 35. JUNGLE CURRY (Mild, Med or Hot)
    • Your choice of meat with traditional spicy red curry without coconut milk.
  • Chicken, beef, pork 14.90
  • Lamb 15.90
  • Prawn or seafood 17.90
VEGETARIAN VEGETARIAN
  • 36. PAD PAK (STIR FRIED VEGETABLES) 12.90
  • 37. STEAMED VEGETABLES 12.90
    • (With or without peanut sauce)
  • 38. CURRY VEGETABLES 12.90
    • (Red, Green or Yellow)
  • 39. SWEET & SOUR TOFU 12.90
  • 40. PAD THAI VEGETARIAN 12.90
  • 41. FRIED RICE VEGETARIAN 12.90
RICE RICE
  • STEAMED COCONUT Small 3.00 Large 4.90
  • COCONUT Small 4.00 Large 5.90
  • GARLIC Small 4.00 Large 5.90
  • KAO PAD (Thai Fried Rice) 12.90
  • NASI GORENG 12.90
  • CHICKEN & PINEAPPLE FRIED RICE 12.90
  • COMBO FRIED RICE - chicken, beef, pork 13.90
STIR-FRIED NOODLES STIR-FRIED NOODLES
  • 42. PAD THAI 12.90
    • Stir fried noodles with bean sprout, egg, ground peanuts and our superb Pad Thai sauce. Chicken, beef, or pork
  • 43. EGG NOODLES 12.90
    • Stir fry egg and vegetables. Chicken, beef or pork
  • 44. NOODLES SOY SAUCE (PAD SEE EW) 12.90
    • Pan fried noodles with vegetables, and sweet soy sauce. Chicken, beef, or pork
  • 45. CHICKEN TERIYAKI NOODLES 12.90
  • 46. CHICKEN CHOWMEIN NOODLES 12.90
  • 47. SINGAPORE NOODLES
  • Chicken 12.90
  • Prawns 14.90
  • 48. HOKKIEN MEE NOODLES
  • Chicken 12.90
  • Prawns 14.90
  • 49. FRIED KWAY TEOW 12.90
    • Chicken or beef
  • 50. SEAFOOD MEE GORENG 14.90
SOUP-BASED NOODLES SOUP-BASED NOODLES
  • 51. LAKSA
  • Chicken or beef 13.90
  • Prawns or seafood 14.90
  • 52. COMBINATION SOUP WITH RICE NOODLES 14.90
  • 53. WONTON & CHICKEN SOUP WITH RICE NOODLES 13.90
CHINESE DISHES CHINESE DISHES
  • 56. GARLIC CHICKEN 14.90
  • 57. SWEET & SOUR CHICKEN 14.90
  • 54. HONEY CHICKEN 14.90
  • 55. LEMON CHICKEN 14.90
  • 58. SZECHUAN CHICKEN 14.90
  • 59. BLACK BEAN BEEF 14.90
  • 60. OYSTER BEEF 14.90
  • 61. SZECHUAN BEEF 14.90
  • 62. MONGOLIAN BEEF 14.90
  • 63. BLACK PEPPER BEEF & VEGES 14.90
  • 64. SWEET & SOUR PORK (Battered) 14.90
  • 65. SZECHUAN PORK 14.90
  • 66. PORK PLUM SAUCE 14.90
  • 67. BLACK PEPPER PORK 14.90
  • 68. MONGOLIAN LAMB 15.90
  • 69. SPICY GARLIC LAMB 15.90
  • 70. BLACK PEPPER LAMB 15.90
  • 71. OYSTER LAMB & VEGES 15.90
  • 72. COMBO SEAFOOD WITH GINGER & VEGETABLES 17.90
  • 73. GARLIC SEAFOOD 17.90
  • 74. SZECHUAN SEAFOOD 17.90
  • 75. OYSTER SEAFOOD 17.90
  • 76. BLACK PEPPER SEAFOOD 17.90
  • 77. GARLIC PRAWNS 17.90
  • 78. HONEY PRAWNS 17.90
  • 79. SALT & PEPPER PRAWNS 17.90
  • 80. SZECHUAN PRAWNS 17.90
  • 81. CASHEW NUT PRAWNS 17.90
  • 82. OYSTER CALAMARI 17.90
  • 83. GARLIC CALAMARI 17.90
  • 84. GINGER CALAMARI 17.90
  • 85. SZECHUAN CALAMARI 17.90
  • 86. GARLIC SCALLOP 17.90
  • 87. SZECHUAN SCALLOP 17.90
  • 88. OYSTER SCALLOP 17.90
  • 89. GINGER FISH WITH SHALLOTS 17.90
  • 90. SWEET & SOUR FISH 17.90
  • 91. OYSTER FISH WITH VEGES 17.90
  • 92. BLACK PEPPER FISH 17.90
MALAYSIAN DISHES MALAYSIAN DISHES
  • 94. IPOH SOTONG (SALT & PEPPER CALAMARI) 17.90
  • 95. MALAY KARI FISH 17.90
  • 96. RASSA SAYANG PRAWNS 17.90
    • (Coated with desiccated & Herbs)
  • 97. SAMBAL
    • (With chilli, tomato & sambal paste)
  • Beef 14.90
  • Prawns 17.90
  • 98. CLAYPOT CHICKEN 14.90
    • (Cook with Tom Yum paste, coconut milk, tomato and pineapple)
  • 99. RAINBOW CRISPY BEEF 14.90
  • 100. KARI UDANG (CURRY PRAWNS) 17.90
  • 101. KONG PO CHICKEN 14.90
    • (Cook with sweet soy sauce, peanut and dry chilli)
SPECIAL PACKS SPECIAL PACKS
  • PACK A (1 person) $20.00
    • Roll (1pc), Curry Puff (1pc), Red Curry Beef or Chicken & Small Steamed Rice
  • PACK B (4 persons) 45.00
    • Rolls (4pcs), Satay (4pcs), Red Curry Chicken, Cashew Nut Beef & Steamed Rice
  • PACK C (6 persons) 68.00
    • Rolls (6pcs), Curry Puff (6pcs), Sweet & Sour Pork, Green Curry Chicken, Black Bean Beef & Steamed Rice
  • PACK D (8 persons) $100.00
    • Rolls (8pcs), Curry Puff (8pcs), Mass Beef, Panang Chicken, Black Bean Beef, Sweet & Sour Pork

Nearby Sample Menus

Malaysia House Mackay (sample menu)
  • Short soup $5.80
    • A trio of wrapping with minced chicken, pork and shallots into a clean chicken soup
  • Sizzling steak fillet $21.80
    • Long filet steak cooked with mixed vegetables honey and pepper sauce or kangto sauce
  • -Large $4.50
  • Spring roll $5.80
    • (3 pieces) mixed vegetables in crispy pastry served with sweet and sour sauce
  • -Vegetable $6.80
  • Red curry
    • Chicken, beef or king prawns in a medium spiced curry with fresh basil and seasonal vegetables
  • Rainbow beef $19.80
    • Deep fried beef strips cooked with crispy with kangto sauce
  • Malaysian style salt and pepper
    • Deep fried calamari or prawns in a spicy salt and pepper mix
Metropolitan Hotel (sample menu)
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • 300gm Angus Rump, Riverine $22.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Chicken Schnitzel - served with salad and chips $16.50
  • 350gm Rib Eye Steak, Darling Downs $29.50
Galleons Restaurant (sample menu)
  • Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
  • Poached Peach - lavender, cardamon, cinnamon, chocolate vermicelli, yoghurt consomme, yoghurt sorbet $10.90
  • Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
  • Chocolate Mud Cake - chocolate crumbs, strawberries, anglaise, raspberry caviar, vanilla bean ice cream $11.90
  • Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
  • Natural w Lemon Granita (For 3/For 6/For 9) $11.20/$22.40/$33.60
  • Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
  • Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
Shamrock Hotel (sample menu)
  • Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
  • Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
  • Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Creamy Garlic Prawns (10) $23.50
  • Bowl of Fries $6.00
  • Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
  • Chicken Kiev $25.00
Hog's Breath Cafe (sample menu)
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Dijonnaise Sauce $1.95
Austral Hotel (sample menu)
  • Herb & garlic cob - perfect to share $8.50
  • Graziers Rump 1 Kilo - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $53.00
  • Austral Salad $5.50
  • Chicken Caesar Wrap - grilled chicken, shaved parmesan, bacon, lettuce & caesar dressing wrapped in a tortilla, served with chips $17.00
  • Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in golden pastry, served with mash potato, mushy peas & your choice of sauce on the side $18.90
  • Oysters - Kilpatrick (each/dozen) $3.00/$28.90
  • Austral Beef Burger - succulent 200gr angus beef pattie, topped with cheese, crispy bacon, cos lettuce, tomato chilli jam, fresh tomato slices & red onion served with chips $16.00
  • Graziers Rib Fillet (Black Angus) 330gr - rib fillet is grain finished for 180 days with a 2-3 marble score, makes for flavoursome, tender cut of beef $38.00
Banquet House Chinese Restaurant (sample menu)
  • Chilli Beef $13.90
  • Sweet & Sour Combination $14.90
  • Chinese Sausages(each) $1.90
  • Chicken Fried Rice $11.90
  • Crab and sweet corn $6.90
  • Vegetarian Fried Rice $12.90
  • Sharks Fin and Crab $7.90
  • Bottles $4.50 - $6.50
Tropical Phoenix Garden Restaurant (sample menu)
  • -Main meal
    • Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
  • Steamed dim sim (2) $3.50
  • Nasi goreng $8.50
  • Banquet C $30.99 per person
    • Minimum 4 people
  • -Main meal
    • Larb gai chicken salad, green curry beef, sizzling garlic & pepper king prawns, roast duck in hot pot, phoenix special fried rice
  • Curry puff (2) $3.50
  • Thai cashewnut prawns with rice $14.50
  • Banquet D $30.99 per person
    • Minimum 5 people
Noodle Paradise Mackay (sample menu)
  • Thai sweet chilli beef $10.50
    • Thin egg noodles with beef and fresh vegetables, wok tossed in thai sweet chilli sauce
  • Chicken corn soup $5.50
    • Chicken with sweet corn in homemade delicious soup
  • Spring rolls $6.50
    • Large vegetarian stuffing with sweet chilli sauce (4 pieces)
  • Sushi rolls each. $2.8 / $3
  • Garlic prawn $14.50
    • Thick egg noodles with king prawns, shrimps and fresh vegetables, wok tossed in delicious garlic sauce
  • Satay chicken $10.50
    • Thick egg noodles with chicken and fresh vegetables, wok tossed in satay sauce
  • Takoyaki $6.50
    • Deep fried octopus balls served with kewpie mayonnaise (8 pieces)
  • Hot box $10.50
    • Thin egg noodles with chicken, beef, pork, tomato, pineapple and fresh vegetables, wok tossed in thai chilli sauce, served mild, medium or hot
Burger Urge (sample menu)
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Royal - chicken, swiss cheese and avocado $9.90
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Short $3.60
Kevin's Place (sample menu)
  • CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
  • MALAY STYLE SAMBAL FISH Fillet of fish tossed in spicy sambal sauce. $29.50
  • ORCHARD ROAD SEAFOOD HOKKIEN MEE Combination seafood stir fried with thick yellow noodles. N/A
  • NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
  • BLACK PEPPER CROCODILE MEAT Sliced crocodile meat fillet, stir fried with black pepper sauce and fresh onion. $29.50
  • FISH WITH SEASONAL VEGETABLES Quick stir fried fillet of fish, with seasonal vegetables and oyster sauce. $29.50
  • SIEW MAI Steamed minced pork dumplings, served with sweet chilli sauce (4 pieces per order). $8.50
  • DEEP FRIED SPRING ROLL Spring roll served with plum sauce (3 pieces per order). $8.50
Pizza Capers (sample menu)
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Inferno Range Inferno Wings - Oven-roasted with Inferno spices. 6 pieces (one serve): $8.95
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
  • Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
  • Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
Spice N Flavor (sample menu)
  • Vindaloo - a hot tangy dish with splash of vinegar, cooked igoan style, it is only available in hot/ Indian hot/ super hot (not for the faint hearted) $18.90
  • Butter Chicken - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • Seekh Kabab Hhass - minced beef on a skewer drenched with chopped shallots, onions, and fresh herbs barbequed gently in tandoor, served with mint sauce and salad $14.90
  • Side Combination $9.00
  • Tandoori Chicken (Half) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $14.90
  • Tandoori Chicken(Full) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $21.90
  • Roti - hand rolled bread made from wholemeal n white flour $4.00
  • Biryani – Chicken/ Lamb - traditional mughalai delicacy of rice cooked with spices with your choice of chicken or lamb, accompanied with raita on the side $17.00
Ribs And Rumps (sample menu)
  • ENTRÉE PLATTER FOR TWO Farmers sausage (Boerewors), buffalo wings with tangy BBQ relish and calamari with a sweet chilli dipping sauce $30
  • FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22
  • Pork ribs and lamb ribs plus a delicious: 400g Rump $55
  • Pork ribs and beef ribs plus a delicious: 220g Rump $47
  • ADD ICE-CREAM Add a scoop of creamy vanilla ice-cream with any of our devilish desserts $1
  • THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
  • BEEF RIBS Thick and juicy HALF RACK $32 / FULL RACK $44
  • CHICKEN BREAST (GF) Tender char-grilled chicken breast marinated in our secret herbs and spices, served with creamy mash $24
Fish D'Vine (sample menu)
  • Salt & Pepper tempura crocodile with a lemon myrtle and sumac spiced aioli $12.90
  • Fresh local Mud Crab MP
  • Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon served with crunchy chips $17.90
  • A pound (½ kg for the youngsters) of Fresh local wild caught prawns with house made cocktail sauce and lemon $27.50
  • Crispy sweet potato chips w/ bloody Mary mayo $6.50
  • Regular crunchy chips w/ Garlic aioli $5.50
  • ½ dozen Kilpatrick Oysters with sauteed bacon and house made BBQ sauce $19.90
  • Fresh natural, cracked and cleaned with crusty bread , butter and house made cocktail sauce MP
Andergrove Thai Take-Away

Andergrove Thai Take-Away

location

Address

50 Oak St, Mackay, QLD, 4740, Australia

phone

Phone

0749556994

clock

Opened hours

Monday: 5:00PM - 9:30PM, 5:00PM - 9:30PM Tuesday: 11:00AM - 2:30PM, 5:00PM - 9:30PM Wednesday: 11:00AM - 2:30PM, 5:00PM - 9:30PM Thursday: 11:00AM - 2:30PM, 5:00PM - 9:30PM Friday: 11:00AM - 2:30PM, 5:00PM - 9:30PM Saturday: 11:00AM - 2:30PM, 5:00PM - 9:30PM Sunday: 5:00PM - 9:30PM, 5:00PM - 9:30PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
50 Oak St, Mackay, QLD, 4740, Australia
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