Andersen's of Denmark Ice Cream Co in Glenelg Menu

Andersen's of Denmark Ice Cream Co in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Zest Cafe Gallery offers many options including Spiced Fruit Compote served warm with greek style yoghurt and Greek Style Yoghurt with fresh fruit, almonds and honey. Rock Lobster Revolving Restaurant includes a wide range like Baked garlic bread or Warm loaf with dukkah & balsamic virgin olive oil. Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast and Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce from . Mamma Carmela Cafe Pizzeria offers Hog's Breath Cafe and Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce..

Nearby Sample Menus

  • - Add Chicken $19
  • Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
  • Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
  • Beef or Chicken Schnitzel (300gm) With beer battered fried & choice of sauce $17
  • Sauces Mushroom, Gravy, Dianne, Pepper -
  • Aged grain-fed Scotch Fillet 300gms $33
  • Creamy mash $4
  • Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
  • Toast - Gluten free, raisin or rye $4.50
  • Veg Pasta - seasoned vegetable with spinach in rose sauce $14.50
  • Salami, cheese, tomato & lettuce - served with salad or chips $13.50
  • Pumpkin, spanish onion, coriander & fetta (Half/Full) $8.50/$13.50
  • Broadway Breakfast - bacon and eggs, tomato & toast $12.00
  • BLT - bacon, lettuce, tomato & mayonnaise toasted sandwich $9.00
  • Baked beans in creamy tomato & dill sauce $3.00
  • The Lot Broadway Burger - beef patty with caramelised onion, bacon, egg, tomato, lettuce & beetroot relish $14.50
  • Extras: -
  • Spiced Fruit Compote served warm with greek style yoghurt $8.90
  • Additional: -
  • - Tomato and matured cheese $7.50
  • Three Bruschetta one each of tomato & coriander salsa, olive & mushroom tapinade & hommous $10.50
  • Baguettes, Wholemeal Bagels & Turkish Bread -
  • - Springs smoked salmon, cream cheese, onion, capers & gourmet lettuce $10.50
  • - Veg fillings $0.50
  • Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
  • Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
  • Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
  • Vienna Coffee or Vienna Chocolate $7.90
  • Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
  • Steamed Greens $13.90
  • Greek Salad $10.90
  • Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • NEW Garlic Aioli $1.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Crispy Bacon Rashers $3.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Oysters Thai thai salad & sauce $16 / $27
  • Cheese Board sml $15 / lge $19
  • Tuna Salad (GFO) $15
  • Spicy Wedges with sour cream & chilli sauce $8.5
  • Smoked Atlantic Salmon with horseradish cream & salsa verde $28
  • Oysters Oliver shallots & red wine vinegar $16 / $27
  • Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
  • Oysters Caviar and sour cream (GFO) $20 / $33
  • Pan Fried Potato Gnocchi, Braised Beef Cheek, Leek, Carrot, Shallot & Tomato Ragu $30.0
  • Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
  • Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk $15.0
  • Linguine, Prawns, Scallops, Clams, White Fish, Napoli & Chilli $32.0
  • Penne, Gulf Prawns, Chilli, Spring Onion & Tomato Cream $32.0
  • Pendleton Estate Extra Virgin Olive Oil & Pear Balsamic $10.0
  • Gorgonzola Piccante (Lombardy, Italy) - Blue Mould, Cow's Milk $15.0
  • Crumbed Lamb Loin, Potato Mash, Pea Puree, Asparagus & Mint Glaze $34.0
  • MARGHERITA FRESH TOMATO, MOZZARELLA CHEESE, GARLIC & FRESH BASIL $14 / $20 / $24
  • POLLO EUROPA PAN FRIED CHICKEN FILLED WITH SPINACH AND RICOTTA SERVED ON FAGIOLO RAGU AND GREEN OLIVE GREMONLATA. $29
  • - BOWL OF WEDGES AND SAUCE SM $5 / LGE $8
  • CALAMARI FRITTI SALT AND PEPPERED LOCAL SQUID PIECES SERVED WITH EUROPA’S SWEET CHILLI JAM AND ROCKET SALAD $18 / $26
  • BISTECCA VERDE GRAIN FED SIRLION STEAK MARINATED WITH FENNEL SEEDS, LEMON TYME, SMOKED PAPRIKA COOKED TO YOUR LIKING ON A BED OF RUSTIC POTATOES AND SALSA VERDE TOPPED WITH FRESH PANCETTA. $35
  • SALSICCIE ARROSTE CHAR GRILLED ITALIAN SAUSAGE SERVED WITH SLOW ROASTED CAPSICUM & WARM CHILLI OLIVES AND WARM PITA BREAD. $17.9
  • PENNE AL’ RAGU TENDER PIECES OF BRAISED BEEF WITH CHILLI, TOMATO, AND MUSHROOMS $24
  • RISOTTO ZUCCA PUMPKIN, WALNUT, BABY SPINACH, SUN DRIED TOMATOES AND BASIL SIMMERED WITH ABORIO RICE AND FINISHED WITH WHITE WINE AND CREAM, WITH SODA CHERVE. $28
  • Lamb rump, slow braised w eggplant puree & pickled rattatouille [gf] $34
  • Orecchiette pasta w butter & cheese $13
  • Fusilli avellinesi w a veal, pork & tomato ragu $25
  • Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
  • Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
  • Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
  • Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
  • Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
  • Rump Wagyu (300g) $38.95
  • Rump Lump A-Rump (500g) $32.95
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
  • Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
  • Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
  • SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
  • Profiteroles With Warm Custard and Choc Sauce $13.50
  • SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
  • ANTIPASTO ITALIANO Mixed platter of salami, ham, prosciutto, olives, cheese, giardiniera on a bed of lettuce. Main $23.50
  • SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
  • MAZZANCOLLE MILANESE Crumbed local Prawns. $25.50 / $35.50
  • SCALOPPINE MARINARA Tender veal cooked with a combination of seafood in a rich tomato sauce, garlic fresh herbs and spices. $40.00
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • BLT Snack Twister $2.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Sauce - Super Charged N/A
  • Spicy Hot Snack Twister $3.75
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Fillet Mignon 250g eye fillet grilled to your liking, topped with Bacon & Mushroom Sauce, with Chips & Salad $32.9
  • Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
  • Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
  • Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9
  • Puttanesca olives, anchovies, chilli, tomato, basil $18.9
  • Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
  • Ala Panna ham, cream, parmesan cheese $18.9
  • Rustic Bolognaise traditionally made beef ragu $22.9
  • Pannacotta drizzled with chocolate sauce and strawberries $9.0
  • Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
  • Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
  • Butter chicken with rice, salad & raita $18.0
  • Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
  • Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
  • Soup of the day served with crusty bread $7.0
  • Buffalo chips $7.0
  • Toasted Muesli - with fresh fruit (add yoghurt +$2.00) $8.90
  • Forent Omelette - slow roasted field mushroom, tasty cheese and fresh chives w/ sourdough toast n/a
  • Standard Royal Breakfast - 2 free-range eggs (poached, scrambled or fried), gourmet wood smoked bacon, sourdough toast n/a
  • Traditional BLT - gourmet smoked bacon, lettuce & tomato n/a
  • Eggs Benedict Royal - 2 poached eggs, gourmet black forest ham, hollandaise sauce on sourdough toast n/a
  • Smoked Ham Ciabatta Bread - smoked leg ham, cos lettuce, cheddar cheese, tomato & aioli in a herbed ciabatta bun n/a
  • French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
  • Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
Andersen's of Denmark Ice Cream Co

Andersen's of Denmark Ice Cream Co

location

Address

46 Jetty Rd, Glenelg, SA, 5045, Australia

phone

Phone

0883760055

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
46 Jetty Rd, Glenelg, SA, 5045, Australia
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