Andre's Patisserie in Auburn Menu

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Currently there is no menu available for Andre's Patisserie in Auburn. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Auburn below.

Nearby Sample Menus

Chicken or Pork Katsu $12.00
Unagi (Eel) Don $16.00
Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
1 Nigiri 20¢
Steam Rice / Miso / Small Salad $2.00
Ebi (Prawn) Katsu Don $12.00
Teriyaki Seafood $16.00

Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Garlic Or Herb Pizza - $8.90 $8.90
Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
No Subsitute Topping Replacement
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli

Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Sticky Rice with Thai Custard $6.50
Honey Chicken - thai style with steamed broccoli & snow peas $18.90
Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Red Curry - red curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Steamed Rice (Small/Large) $2.50/$3.00

Mocha, Hot Chocolate, Chai Latte $4.50
Beef fillet - 200g $33.00
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
- Mornay- 1/2 dozen $17.50 / dozen $28.50
Fresh garden salad $5.00
Five spiced pork belly, served with an apple slaw and chilli caramel $16.50

Chili Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with coconut milk, chili paste, peanut, basil, and bamboo $14.00
Hor Mok (Hot Pot) - Seafood cooked with egg, coconut milk, Thai herbs and curry paste $16.90
Garlic Salmon - Grilled salmon topped with garlic sauce $17.90
Duck Salad - Roasted duck cooked with tomato, onion, shallot, Thai herbs, cashew nut and chili and rice powder $15.90
Yellow Curry (Mild) $8.50
Spicy Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with chili, basil, garlic and bamboo $14.00
Basil Pumpkin - Pumpkin stir fried with fresh chili, basil, garlic and mixed vegetables $12.00
Pra Koong (Prawn Salad) - Grilled king prawn with Thai herbs and Thai style chili and lemon dressing $16.90