Andrinopoulos G&S in South Melbourne Menu

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Andrinopoulos G&S in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
Toast $6.50
- Seeded or sourdough with jam or peanut spread
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
All sandwiches served with green salad
Spiced fruit toast $8.50
- House jam & butter

2 Buta teriyaki don 7.40
- slow cooked pork on rice
soft drinks 1.80
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
Japanese tea 1.20
miso soup 1.50

Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00
SMALL $9.50
FAMILY $22.00
SMALL $9.50
MEDIUM $13.00
LASAGNA $14.00
- Traditional Meat
LARGE $12.00
17. GARLIC PIZZA

BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
Avocado Prawn Spring Roll $9.00
- mayo & tonkatsu sauce
Steam Ginger Soy Fish $15.00
- steam fish fillet, seasonal vegetables, ginger & soy sauce
Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
Prawn Dumpling $8.50
- steam prawn dumpling, house soy & chilli sauce
Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
Extra Sauce $0.50
Teriyaki Fish $15.00
- grilled fish fillet, seasonal vegetables, house made teriyaki sauce

Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
Norcia Salami $12.00
- mild
Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
Chocolate truffle $5.00
Calabrese Salami $12.00
- Medium spicy
Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette

Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- -
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
An individual tasting plate of delicate desserts N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A

Smoked salmon $4.00
Mixed berry $16.00
Strawberries $13.50
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
apricot loaf $5.50
Banana $13.50
Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
Eggs and Bacon $10.90

Large $4.50
Steak The Lot & Pineapple $9.90
Small $3.50
All Day Brekky $5.00
- Egg & Bacon Sandwich & 2 Hash Browns
Prawn $2.20
Grilled Chicken Burger Deal $11.90
- Chips & a Can
Sausage in Batter $5.50
Mars Bar in Batter $3.00

6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
w/ Chicken or Beef $11.00
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
29 Vegetarian Singapore noodles $10.00
- Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.

Dukes coffee $4.00
Steak tartare 'Mediterranean style' $19.00
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
Gnocchi, sauce vierge, Kalamata olives $25.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Seasoned vegetables $9.00
Chambers Rutherglen Muscat $8.50
Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00

Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
Cumin lemon & Zaatar Roasted Chicken $22.00
- couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
Garlic & Herb roasted potatoes
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
The Sunday Roast
- marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy

BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
HOUSE CURED KANGAROO $6.00
TATAKI OCEAN TROUT $8.00
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
RAW KALE SALAD $7.00
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
ADD CHORIZO $5.00

Coco pops $5.50
Chicken & zucchini croquettes $19.90
- Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
Pancakes
Calabrese $13.90
- Calabrese salami, tomato, fior di latte and dressed green leaves
with a traditional wood fired base
-Daylesford fruit toast $6.00
-extra ingredients- each $11.90
Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach

Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Rocket & Parmesan Salad $8.00
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Gluten Free Toast $5.00
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Cos Lettuce & Avocado Salad $9.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50