Angaston Bakery & Health Foods in Angaston Menu

Are you the owner? Manage this listing for free.

Angaston Bakery & Health Foods in Angaston has no menu available, but can choose from many other options such as Tin of Ortiz anchovies, garlic ciabatta or SA oysters – Natural or Finger lime vinaigrette from Vintners Bar & Grill. Salter's Restaurant offers many options including Sparkling or Still Water - 750ml and Coca Cola, Diet Coke, Lemonade, Tonic Water, Soda Water, Ginger Ale, Cranberry, Blood Orange,. Angaston Roaring 40's Cafe includes a wide range like PANCAKES, SERVED WITH MAPLE SYRUP & FRESH CREAM OR BLUEBERRY COMPOTE OR CRISPY BACON WITH WHIPPED BUTTER AND MAPLE SYRUP or FROM THE NEST, 2 X EGGS ON TOAST, (POACHED, FRIED OR SCRAMBLED) (ANY EXTRAS: TOMATOES + $3.00, BACON + $3.50, MUSHROOMS + $3.00, SAUSAGE + $3.00). Fresh Apex bread UNA olive oil, dukkah and aged balsamic and Mixed Marinated Dom’s Olives from . Wanera Wine Bar offers Sunrise Bakeries and Large.

Nearby Sample Menus

Hot chocolate pudding, caramel centre, Williamstown raspberries & espresso ice cream $16
Chargrilled red kangaroo, little shepherd’s pie of kangaroo tail, black cabbage & pickled cherries $37
SA oysters – Natural or Finger lime vinaigrette $22
Blue swimmer crab & fresh coconut salad, Betel leaves & house fried shallots $18/$36
Chilled lasagne of house smoked salmon, wakame, wasabi & salmon roe $18/$36
Fish of the day $38
New season apple & pinenut stuffed quail wrapped in vine leaves & prosciutto, lentil salad $17
- 2 Selections (100g) $18

Slow roasted pork shoulder arancini, lemon & garlic mayonnaise $15
French fries, aioli $8.9
Gently mixed olives, citrus peel, garlic & thyme $5
Hay Valley lamb rack, lemon herb crust $29.9
Lime & Soda, Raspberry, Sparkling Apple Juice, Peach Ice Tea, Lemon Ice Tea $4.5
Coorong Angus - 50 days grain Porterhouse 250g $29
Pulled lamb shoulder, Meredith goat’s cheese, rosemary & olives $24
Gluten free bases available upon request $3.9

SIDE ORDER OF ICE-CREAM $1.50
NO 6. WAGYU BEEF WITH TRUFFLE & HORSERADISH, LETTUCE, TOMATO SLICES, & RED ONION -
ROCKET & PEAR SALAD, SERVED WITH WALNUTS & BLUE VEIN DRESSING $14.50
FROM THE NEST, 2 X EGGS ON TOAST, (POACHED, FRIED OR SCRAMBLED) (ANY EXTRAS: TOMATOES + $3.00, BACON + $3.50, MUSHROOMS + $3.00, SAUSAGE + $3.00) $11.00
BEST OF THE BEST S.A. SEAFOOD THIN BASED PIZZA WITH TOMATO SAUCE, FRESH CHAR GRILLED SQUID, SCALLOPS, PRAWNS & KING FISH WITH OREGANO & DILL, ACCOMPANIED BY MUSSELS IN CORIANDER, CHILLI, LIME JUICE & $27.50 / $38
HOME-MADE SCONES & JAM SERVED WITH FRESH CREAM (2 PER SERVE) $6.50
MOROCCAN CHICKEN MOROCCAN SPICED CHICKEN, CREAMED LEEK, JALEPENOS, CAPSICUM, TOMATO WEDGES, MOZZARELLA CHEESE, GARNISHED WITH FINELY SLICED RED ONION. $20.50 / $30
SAUTÉED MUSHROOMS, WITH WILTED SPINACH, SOFT FETA & BALSAMIC REDUCTION ON WOOD OVEN BREAD GF ON REQUEST $14.50

Pomegranate glazed duck leg confit on potato fennel salad w/ spiced orange sauce $35
Affogato – Espresso coffee & Ice cream $9
- 2 cheese $20
Fresh Apex bread UNA olive oil, dukkah and aged balsamic $8
Cheese plate w/ quince paste, strawberries, lavosh & muscatels & your choice of: Adel Blue / King Island smoked cheddar / BVCC washrind -
Moroccan spiced king prawns w/ almond cous cous, hummus & pomegranate $36
Crisp polenta stack w/ roasted mushrooms, grilled figs & sautéed kale (vegan) $25
Crisp polenta w/ olive tapenade and aioli $8