Angaston Bakery & Health Foods in Angaston Menu

Are you the owner? Manage this listing for free.

Angaston Bakery & Health Foods in Angaston has no menu available, but can choose from many other options such as Tin of Ortiz anchovies, garlic ciabatta or SA oysters – Natural or Finger lime vinaigrette from Vintners Bar & Grill. Salter's Restaurant offers many options including Sparkling or Still Water - 750ml and Coca Cola, Diet Coke, Lemonade, Tonic Water, Soda Water, Ginger Ale, Cranberry, Blood Orange,. Angaston Roaring 40's Cafe includes a wide range like PANCAKES, SERVED WITH MAPLE SYRUP & FRESH CREAM OR BLUEBERRY COMPOTE OR CRISPY BACON WITH WHIPPED BUTTER AND MAPLE SYRUP or FROM THE NEST, 2 X EGGS ON TOAST, (POACHED, FRIED OR SCRAMBLED) (ANY EXTRAS: TOMATOES + $3.00, BACON + $3.50, MUSHROOMS + $3.00, SAUSAGE + $3.00). Fresh Apex bread UNA olive oil, dukkah and aged balsamic and Mixed Marinated Dom’s Olives from . Wanera Wine Bar offers Sunrise Bakeries and Large.

Nearby Sample Menus

Rack of lamb, tarragon bread salsa & minted pea puree $38
Hot chocolate pudding, caramel centre, Williamstown raspberries & espresso ice cream $16
Medallion of crayfish, prawn dumpling, greens & ginger infused consommé $20
Chilled lasagne of house smoked salmon, wakame, wasabi & salmon roe $18/$36
- 3 Selections (150g) $24
SA oysters – Natural or Finger lime vinaigrette $18/$36
Confit duck leg, pink cooked breast, roasted quince, tamarind & potato cream $38
Duck fat roasted dutch cream potatoes $10

Will Studd selected Brillant Savarin (Triple cream, cow, France) N/A
Tomato, boccocini, rocket salad, basil dressing $8.9
Barossa butcher’s small goods, tomato & mozzarella $23.9
Pumpkin, pancetta, vintage cheddar and pesto $23
Lime & Soda, Raspberry, Sparkling Apple Juice, Peach Ice Tea, Lemon Ice Tea $4.5
Lemon lime cheesecake N/A
Mayura Station Wagyu - 600 days grain (marble score 9+) Rump 250g $39.9
Mayura Station Wagyu - 600 days grain (marble score 9+) Scotch 200g with a glass of No. 1 $85

BEER BATTERED CALAMARI, SERVED WITH A GARLIC AIOLI DIPPING SAUCE $16.50
PUTTANESCA TOMATO SAUCE, CHEESE, GARLIC, CHILLI, ANCHOVIES, CAPERS & WHOLE KALAMATA OLIVES, GARNISHED WITH MARINATED BABY BOCCONCINNI & FRESH BASIL $19.50 / $26
NO 6. WAGYU BEEF WITH TRUFFLE & HORSERADISH, LETTUCE, TOMATO SLICES, & RED ONION -
MARGARITA TOMATO SAUCE, CHEESE, BASIL, FRESH TOMATO SLICES & CRACKED BLACK PEPPER. $18.50 / $25
SAUTÉED MUSHROOMS, WITH WILTED SPINACH, SOFT FETA & BALSAMIC REDUCTION ON WOOD OVEN BREAD GF ON REQUEST $14.50
NO 4. BAROSSAN WITH TOMATO RELISH, LETTUCE, CHEESE, HAM, METTWURST, LACHSSCHINKEN & GHERKINS -
HANDMADE FETTUCCINI, WITH TOMATO CONCASSE, BASIL, KALAMATA OLIVES, ANCHOVIES, CHILLI AND OLIVE OIL $27.00
HOUSE MADE GNOCCHI, WITH SEMI-SUNDRIED TOMATOES, PINE NUTS, ROASTED CAPSICUM &KALAMATA OLIVES $28.90

Black pepper crusted calamari w/ zesty lime aioli, crisp polenta &dressed greens $28
Broccolini, tomato & almond spelt spaghetti topped with BVCC feta $16
Crisp polenta stack w/ roasted mushrooms, grilled figs & sautéed kale (vegan) $25
- 3 cheese $26
Trio of house made dips w/ grilled pita bread $16
Heggies Botrytis Riesling $8
Dukkah crusted chicken, tahini yoghurt & pomegranate $18
Char grilled quail w/ risotto stuffed crumbed mushrooms & truffle oil $19