Angelo's House Restaurant in Manunda Menu

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Garlic Bread - Crispy french stick with fresh herbs & garlic butter $9.0
Bruschetta Pomodori - Vine ripened tomato, spanish onion, fresh basil, extra virgin olive oil & Italian balsamic on rustic stone baked bread $11.9
Bruschetta Funghi - Roast wild mushrooms with truffle oil & roast garlic on rustic stone baked bread $14.9
Bruschetta Salcice - Italian pork sauasage with wild roquette & chilli jam on rustic stone baked bread $15.9

Soup of the day - Today's fresh garden soup served with toasted ciabatta (Plase ask your waiter) $11.5
Oysters Kilpatrick - Oven baked Tasmanian oysters, bacon. Worcestrechire, bbq, tobasco $19.9 / $32.9
Oysters Galliano - Oven baked Tasmanian oysters,Prawn cream sauce $19.9 / $32.9
Lamb Brains - Crumbed lamb's brains , buttered brocolini & zucchini, potato roesti & creamy seeded mustard sauce $18.9
Salt & Pepper Calamari - Tender marinated calamari rings, dusted with salt & pepper infused riceflour, served with roquette leaves, steakhouse chips, fresh citrus & lime aioli $17.5 / $26.5
Camembert Arancini - Fresh herb & panko crumbed risotto filled with camembert served with a pear, roquette & walnut salad, with a chilli chive crème fraiche $17.9
Veal Piccata - Warm salad of watercress, radish, red onion, heirloom, tomato & macadamia with veal medallions & caper & lemon butter dressing $18.9

Prawn Risotto - Pan fried tiger prawns, garlic, shallots, leek & onion finished with cream & white wine reduction $19.9 / $32.9
Spaghetti Bolognese - Veal & Pork mince in a rich tomato & garlic & herb sauce with spaghetti & topped with parmesan cheese $16.9 / $25.9
Peppercorn Casserecci - Roasted wild mushrooms, green peppercorn, burnt butter, white wine & cream with house made short pasta $16.9 / $25.9
Italiano Salad - Fresh mixed leaves, kalamata oilves, vine ripened tomato,cucumber, spanish onion & shaved parmesan with white balsamic dressing $9.5
Beetroot Salad - Raost beetroot salad with spinach, walnuts , Spanish onion, heirloom tomato & spiced yoghurt dressing $16.5
Add Chicken $6.0
Add Lamb $6.0
Steakhouse Chips $6.9

Beef, Thyme and Kipfler Potato Pie - House made golden raosted pie, filled with tender morsels of shiraz flavoured beef with potato & vegetables in a rich thyme garvy creamy potato mash & brocolini $25.9
Herb Marinated Chicken Breast - Pan roasted herb marinated chicken breat, finished with smoky bacon, mushroom, port wine & cream sauce with crush kipfler potato & green beans $29.9
Victorian Lam Rump - Pan roasted lamb rump. Sweet potato puree, smoky Texan white Beans, buttered zucchini & spiced yoghurt $32.9
Tasmanian Salmon Fillet - Pan fried Tasmaninan salmon fillet, potato roesti, creamed corn, white spinach & chilli chive creame fraiche $31.9
Beef City Rib Fillet - Aged beef city rib fillet, creamy potato mash, horeseradish cream & brocolini $32.9
Eye Fillet Salatimbocca - Grilled beef city eye fillet wrapped in pancetta and sage with crush kipfler potato, raost carrot & red wine jus $35.9
Seafood Chowder - Creamy Seafood veloute with fresh black mussels, tiger prawns, Clearwater by scallops, half local sand crab and fish pieces & crusty Italian Ciabatta $32.9
Gnocchi Noisette - House made potato dumplings in burnt sage butter with wild mushrooms, garlic, pancetta & lemon with parmesan & truffle oil $27.9

Chocolate Berry Tart - Dense dark callabaut chocolate creame, crisp pastry with berry compote & fresh cream $12.9
Zabaglione Marsala Parfait - Italian espresso soaked sponge, Fresh Chantially cream & zabaglione Marsala custard with toasted macadamias $12.9
Pistachio & Lemon Cake - Semolina, almond meal & polenta cake, ground pistachio & fresh lemon, served with honeyed natural yoghurt & persian floss $11.5
Apple & Raisin Crumble - Cinnamon Spiced apple & raisin compote, crunchy macadamia & coconut crumble, finished with vanilla bean gelato & custard $11.5
Soft Meringue - Soft meringue, lemon curd, wild berry compote served with fresh cream & vanilla bean gelato $12.9

Crumbed Chicken Tenderloins - Served with salad & chips $9.9
Grilled Fish - Served with salad & chips $9.9
Rib Fillet - Served with salad & chips $12.9
Calamari - Served with salad & chips w aioli $9.9
Spaghetti Bolognaise - Mince with a delicious tomato & garlic & herb sauce tossed through spaghetti $9.9
Bowl of Chips - With sea salt flakes & tomato sauce $6.9

Softdrink Coke, Coke zero, Diet Coke, Fanta, Squash, Lemonade, Creaming Soda $4.0
Ginger Beer / Lemon Lime Bitters $4.0
Iced Tea $4.0
Juice - Apple, Orange, Pineapple, Fruit Punch $4.0
Iced Drinks - Chocolate, Strawberry, Caramel, Vanilla $4.0
Milkshakes - Chocolate, Strawberry, Caramel, Vanilla $4.0 / $6.9
Spiders - Coke, Creaming Soda, Fanta, Lemonade $5.9

Rich Chocolate Mud Cake $6.9
Sundae - 2 Scoops of vanilla icecream with topping Chocolate / Strawberry / Caramel / Vanilla $5.9
Dotty Cookie $4.0

Nearby Sample Menus

Kow Pad Kai (Fried Rice Thai Style with Eggs) $7.90
Poh Pia Taud (Thai Spring Rolls)- Taste the Thai difference - these spring rolls are a perfect appetiser for any meal, served with our homemade mild sweet chilli sauce (Vegetarian) $9.20
Pla Phao (Baked Barramundi) - A whole fish is topped with pickled garlic, coriander, mixed vegetables, sliced ginger and wrapped in freshly picked banana leaves, placed in the oven and baked slowly. $28.90
Yellow Curry (Chicken, Beef or Fish) - Galingale, coriander root, fresh chilli, kaffir lime skin are ground into paste for our sauce in serve with your choice of chicken, beef, prawns or vegetables $17.90
Pad see ew (Chicken, Pork, Beef) - Stir fried flat white rice noodle with mixed vegetables $16.90
Pad see ew with Prawns $23.90
Panang Gai (Panang Chicken) - Chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves $18.90
Pad Thai Gai (Traditional Thai Sauce) with Prawns $23.90

Available 11:30 Till 2
Rib eye steak open grill, caramelized onion, rocket, provolone, pesto and tomato salsa $15.00
Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
Available 11:30 Till 2
-Wilted spinach $3.50
Available 11:30 Till 2
Available Till 2
Beetroot, green pea, mint arancini, garlic aioli $11.00

Red Curry - Meat of your choice cooked with red curry paste in coconut milk with bamboos shoots, vegetables and basil leaves. $14.90
Stuffed Thai Omelette - Minced pork and mixed vegetables, wrapped in thin sheet of omelette. $14.90
Chilli SeaFood - Choice of prawns or mixed seafood with fresh chilli & vegetables. $19.90
Fried Rice ( Kao Pad ) - Choice of chicken, beef or pork stir fried with rice, eggs, onion, tomatoes and shallots in a light soy sauce seasoning. $12.90
Japanese Fried Rice - Japanese Special Fried Rice with no prawn / Japanese Special Fried Rice with prawn $8.90 / $12.90
Red Or Green Curry Roast Duck - Roast duck cooked with red curry paste in coconut milk with pineapple, bamboos shoots, vegetables and basil leaves. $14.90
Stir Fried Egg Noodles - Choice of chicken, beef or pork stir fried with egg noodles, broccoli and mixed vegetables. $13.90
Satay Chicken Or Beef Or Mixed - Marinat ed chicken or beef on bamboo stick then grilled served with Peanut sauce. 4 skewers per serve. $8.90

Pad gai nhou mai – stir fried chicken with bamboo, egg and vegetables $12.95
Mixed entrée – fish cake, chicken satay, spring roll, chicken wing and curry puff served with Thai sweet chilli sauce and peanut sauce $9.00
Tom kha gai – coconut spicy soup with mushrooms, tomato, lemon grass, kaffir lime, galangal and coriander: Chicken / Seafood $12.95 / $16.00
Pad gai num mun hoy – stir fried chicken with onion, shallots, carrot, capsicum, cauliflower, broccoli + mushroom:Chicken $12.95
Pad see eaw – stir fried noodles with beef, eggs and seasonal vegetables $13.50
Laksa soup – rice noodle (grilled onion, garlic, chilli) with red curry, lemon grass, coconut cream, Thai vegetables, peanuts and kaffir lime: Chicken / Prawn $12.95 / $16.00
Thai marinated chicken wings – served with Thai sweet chilli sauce (4) $7.00
Yum – Bangkok Thai salad with cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00

Hawaiian - Tomato, cheese, ham & pineapple 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Spaghetti Marinara - Freshly cooked pasta of your choice, exquisite marinara mix or just prawns in a Napoli cream sauce. $14
Aussie - Tomato, cheese, ham, bacon, onion & egg 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Smoked Salmon - Napoli sauce, cheese, smoked salmon, Spanish Onion, capers, avocado, Shallots with French Brie & cream cheese 9 inch $15 / 12 inch $19
Ricotta - Pesto sauce, cheese, fresh spinach blended with Ricotta & parmesan, kalamata olives, Spanish onions, cherry tomatoes with baked fetta 9 inch $15 / 12 inch $19
Spinach & Ricotta Tortellini - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese. $15.00
The Solo Pack - One rack of ribs for one person $13
Garlic Bread $4.50