Angelo's On The Marina in Mackay Menu

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Flexible Hours, Open 7 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

Char kway teow $14.80
- Wok fried flat rice noodles in spicy sambal paste with bean sprouts
-Duck $22.80
Malaysia house special fried rice $9.80
- Wok fried rice with chicken, prawns and ham
Ayam goreng $14.80
- Malay style fried chicken served with fragrant rice, chilli sauce and cucumber
-Seafood $18.80
-Chicken $17.80
-Beef $15.80
Homemade BBQ duck $25.80
- (1/2 duck) crispy roasted duck served with plum sauce

Grand Marnier or Tia Maria $8.50
Cheesecake and Whipped Cream $6.00
Cheese with Tomato Provencale $13.50
Banana, Rum and Chocolate $11.00
Fresh Strawberry Parfait (in season) $10.00
Fresh Fruit Salad with Cointreau $10.50
Garden Salad, Small $5.50
Anti Pasto Salad, Large $10.00

Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Chocolate Mousse $2.50
Chicken Caesar Twister $6.95
Sauce - Tomato N/A
Kentucky Burger $7.95
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
Nuggets Go Bucket $3.75

300gm Angus Rump, Riverine $22.50
Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
Potato Wedges with bacon and melted cheese $10.00
300gm Grain Fed Sirloin, Tara Valley $24.00
Chefs Pizza of the Day - Please ask for today’s special $15.50
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50

Chicken Charmounia - tomato, capsicum, celery, shallot, lime, quinoa, coriander, garlic, almond $28.30
Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90
Ocean's Seafood Platter (For 1/For 2) - trip of oysters, prawns, moreton bay bugs, sauteed calamari, grilled fish, grilled scallops, chilli sand crab, salad, tartare sauce, fresh sweet chilli sauce, l $69.90/$129.90
Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60
Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel $9.20
Steak Cut Chips - with smoked aioli $7.20
Berries & Ice Cream - blueberry spaghetti, raspberry caviar, strawberry sherbet, passionfruit puree, vanilla bean ice cream $10.90

Strawberry Fields Torte $30.95
Original Sin $38.95
Double Choc Strawberry Torte $30.95
Continental Profiteroles $1.95
Jamaican Chocolate $26.95
Continental Eclairs $2.95
Lemon Meringue $26.95
Wildberry Baked $26.95

Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Summer Prawn Salad $22.00
Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
Housemade Vegetable Lasagne $18.00
Trio of Dips $14.00
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
Steak Sandwich $22.00

Graziers Rump 1 Kilo - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $53.00
Chicken Schnitzel - chicken breast fillet, lightly crumbed, cooked until golden brown & served with chips, salad & garnished with a lemon wedge $14.50
Graziers T-Bone 450gr - specialty cut of beef has two components, the meat on the larger side of the bone is known as the sirloin & the smaller is the eye fillet, with the flavour of the bone you can $38.00
Spicy Thai Beef Salad - iceberg lettuce with cherry tomato, cucumber & red onion, drizzled with a thai dressing & finished with marinated beef strips $19.90
Tempura Prawns - tempura battered prawns served with jasmine rice & spicy plum sauce $16.50
Beer Battered Chips & Gravy $9.50
Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips $15.50
Sweet Potato & Rocket with Balsamic Glaze - roasted sweet potato & red onion, tossed with rocket, fetta avocado & pine nuts drizzled with balsamic glaze $18.00

Pork Fillet in Spicy Salt $15.50
Satay Beef $14.90
Deep Fried Ice Cream $4.90
Short Soup (wontons) $6.90
Satay Combination $14.90
Prawn Fried Rice $14.90
Soft Noodle Chow Mien Beef, Chicken or Pork $13.90
Beef & Cashews $14.90

Yellow bean beef $9.50
Fried gow gee (2) $4.50
Fish cake (2) $3.50
Banquet A $28.99 per person
- Minimun 2 people
Banquet C $30.99 per person
- Minimum 4 people
Green curry chicken with rice $10.50
Curry puff (2) $3.50
-Entree
- Spring roll, curry puff, coconut prawn, tom yum chicken soup

Mug upgrade $1.00
9 Rainwater 700ml ~ Still, Sparkling $8.50
Lemon Lime & Bitters $5.00
Red Bull 250ml $5.00
- Murray River pink sea salt dusted cuttlefish and popcorn salad with thai dressing $18.00
- Poached chicken and waldorf salad in bread ring $18.00
- Black Angus minute steak, miso crusted with asian salad and miso dressing $18.00
- Tempura with lemongrass soy -

GOLDEN CHICKEN Half crispy skin chicken served with Hoi Sin sauce and sweet chilli sauce. $25.00
SINGAPORE STYLE CHAR KWAY TEOW Flat rice noodles, stir fried with slices of tender beef and home made chilli paste. $16.00
SINGAPORE CHILLI FISH Pan fried fillet of fish, cooked with homemade Singapore style chilli sauce. $29.50
SEASONAL VEGETABLES Stir fried mixed vegetables with garlic and oyster sauce. $14.00
BLACK PEPPER CROCODILE MEAT Sliced crocodile meat fillet, stir fried with black pepper sauce and fresh onion. $29.50
SINGAPORE SPICY NOODLES Fried vermicelli Singapore style. $18.00
NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. $25.00
TOFFEE APPLE (for two persons) $9.00

Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Cheesy Grin - Pizza or BBQ sauce with plenty of stretchy mozzarella. Small: $6.95, Gluten Free: $8.95
BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95

TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a