Angys Gourmet in Rydalmere Menu

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Currently there is no menu available for Angys Gourmet in Rydalmere. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rydalmere below.

Nearby Sample Menus

Teriyaki Chicken (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Combo Bento - one choice of main, sushi, sashimi, roll, tempura, rice, salad & miso, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon(+$1.50), teriyaki seafood(+$2) $22.00
Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
Unagi (Eel) Salad $14.00
Sashimi Bento - salmon & tuna sashimi w salad, rice & miso $16.00
Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00

Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
*More Than 4 Toppings - $1.50 Extra Per Additional Topping
Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom

Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90
Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Red Curry Roasted Duck $21.90
Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Juice (bottle) $3.00

Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
Baked New York cheese cake, with raspberry compote, white chocolate and vanilla ice cream $12.50
Fresh garden salad $5.00
Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00

Singapore Noodles - Rice vermicelli stir fried with egg, curry powder, turmeric powder, oyster sauce and mixed vegetables $12.00
Sweet and Sour $8.50
Gai Yang - BBQ chicken serve with sweet chili sauce $14.00
Noodle Soup $8.50
Duck Special - Half roasted duck topped with special chili sauce or ginger and lemongrass sauce $18.90
Seafood Salad - Steamed seafood with Thai herbs and cashew nut with Thai style dressing $16.90
Choo Chee Salmon - Grilled salmon topped with cho chee sauce $17.90
Soft Drinks (Can) $2.20