Anita's Sandwich Bar in Darwin Menu

Anita's Sandwich Bar in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.

Nearby Sample Menus

  • Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
  • Prawn Crackers $5.00
  • Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
  • Crispy Pork served with plum sauce $20.00
  • Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
  • Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
  • Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
  • Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
  • Pan Fried Chicken Fillet with Lemon Grass $27.00
  • Szechuan Squid $27.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
  • Vegetables Fried Noodles $22.00
  • Pork Spare Ribs in Plum Sauce $27.00
  • Steamed Barramundi Fillet with Ginger & Shallots $35.00
  • Chicken with Satay Sauce $27.00
  • Crabmeat Sweet Corn Soup $8.00
  • Babylicious $149
  • Tangy Lemon $25.95
  • Wildberry Baked $26.95
  • Marble Baked $26.95
  • Carrot Cake $26.95
  • Pretty In Pink $209
  • Chocolate Chip $25.95
  • True Love Kiss $249
  • BBQ pork omelet $22.00
    • onion, spring onion, oyster sauce
  • Cantonese Beef Tenderloin $30.00
    • onion capsicum Chinese Spice pork Choy
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Seafood Ho Fun with Egg sauce $28.00
    • fish, prawn, scallop, squid, rice noodles, Pak choy
  • Crispy Pork Ribs with Peking sauce $26.00
    • onion capsicum
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • Beef Tenderloin with black pepper sauce $30.00
    • onion capsicum black pepper oyster sauce
  • Green Vegetables with Wild Mushrooms $20.00
    • broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
  • Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
  • Mashed Potato $5.50
  • Toast – Jam or Vegimite $3.50
  • Tuna $5.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Butter Nan $3.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • indian Chapalti $3.00
  • Garlic Nan $3.00
  • Prantha $3.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Coke Zero (375ml can) $3.5
  • Liqueur Coffees $10
  • Bundaberg Ginger Beer $5
  • Soft Drinks (Schwepps Pepsi Post Mix) $4
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • Coca Cola (375ml can) $3.5
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
  • Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
  • Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
  • Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
  • Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
  • City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
  • Coke $5.00
  • Coke Zero $5.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
  • Half / Half Pizza Selection N/A
  • + paprika fried potatoes +$4.0
  • House baked bread with dukkah and olive oil $4.0
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Open pita bread sandwiches of; -
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • Egg $1.50
  • VIC STEAK SANGA THE LOT! $17.50
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • SOUP OF THE DAY $7.00
  • Money Bags $9.0
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • Noodle Soup with Chicken or Beef $14.0
  • Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
  • Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
  • Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
  • Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
  • Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
  • - Onion rings $5
  • - Angus rump (200/400g) $24/$30
  • - Aged Scotch fillet (400g) on the bone $36
  • Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
  • - Eye fillet (250g) $36
  • Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
  • Garlic and herb bread $7
  • Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • Coleslaw $5.00
  • TRIO OF DIPS - toasted focaccia $12.00
  • COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Pineapple $1.50
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Coleslaw (Regular) $3.95
  • Portuguese Roll $0.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • 1/4 Chicken $6.45
Anita's Sandwich Bar

Anita's Sandwich Bar

location

Address

7 Cavenagh St, Darwin, NT, 0800, Australia

phone

Phone

0889814683

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Health Bar , Sandwich Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
7 Cavenagh St, Darwin, NT, 0800, Australia
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