Victoria Hotel
Asian, Australian, Malaysian, Pub Food
176A Young St, Annandale NSW 2038, Australia
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- Bacon $2.00
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- SOUP OF THE DAY $7.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- VIC STEAK SANGA THE LOT! $17.50
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
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