Victoria Hotel
Asian, Australian, Malaysian, Pub Food
176A Young St, Annandale NSW 2038, Australia
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- VIC STEAK SANGA THE LOT! $17.50
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