Annapurna Nepalese Kitchen in Perth Menu

Annapurna Nepalese Kitchen in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
  • Garden Salad $4.50, with tuna: $5.50
  • Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
  • Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
  • Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
  • -Small size $68.00
  • Canh ga don thit (2 per serve) $9.80
    • Boneless chicken wing stuffed with chicken, prawn and crab meat with a traditional vietnamese dressing
  • Goi tom thit vn $18.00
    • Vietnamese prawn with pork salad
  • Vit xao ngo sen $24.90
    • Duck meat stir fried with pickled lotus steam served with homemade sauce
  • Goi cuon tom thit (2 per serve) $7.80
    • Rice paper rolls with steamed prawn and pork , mints and salad serve with traditional vietnamese sauce
  • Sup hoanh thanh $7.80
    • Wonton Soup
  • Tom xao ca tim $25.91
    • Local prawns with fresh onion and eggplant tasty sauce
  • Sticky rice banana ice cream $7.00
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Gnocchi with Rich Lamb Ragout $19
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • Shoestring Fries and Dipping Sauce $10
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Truffle and Parmesan Fries $10
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
  • - Fresh bread $4.00
  • - Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
  • Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
  • Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
  • Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
  • Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
  • Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Pleased to Meat You Barnyard in a bun $12.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Roast Chicken No fowl play here $12.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Manincor 'Reserve della Contessa' '12, Trentino-Alto Adige, ITA $17.00/$90.00
  • Zubrowka $18.00
  • Tanqueray 10 $22.00
  • Anna's Mexicana. Olmeca Altos, Cherry Heering, maple syrup, Luxardo, lime and cranberry $18.00
  • Gin - Beefeater $10.00
  • Mairena Reserva Malbec Bonarda '08 Mendoza, ARG $120.00
  • Tanqueray $18.00
  • Gin - Tanqueray $10.00
  • Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
  • Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
  • Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
  • Chicken - cheese avocado & sundried tomato or eggplant $8.90
  • Cajun or Peri-Peri Chicken $8.90
  • Bacon Cheese Fried Mushroom $7.00
  • Ham - cheese pineapple & mayo $9.90
  • Ham, Cheese & Pineapple $5.60
  • Strawberries romanov a ma facon (my way)(G) $18.00
    • Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
  • -Italia $9.50
    • Gorgonzola bontazola
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • Washed rind cheese
    • Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
  • Raspberry créme brulee $15.00
  • Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
  • Tasmanian 200g salmon $39.00
  • Individual cheeses $9.00
  • Tsukemono (pickled radish, cucumber and turnip) $7.00
  • Salmon-maki - Salmon-roll $9.00
  • Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
  • Maguro(Tuna) $6.00
  • Kaki Teppanyaki - Hot plate BBQ oyster $15.00
  • Azuki Ice-cream - Home-made azuki bean flavoured ice-cream $7.00
  • Ebi (Prawn) $7.00
  • Mixed Sashimi (small) $20.00
  • Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
  • Han's Mild Salad - mild salad vietnamese style - Beef or Chicken $9.50
  • CHICKEN -
  • Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
  • Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
  • Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Teas $4.25
  • Green Beans - With spicy tomato sauce & pecorino Toscano $6.95
  • Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
  • Fresh Juices $5.00
  • Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
  • Sparkling Mineral Water $8.00 (750ml)
  • Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
  • Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Annapurna Nepalese Kitchen

Annapurna Nepalese Kitchen

location

Address

340 Beaufort St, Perth, WA, 6000, Australia

phone

Phone

0892288944

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
340 Beaufort St, Perth, WA, 6000, Australia