Sliced meat cooked in coconut milk, with panang curry paste, basil leaves & herbs - can be made with vegetables, any meats, lamb, duck or seafood
Pud Kee Mao $15.90
Chilli basil traditional stir-fry with sliced meat with more emphasis on Thai herbs, vegetables, topped with crispy basil leaves
Spicy Fritter $20.90
Deep-fried fish fillet, cooked with chilli, seasoning, vegetables, basil leaves
Pad Cha $15.90/$16.90/$18.90/$20.90
Probably the spiciest dish on our menu of traditional thai herbs, vegetables, a lot chilli and delicious seasoning - choose from vegetables, any meats, lamb, duck or seafood
Larb $16.90/$20.90
A popular street-food dish of minced chicken or BBQ duck cooked with rice powder, mint, coriander, spanish onions, a touch of lemon & chilli powder
BBQ Seafood $39.90
Combination of grilled & marinated prawn cutlets, fish fillets, mussels, squid, served with vegetables, drizzled with a touch of honey soy-ish sauce
Mixed Entree $11.90
A taste of all good things, includes 1 of satay chicken, satay prawn, spring roll, karee puff, tung tong
Red or Green Curry $16.90
Sliced meat cooked in coconut milk with red or green curry paste & bamboo shoots
Tapas Choices (Choice of 3) Chicken Milanese / Salt and Pepper Calamari / Gazpacho Shots / Veal and Seeded Mustard Roulade / Rosemary and Three Cheese Supllì N/A
The Classic Bacon and eggs w/ roast tomato served w/ vienna toast $13
French Toast Served w/ fresh strawberries and maple syrup. $9
Big Breakfast Scrambled eggs, bacon, sausage, hash brown, mushrooms & roast tomato served w/ vienna toast $16.5
Lemon Infused Salt & Pepper Calamari With homemade aioli $17
Gelato/Sorbet $8.5
Antipasto Plate Marinated eggplant, cherry tomato, onion, olives and shaved prosciutto with crusty vienna loaf $15