Annie's Kitchen in Annandale Menu

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Currently there is no menu available for Annie's Kitchen in Annandale. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Annandale below.

Nearby Sample Menus

Battered king prawn with spicy peppery salt $18.00
Ham and pineapple
- Hawaiian
Crispy pork chop with chinese vinegar sauce $16.80
Pack 3 $45.00
- 4 Spring roll, 4 dim sims, sweet & sour pork, lemon chicken, mongolian, lamb, large fried rice
Curry fish $18.00
Crispy pork chop with spicy yu shiang sauce $16.80
Pan grilled fish with lemon butter sauce $25.50
For cheese $3.00

Spring Roll $3.50
Tomato Tub $2.50
6 Prawn cutlets $12.50
Steak & Salad $9.00
Seafood Tub $2.50
Hot Dog $2.50
Sweet Chili Tub $2.50
12 prawn cutlets $24.00

Butter croissants
- Lightly toasted with your choice of
The crown hot pot $16.80
- Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of:
Reef fish $29.50
- Locally caught reef fish served on a baby caper mash with a watercress & fennel salad, citrus reduction and basil oil
Sirloin 300g $29.50
- Darling downs grain feed for 100 days and MSA graded
2 for 1 ribs & steaks tuesday night
-Swiss cheese and sliced ham-off-the-bone $12.50
Sirloin $29.50
- Darling downs grain fed for 100 days and MSA graded
-With sausages and tomato $18.50

Battered Fish and Chips $8.50
200G DEMEDIOS EYE FILLET - Tender eye fillet steak served on creamy potato mash with caramelised onions and gravy, served with asparagus spears, roasted field mushroom and prosciutto crisps drizzl $33.00
MOROCCAN LAMB CUTLETS (GF) - Moroccan spiced lamb cutlets with a walnut, red onion, grilled halloumi, sweet potato, sundried tomato, asparagus and rocket salad, dusted in crispy prosciutto $33.00
DUCK SPRING ROLLS - Szechuan spiced duck spring rolls with a trio of dipping sauces and toasted sesame seeds $18.00
GRILLED VEGETABLE STACK (V) (GF) - Chargrilled sliced capsicum, eggplant, zucchini and sweet potato with grilled halloumi, asparagus spears, roasted cherry tomatoes and basil pesto $22.00
- ADD CHICKEN $4.00
SUNRISE - Bacon, egg and mushroom on a barbecue base $ 15.00 / $18.00
- Salt & Pepper Calamari $7.00