Annie's Vietnamese Noodle Soup in Crows Nest Menu

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Annie's Vietnamese Noodle Soup in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Fish cake laksa $ 10.80
Garlic king prawns $ 14.50
Roast duck wonton noodle soup $ 10.80
Sweet chilli chicken (milk) $ 11.80
Beef black bean sauce $ 11.80
Nasi goreng (mild) $ 11.90
Vegetable stir fried noodles $ 9.80
Combination omelette $ 12.90

Wagyu Sukiyaki Roll $4.50
Yokohama Shaomai (pork) $5.50
Harami (salmon belly) $4.50
HOT MEAL PLATTER $39.00
Tako (octopus) $3.50
Tuna Salad Ship $3.50
California Roll $3.00
Aburi Marbled Beef $4.50

King prawn fried rice $19.80
Fillet steak $24.80
Spring rolls $4.40
Clear noodle (long soup) $6.50
Grandma's bean curd (hot, with pork) $22.80
Prawn cutlets $6.00
crispy roast duck (Half) - ginger and shallot sauce $26.80
Vegetarian fried rice $14.80

Salmon $14.50
35. Green-tea Ice-cream $3.90
02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
Tofu $10.50
12. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
28. Plain Rice Bowl $3.00
Chicken $11.50
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)

Crispy skinned king salmon fillet Pea & pancetta puree, confit fennel, lemon butter $32.00
Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
Forme D’Ambert Blue vein, cow milk, France -
Bouche D’affinois Cow milk, France -
Pont L’évêque Washed rind, cow milk, France -
Pan roasted black kingfish fillet Farro, radicchio, blood orange $32.00
FRENCH FRIES, aioli $8.00
Woodside Figaro Goats cheese, Victoria -

Mocha, Strawberry Iced Latte $5.20
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Flat White $4.10
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Orange Juice from $3.90

PRAWN $12.50
HOTATEKAI (scallops) $16.00
BEAN CURED AND BABY CORN $12.00
Seafood and Vegetables in a Light Batter Deep fried with Sauce -
FRIED UDON $8.50
GREEN TEA ICE CREAM $4.00
TEPPANYAKI SET (Any course served with salad, Miso soup, vegetable and fried rice or plain rice) N/A
IKA (cutlet fish) $18.50

Parpadelle Chicken - with mushrooms, shallots, sun dried tomato in a garlic white wine pesto cream sauce sml: $15, lrg: $22.00
Mediterranean Antipasto for two - dips, dolmades, feta, kefalograviera, prosciutto, Italian Salami & Chalcidice Olives served with wood fired bread $24.00
Mezze Plate for two - grilled Cypriot haloumi, tyropittes, keftes, provolone, dolmades, Kalamata olives, Csabai and octopus vinaigrette served with wood fired bread $26.00
Iced Chocolate, Iced Coffee, Iced Tea $6.50
Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
Olive Bread $6.00
Moroccan Spiced Free Range Chicken with a sweet potato & chickpea mash & garlic jus $26.00
Scotch Fillet Steak with a mushroom & thyme risotto and red wine jus $30.00

SPINACI BABY SPINACH, GREEN APPLE, WALNUTS, CRISPY PANCETTA AND GORGONZOLA $14
MELANZANA EGGPLANT, BUFFOLO MOZZARELLA, SHAVED PARMIGGIANO AND BASILICO SMALL $20 / LARGE $26
Kids: Baby chino $2
ANTIPASTO MISTO SALUMI; SALSICCIA SARDA, LONZA AND TRUFFLE SALAMI AND CHEESES; PECORINO SARDO DOLCE, PECORINO SARDO MATURO, GRANA PADANO, BREAD; GRESSINI SARDINIAN PANE CARASAU $27
FETTUCCINE MARINARA PRAWNS, CALAMARI, BABY CLAMS, BLACK MUSSELS WITH ITALIAN TOMATO, GARLIC & CHILLI ENTRÉE $18.5 / MAIN $26
SPAGHETTI ALLE VONGOLE SPAGHETTI COOKED WITH SUCCULENT CLAMS, GARLIC, FRESH CHILLI AND CHERRY TOMATOS ENTRÉE $19.5 / MAIN $28
AFFOGATTO WITH AMARETTO LIQUORE, FRANGELICO, SAMBUCCA BIANCA $14.5
1 COURSE AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $25/pp

JEERA ALLOO Diced potatoes cooked with cumin seeds, green chillies, Fresh ginger and coriander. $13.95
LAMB CUTLETS (4 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $20.95
ROYAL RANGOON KADAHI CHICKEN / TAWA CHICKEN Chicken tossed with capsicum, onions and tomatoes, finished with Indian aromatics spices. $18.95
TANDOORI FISH TIKKA Boneless fish pieces marinated in mild spices and cooked in tandoor; Is not to be missed. $17.95
CHEESE NAAN Naan stuffed with moeerella cheese $3.95
FISH ORLEY Finger shaped fish marinated with chef's secret ingredients battered with flour, deep-fried and served with white sauce. $17.95
BEEF/CHICKEN VINDALOO (very hot) You don’t have to work hard to sweat! Simply eat our vindaloo to open up those blocked noses and lighten the heavy heads! May need in hotter for the tough ones – Bind $18.95
Pappadams (4 pcs) $3.00