Antica Gelateria Del Corso in Melbourne Menu

Antica Gelateria Del Corso in Melbourne has no menu available, but can choose from many other options such as BBQ Drumstick or Original taste from Crazy Wing. Dumplings Plus offers many options including Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs). Flora Indian Restaurant includes a wide range like Maidu Vada (4 pc) or Keera(4pc). M1. Beef w/ Green Beans and Savory buns from . Nam Loong Chinese Restaurant offers Il Solito Posto and Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day..

Nearby Sample Menus

  • Lobster sauce $2.20
  • Vegetable salad with sauce
  • Scallion pancake
  • Potato slice $2.50
  • Vinegar noodle $5.80
  • BBQ Pork belly $2.50
  • Spicy chinese cabbage $6.00
  • Delicious boiled peanuts $5.00
  • SPIRITS & APERITIFS: Wild Turkey Bourbon $10.00
  • AUSTRALIA BEER: Crown Lager $7.00
  • Minced Pork or Shredded Duck Meat Lettuce Cup (Sung Choy Bao) (2 pcs per order) $14.00
  • IMPORTED BEER: Tsingtao (China) $8.00
  • SPIRITS & APERITIFS: Glenfiddich Signle Malt $10.00
  • Live Prawns: Prawns Congee Seasonal
  • Double Boiled Whole Melon Soup $11.00
  • Steamed Duck with Bamboo Piths & Chinese Mushroom $38.00
  • Bolognese 19.50
  • Prosciutto 16.50
    • toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • AVOCADO SMASHED 16.50
    • w/ feta fresh mint & lemon juice on a toasted bage
  • Prosciutto 21.50
  • Salsciccia Calabrese 16.50
    • Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
  • THICK TOAST WHITE OR MULTIGRAIN $6.50
    • W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
  • BREAKFAST BURGER 15.50
    • Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
  • Tomato Salad
  • 5. Deep Fried Dumplings $11.50
    • Wrapped prawn, tofu, vegetable with wheat flour
  • Ginseng chicken - (half) (small pot) $21.90
  • EXTRA
  • Small $18.90
  • Deep fried chicken (half) $17.50
    • Deep fried chicken - choice of plain/soy/chili
  • 35. Crispy pork intestine $28.00
    • Pork intestine marinated and served crispy
  • Small $18.90
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • Combo
    • Drink + chips or salad
  • Black sesame $2.50
  • -18pcs $18.95
  • Original chicken $9.95
    • Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
  • Snowing vegetable
  • Freaking hot
  • Flavoured
  • Sliced Braised Abalone & Sea Cucumber with Duck Feet Baked in Hot Pot $42.00
  • Szechuan Chicken $28.00
  • Steamed Dim Dim (3pcs) $8.00
    • Shark fin, prawns, pork & mushroom
  • South Australia Murray Cod Seasonal Price
  • Chinese Greens, Mushroom, Bamboo Pith & Silky Bean Curd $30.00
  • South Australia Rock Oyster Seasonal Price
  • Seafood Combination with Fried Noodle $32.50
  • - Sauteed Minced Meat $8.00
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Sides
  • Rosewater rice pudding $15.00
    • & meringue kisses
  • Soup of the day $12.00
  • Vic's open steak sandwich $19.00
  • Cheese & tomato toastie $7.00
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • LARGE COMBO - Large chips & large drink + $6.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ DIPS - Tomato 50¢
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • AUSTRALIAN MORNING 16.00
    • rashers of lean bacon, two fried eggs, tomatoes, served with toast
  • TYROKAFTERI (V) 6.00
    • feta cheese and capsicum dip
  • CHICKORY (HOPTA) (V) 7.50
    • warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
  • HOMEMADE GREEK RISSOLES 16.50
    • two traditional beef rissoles, chargrilled & served with Greek salad & chips
  • HOMEMADE GALAKTOBOUREKO 8.00
    • creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
  • small 19.50
  • VEGETARIAN PLATTER (V) for one 17.00
    • includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
  • CHICKEN GIROS SOUVLAKI 14.50
    • tender marinated chicken giros from spit in pita
  • Sizzling Beef $12.00
    • Rice with beef and vegetables on sizzling pot
  • Tteok Manduguk (S/M) $17.00/$28.00
    • Rice cakes and dumplings in soup
  • - Garlic and Soy
  • Agedashi Tofu $8.00
    • Crispy tofu with Tsuyu sauce
  • Monday thru Friday, served until 2PM
  • M $28.00
  • Yaki Udon with Beef $13.00
    • Stir-fried Udon beef and vegetables
  • Spicy Galbim Jjim (S/M) $18.00/$32.00
    • Braised beef short ribs
  • Feta parcels $16.00
    • thyme honey, black sesame seeds
  • Peperoncino $24.00
    • napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Greek dips $13.00
    • garlic bread, tarama, eggplant dip, hummus
  • Eggplant frites $13.00
    • cumin dip
  • Antipasto $19.00
    • cured meats, cheese
  • Mediterranean tastes $25.00
    • mezze tray
  • Smoked salmon w sour cream & chives 50G $12.50
  • Freshly Baked Croissant $3.50
  • English Cheddar w Piccalilli $8.50
  • Jeune Autise, Indre et Loire France $14.00
  • Mountain Man, Geelong Victoria $15.00
  • Charcuterie w rillettes & terrine $15.50
  • Jamon Serrano 50G $21.50
  • Toasted Muesli $7.50
  • Porridge
  • Extras
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • Berry Compote
  • Falafel $10.00
    • Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
  • L $7.90
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Antica Gelateria Del Corso

Antica Gelateria Del Corso

location

Address

Shop 5/161 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396545338

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Ice Cream , Italian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 5/161 Collins St, Melbourne, VIC, 3000, Australia
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