Address
71 Lake St, Cairns, QLD, 4870, Australia
Antonios Bistro Carvery in Cairns Menu
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Antonios Bistro Carvery in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Kee Kong Chinese Restaurant includes a wide range like Garlic King Prawns or Sizzling Fillet Steak. American and Caribbean Dream from . The Cheesecake Shop offers Bang And Grind and (VE)=vegetarian.
Nearby Sample Menus
- Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
- Kalleske JMK Vintage Fortified Shiraz, Barossa, SA 2006 (60mls, 375mls) $11.00 / $54.50
- Steamed oysters with soy, ginger and shallots with fresh chilli 1/2 doz $20.90
- Baked oysters with pancetta, tomato and worcestershire b 1/2 doz / Dozen $19.90 / $34.90
- Bok Choy with turmeric and chilli $5.90
- Espresso Martini - Absolut vodka and chilled espresso coffee with a dash of butterscotch schnapps shaken $14.00
- Bok Choy with turmeric and chilli $5.9
- Chips with truffle oil and parmesan $9.00
- Plate options - Grilled carrots and celeriac with red cabbage puree and honeycomb N/A
- Todays catch of fried whole local baby fish - Dry fried curry paste, cucumber salad, shallots $35
- Salt House antipasto plate - Sliced prosciutto, pastrami, hot coppa, cacciatori, Italian salami, marinated olives, semi dried tomatoes, dips, sourdough, macadamia butter and lavosh $28
- Rosemary potato hash - house fried potato hash topped with bacon, poached eggs, spinach and burnt butter hollandaise $19
- Smoked Byron Bay pork belly - Dashi broth, crackle, celery, granny smith, radish $17
- Natural Tasmanian oysters - Served over ice with a chilli lime granita 1/2 doz $20 / 1 doz $38
- Rib eye on the bone 550g - Being only grass fed on pasture brings out the most flavor. Cooking the steak on the bone helps it to retain the natural juices within. $56
- Grange scotch fillet350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
- Garlic Fillet Steak $21.50
- Fillet Steak Chinese Style $21.50
- Lychees and Ice Cream $6.00
- Plain Ice Cream (Vanilla) $5.00
- Honey Duck $17.90
- Chicken and Egg Flower Soup $5.00
- Crab Meat and Sweet Corn Soup $6.20
- Deep Fried Battered Scallops - 10 pieces $11.50
- Original Sin $38.95
- Continental Eclairs $2.95
- Profiterole Torte $34.95
- Coffee Pecan Torte $29.95
- Blueberry $25.95
- Strawberry Glazed $28.95
- Mississippi Baked $30.95
- Number Cakes $46.95
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Black Angus Sirloin
- topped with butter served with salad chips & jus Add pepper Diane or mushroom saucejus
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Chargrilled Chicken breast Salad
- with roasted Mediterranean vegetables & creamy seeded mustard dressing
- Calamari and Chips
-
Pancakes $11.90
- three fluffy pancakes served with cream ice cream & maple syrup
- Basket of Chips $6.95
-
Spaghetti Monte e Mare $25.95
- prawns garlic & mushrooms in creamy pesto sauce
-
Bruschetta $10.95
- pizza base topped with fresh tomato red onion olive oil balsamic vinegar & fresh basil
-
Chicken Fajitas $22.00
- sizzling platter or marinated chicken breast onion capsicum served with soft tortillas salad guacamole sour cream & salsa
- SAUTEED FIELD MUSHROOMS $6.50
- CUBE ROLL British bred grass fed beef raised in Queensland’s Channel Country and finished on grain for a minimum of 60 days. Well aged to ensure tenderness, rich in taste and flavour with a good fat m $28.00
- THAI GREEN CURRY Choice of Chicken / Prawn / Fish Poached in a spicy coconut broth, with steamed rice, poppodams and mango salsa. $18.50 / $33.00 / $22.50
- CALAMARI STRIPS Calamari coated in Dundee’s special seasoning lightly fried served with tom yum mayo. $16.50 / $29.00
- LAMB CUTLETS Chargrilled rosemary infused lamb cutlets on roast sweet potato, with wilted spinach, balsamic onions and chilli mustard jus. $38.00
- WILD BARRAMUNDI Wild caught barramundi, pan seared, served with roast sweet potato & topped with bowen mango salsa & lemon Beurre Blanc. $33.50
- GARLIC PRAWNS (GF) Prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $24.50
- - Brie cheese $16.00
- Pate di fegatini alla veneziana - grilled tuscan bread, chicken liver pate with red onion and balsamic reduction $15.50
- Arancini gamberi , spinaci e bocconcini - rice balls filled with prawns, spinach, mozzarella on a tomato sauce $28
- Pappardelle alla modenese - Pappardelle with prosciutto, sausage, peas, tomato and touch of cream $22- $30
- Ragu di salsiccia - bologanese rich meat sauce $19 - $24
- Insalata caprese - Bocconcini, sliced fresh tomato and basil, drizzled with extra virgin olive oil. $14
- Costoletta d'agnello alla griglia con salsa di senape - grilled lamb cutlets, drizzled creamy mustard with mash, green beans $34
- Bavarese notte e giorno - black and white mousse $11
- Agil olio e peperoncino - olive oil, garlic, chili $18 - $21
- Marinara - mixed fresh seafood & chunky napoli sauce $26.9
- Banana Prawn, crab, avocado, fresh mixed leaf, pearls & tropical mango dressing $29.9
- Chicken Pasta - thigh pieces, bacon, onion, mushrooms, olive oil, white wine & parmesan $25.9
- Pork Belly - w/ Japanese mushroom salad & sesame dressing $17.9
- Seared Scallops, Japanese mushroom salad & sesame dressin $13.9
- Bug & Prawn Combination - large shelled prawns & split bugs $42.9
- Chicken Salad - mixed leaf, parmesan, croutons, soft boiled egg, avocado & vinegarette $23.9
- Classic Seafood Chowder - potato, leek, mixed premium seafood & bread roll $16.9
- Toasted Sandwich with ham, chicken, tuna or roast beef $6.50
- Coffee - Short Black, Flat White, Macchiato, Cappuccino, Latte, Long black $3.50
- House Made Soup served with garlic bread $6.50
- Flinders Breakfast with bacon, grilled tomato, hash brown & fried eggs or scrambled eggs $12.00
- Beef Nachos with sour cream, cheese & guacamole $12.50
- Prime Rib Eye $15.00
- Beef Battered Fries $6.00
- Fresh Fruit Salad with ice cream or cream $6.50
- RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream $10.90 / $12.90
- TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
- CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
- TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
- RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
- MEDITERRANEAN - Add tuna $3.50
- PIZZA BIANCA (8 inch / 10 inch)- Pizza base topped with olive oil, garlic, parsley, mozzarella & parmesa $4.90 / $6.90
- HAMBURGER ITALIANO - Grilled Angus beef patty, bacon, swiss cheese, caramelised balsamic onions, fresh tomato, lettuce & our special mustard sauce on a toasted bun with chips $14.90
- Sardeles sardines chargrilled w onion, olive oil & lemon juice $12.00
- Chicken Liver (Sikotakia) chicken livers panfried in olive oil, oregano, onion & lemon juice $14.00
- Traditional Chicken Giros with salad, tzatziki, chips & pitta $18.50
- Falafel drizzled w tahini sauce & served with pitta & salad $14.50
- Vegetable Soup (Horto Soupa) home-made vegetable soup w garden fresh vegetables $12.00
- Basket of chips $5.00
- Village Salad tomato, onion, capsicum, olives, fetta, cucumber $12.50
- Tomato Salad tomato, onion, capsicum & olive oil $8.50
- Balung babi mepanggang - bbq pork ribs $32.50
- Be celeng base manis - pork in sweet soya sauce N/A
- Hasil laut bumbu kuning - braised squid & fish fillets in yellow coconut milk N/A
- Bebek betutu - twice cooked whole duck in banana leaf (minimum two days advance notice required) $64.00
- Soup of the day N/A
- Be siap base kalas - balinese chicken curry $25.90
- Ayam panggang - twice cooked crispy whole chicken (spatchcock) with yellow rice $32.00
- Be sampi mebase bali - braised beef in coconut milk $24.90
- Chicken Avocado 8-pk $7.50
- Tuna Salad $2.70
- - Chicken $7.50
- Hot Green Tea Cup $1.50
- Prawn (2-pk) $5.00
- California Roll $3.20
- Salmon Avocado 8-pk $8.50
- Udon Soup - Salmon $8.50
- T-Bone $25
- Fishermans Basket $18
- Parma & Chips $8
- Garlic Prawns on Rice $17
- Warm Chicken Salad $15
- Vegetarian Lasagne $16
- Grilled flathead tails seasoned with lemon & herbs $18
- Scotch $25
- Juice $3.90
- Chicken Scaloppine - Lightly floured & grilled chicken breast pieces served with your choice of sauce $25.20
- Garlic Bread - Crusty bread baked with butter, fresh garlic & herbs $5.20
- Rocket and Parmesan - Fresh rocket leaves served with a balsamic dressing topped with shaved parmesan $14.20
- Margherita - Tomato base, mozzarella & oregano S: $12.40, M: $14.90, L: $18.90
- Warm Chicken Salad - Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing $18.80
- Soft Drink 600 mL $3.80
- Pollo e Avocado - Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan E: $17.40, M: $21.50
Antonios Bistro Carvery
Phone
0740519401
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
European , Italian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
71 Lake St, Cairns, QLD, 4870, Australia
- Cairns European Menus
- Cairns Italian Menus
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