Anton's in Kianga Menu

Great spot to drop in for a coffee, breakfast or lunch.

Nearby Sample Menus

  • Yellow curry
    • Mild curry with coconut milk cooked with potatoes and pumpkin
  • Garlic and pepper
  • Pad kra pao
    • Stir fried fresh chilli, basil and vegetables
  • Panang
  • -Mixed vegetables or tofu
  • Red curry
  • King prawn or seafood $19.50
  • Pad thai
    • Thin rice noodles cooked with thai sauce, bean sprouts, shallots and ground peanuts
  • Geng Ped Bped Yang (Red Duck Curry) - red curry with pineapple, lychee & vegetables flavoured with red chili paste $18.90
  • Tom Kha Kai - chicken in coconut milk soup with mushroom, galangal & thai herbs $9.90
  • Spicy Green Duck - roasted duck stir fried with seasonal vegetables & a touch of green curry paste $18.90
  • Coconut Prawns 'Goong Maprao' (4) - king prawns in tempura batter coated with shredded coconut $9.00
  • Pad Thai - stir fried rice noodles with eggs, bean sprouts, shallot & crushed peanut (Vegetable/Chicken or Beef or Pork/Prawn/Seafood) $14.90/$15.90/$17.90/$19.90
  • Dim Sims 'Kanom Jeeb' (4) - steamed chicken, prawn & water-chestnuts wrapped in wonton pastry served with homemade sauce $8.50
  • Exotic Seafood - stir fried combination seafood with coconut milk, egg, chili paste on a bed of lettuce $19.90
  • Na Siam Ocean - most famous dish cooked with combination seafood, thai herbs & vegetables $19.90
  • Pane alle Olive 9'' flat bread with black olives tapenade and Parmesan cheese $8.00
  • Tiramisu Home made with Savoiardi biscuits, cream, mascarpone cheese, espresso coffee and cocoa powder $13.00
  • Sorriso With ham, mushroom, olives, mozzarella cheese $22.00
  • Insalata Caprese Wedged Roma tomato, Mozzarella cheese, extra virgin olive oil, cracked pepper and fresh basil $13.00
  • Risotto Capesante e Asparagi (gf) With Tasmanian scallops, asparagus, white wine, Napoletana sauce and cream Entree $17.00 / Main $25.00
  • All main meals are served with side vegetables -
  • Crema Cotta e Sottobosco Cooked Vanilla creme with mixed berries compote, drizzled with Grand Marnier liquor, whipped cream and icing sugar $12.00
  • Pesce alla Nettuno Catch of the day, pan fried with white wine, tomato, black olives, garlic and oregano $32.00
  • Curries - Red curry, green curry,or panang curry N/A
  • Vegetables and tofu $14.50
  • Wok cooking done in astyle of your choosing with a selection of meat,traditional thai ingredients and sauces.All meals are served with a variety of vegetables. N/A
  • Wontons (Homemades) - Mixture of minced chicken ,prawn,crab,meat,bamboo shootsand chestnuts wrapped egg pastry,steamed or fried. $7.50
  • Chicken and Vegetables or Vegetables and Tofu - With peanut sauce N/A
  • Garlic N/A
  • Prawns or seafood $20.50
  • Mixed Entrée - Spring rolls, CurryPuffs, Chicken wings, fried wonton and dim sims . $9.90
  • Aussie - Tomato, Cheese, Ham, Bacon, Egg N/A
  • Garlic Bread Roll N/A
  • Chicken Caesar - Garlic Butter Base, Bacon, Anchovies, crispy Croutons, Diced Tomato N/A
  • Calzone, an Italian Style Pizza - Pa'sty - Tomato, Cheese and your choice of three toppings. The base is folded in half to create a pasty like pizza and then smothered in garlic butter and cooked gold N/A
  • Wedges & Sour Cream N/A
  • Meat Lovers - Tomato, Cheese, Ham, Bacon, Salami N/A
  • Chicken - Tomato, Double Cheese, Chicken N/A
  • House Special - Tomato, Cheese, Ham, Salami, Capsicum, Chicken N/A
Anton's

Anton's

location

Address

65 Dalmeny Drv, Kianga, NSW, 2546, Australia

phone

Phone

0244761802

clock

Opened hours

Tuesday Closed Wednesday 8:30am–2:30pm Thursday 8:30am–7pm Friday 8:30am–8:30pm Saturday 8:30am–8:30pm Sunday 8:30am–7pm Monday Closed
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
65 Dalmeny Drv, Kianga, NSW, 2546, Australia
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