Ants Bistro in Melbourne Menu

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Bon Bon Chicken - shredded of chicken, capsicum tossed with sesame chili sauce $7.80
Chicken San Choi Bao - 2pcs sauteed minced chicken, bamboo shoot, carrot & onion served in lettuce leaf $8.80
Crystal Noodle Salad - cold crystal noodle, fresh cucumber, wakame tossed with sesame chili sauce $7.80
Deep Fried Wanton (Chicken) $7.80
Drunken Chicken - chicken drumstick (with bone) marinated with chinese rice wine $7.80
Fish Fingers - pieces of fish, lightly battered & coated with seaweed the deep fried $8.80
Hot Garlic Sliced Pork - tender of pork with heavy garlic sauce $7.80
Jelly Fish - simply dressed with sesame oil & flavored with spring onion $7.80
Peking Duck - Traditional Way (Half/Whole) $30.80/$60.50
Preserved egg & bean curd - bean curd flavored with spicy preserved egg sauce $7.80
Roast lamb mongolian - roasted lamb sliced with coriander powder & house spices $9.80
Salt & pepper calamari - lightly battered & deep fried $8.80
Satay skewers (2pcs) $6.80
Seafood san choi bao - stir fried diced prawn, scallop & vegetable, served on the lettuce cup $12.80
Sesame prawn toast $7.80
Shallot shrimps - shrimps coated with shallot & spring onion, battered & deep fried, served with mayonnaise $8.80
Shredded chicken & crystal noodle - crystal noodle, shredded chicken, fresh cucumber tossed with sesame sauce (non spicy) $7.80
Smoked fish - smoked fish with five spices & special gravy $7.80
Soya beef -soya marinated slices of beef $6.80
Spring rolls - 2pcs, served with sweet & sour sauce $6.80
Steamed scallops (2pcs) $7.80
The tasty chicken - diced chicken, peanut dressed with coriander & chili plum, szechuan style $7.80
Vegetarian san choi bao $7.80

Beef dumplings - pan-fried, served with ginger vinegar dipping $7.80
Chicken suimei $5.80
Chili red hot dumplings - boiled pork dumplings coated with hot chili oil $7.80
Dragoon buns - steamed minced meat buns, do not miss this $6.80
Juicy pork dumplings - steamed pork dumplings wuxi style $7.80
Prawn dumplings $6.80
Scallop dumplings $6.80
Spring onion pastries - pan fried, stuffed with spring onion $6.80
Steamed dim sim basket - one piece each of prawn, chicken, scallop dim sim $6.80
Vegetarian dim sim - steamed with fungus & vegetable stuffing $6.80
Wok tip - pan-fried minced pork dumplings $7.80

Chicken & sweet corn soup - puree of corn with pieces of chicken in broth, thickened with egg (Small/Large) $5.80/$13.80
Hot & sour soup - bean curd, fungus, pork & bamboo strongly flavored soup - it's szechuen (Small/Large) $5.80/$13.80
Mixed mushroom soup - clear soup cooked with assorted mushrooms & zucchini (Small/Large) $5.80/$13.80
Seafood bean curd soup - diced scallop & fish with bean curd in thick broth (Small/Large) $5.80/$13.80

Chili tomato fish - slices of fish battered, fried, coated with grounded onion, rice wine & chili flavored $19.80
Chili tomato prawns - prawns fried with grounded onion, rice wine & chili flavored tomato sauce $24.80
Deep fried prawn & scallop - tossed with spicy salt & pepper $24.80
Fish fillet with vegetable - sliced fish fillet wok fry with chinese broccoli $19.80
Fisherman prawns - prawns tossed with shredded bamboo, chinese mushroom & hot garlic sauce $24.80
Fisherman scallops - scallops tossed with shredded bamboo & hot garlic sauce $24.80
Garlic scallops - scallops stir fry with garlic, onion & veg $24.80
Hot pot fish - sliced fish & crystal noodles braised with consomme & served in casserole $19.80
Kung po prawns - stir fried prawns, onion & capsicum, with cashew nuts & sweet chili sauce $24.80
Pan fried patagonian fish fillet - pan fried patagonian tooth fish fillet, served with sweet soy sauce & vegetable $32.80
Pungent fish - sliced of fish, fungus, lettuce & crystal noodle swimming in chili pepper pungent sauce $19.80
Rice wine fish - sliced fish fillet, black fungus cooked with rice wine sauce $19.80
Salty egg prawns - fried prawns coated with salty egg yolk (shanghai shanghai) $24.80
Scarmabled egg white - together with diced fish, finely chopped ginger & a touch of white vinegar $22.80
Sea cucumber - braised sea cucumber with heavy stock (spring onion sauce) $34.80
Seafood combination - prawns, scallops & fish fillet stir fry with vegs $27.80
Shrimps omelette $22.80
Steamed chili broad bean fish - steamed fish fillet with homemade chili broad bean sauce $19.80
Steamed garlic prawns - steamed king prawns with fresh chopped garlic $24.80
Sweet & sour fish - whole fish deep fried until golden, coated with sweet & sour sauce $35.80
Tea leaves shrimps - stir fried shrimps flavored with tea leaves $22.80
Wok fried scallops with vegies $24.80

Ants on the tree - vermicelli tossed with minced pork, diced mushrooms, pickles & a touch of chili paste $19.80
Beef eye fillet $23.80
Black bean chili beef - sauteed sliced beef with vegs & homemade spicy black beans $19.80
Braised eggplant - with shredded pork in hot garlic sauce $19.80
Braised whole pork knuckle - traditional way, braised with special stock & dates $30.80
Capsicum pork - peking style pork cooked with capsicum & cabbage $19.80
Coriander shredded pork - shredded pork wok fry, with shredded bamboo & coriander $19.80
Fisherman shredded pork - shredded pork with bamboo & garlic sauce $19.80
Fried strips of beef - tossed with mandarin sauce (sweet & sour), famous peking style $21.80
Garlic spare ribs - marinated pork spare ribs fried with garlic $19.80
Gravy beef - sliced beef, cubed zucchini wok fried with gravy & cashew nuts $19.80
Lamb fillet mongolian sauce - the most popular way of lamb dish in victoria $23.80
Peking roast lamb - crispy roast tender of lamb fillet with lamb juice vinegar dipping $23.80
Pork string bean - wok fried string bean with minced pork, diced pickles & mushrooms $23.80
Pungent beef - sliced of beef swimming in chili & pepper pungent sauce, the hottest dish in this place $19.80
Shallot beef - sauteed slices of beef with grounded shallot, spring onion, zucchini & dry bean curd $19.80
Shallot lamb -sauteed sliced of lamb with grounded shallot, spring onion, zucchini & dry bean curd $23.80
Sweet vinegar spare ribs - similar to sweet & sour pork $19.80
Wunan pork spare ribs - pork spare ribs lightly fried, tossed with chili powder, spices & dry chili $19.80

Cashew chicken with vegs $19.80
Cashew imperial - cooked the same way as minister chicken but using diced chicken instead of spare ribs $19.80
Chicken imperial - cooked the same way as minister chicken but using diced chicken instead of spare ribs $19.80
Chili chicken - diced chicken, capsicum, onion & peanut cooked with hot chili sauce $19.80
Fisherman chicken - diced chicken tossed with shredded bamboo, chinese mushrooms & garlic sauce $19.80
Five spicy fried duck - half duck marinated, then deep fried (with bone), served with plum sauce $24.80
Garlic chicken spare ribs - deep fried chicken spare ribs, wok fried with garlic $21.80
Garlic mushroom chicken - chicken cooked with garlic, coriander, fresh mushrooms & a touch of white vinegar $19.80
Ginger chili chicken - wok fried with ginger & special chili paste, accompanied with vegs $19.80
Golden chicken spare ribs - deep fried chicken spare ribs, wok fried with egg yolk $21.80
Gravy chicken - diced chicken, cubed zucchini wok fried with gravy & cashew nut $19.80
Honey chicken $19.80
Kung po chicken - diced chicken, onion & capsicum, sauteed with cashew nuts & mild sweet chili sauce $19.80
Lemon chicken $19.80
Sweet & sour chicken - diced chicken lightly battered, tossed with sweet & sour sauce, capsicum, onion & pineapple $19.80
Szechuan chicken - just cooked with chili & peppercorn $19.80
Szechuan duck - fried duck meat (boneless) warpped with crepes, served with plum sauce, similar to peking $29.80
Tea leaves smoked duck - marinated with spicy, smoked with jasmine tea leaves, grilled, topped with duck gravy $24.80
The minister chicken - chicken spare ribs wok fried with house spicy sauce, very exciting $21.80

Abalone mushrooms - stir fried chinese broccoli, bokchoy & abalone mushrooms in peking style brown sauce $17.80
Chinese cabbage - steamed, coated with creamy sauce (peking style) $17.80
Fisherman eggplants - stir fried eggplant with shredded bamboo, chinese mushrooms & garlic sauce $17.80
Fried mixed vegetables - stir fried assorted vegetable & fresh mushrooms $16.80
Garlic soup spinach - poached spinach, swimming in garlic flavored consomme $16.80
Seasonal greens - stir fried seasonal greens $16.80
Shanghai spinach & young bamboo - plain sauteed shanghai spinach & bamboo shoots with a touch of garlic $16.80
String bean - wok fried string bean with diced pickles & mushrooms $17.80
Vermicelli & dry shrimp - braised with clear veg soup cabbage & dry shrimp $19.80

Tan Tan Noodle - savory minced pork soup noodle szechuen style $14.80
Beef & pickle fried rice - slices of beef, pickled veg & egg fried rice $14.80
Chicken & ham fried rice $14.80
Chili beef noodle soup - slices of beef & noodles in hot spicy soup $14.80
Crispy fried egg noodle (with chicken/beef/mixed seafood) $15.80/$19.80
Fried Hanoi Fan with beef - thick rice noodles wok fried with sliced beef, bean sprout & soy $14.80
Fried shanghai pudding - sliced rice pudding fried with shredded pork, mushrooms & bokchoy $14.80
House fried rice - with diced shrimps, barbequed pork, spring onion & bean sprout (Small/Large) $9.80/$13.80
Peking fried rice - fried shredded pork & veg on egg fried rice $14.80
Peking meat sauce noodle - minced pork & mushroom cooked with spicy $14.80
Seafood combo crispy noodle - stirred fried mixed seafood sitting on crispy noodle $19.80
Shanghai fried noodle - fried noodle with shredded pork, mushroom & cabbage $14.80
Shredded pork fried egg noodle - fried egg noodle with shredded pork, chinese mushroom & bean sprout $15.80
Singapore fried noodle - vermicelli fried with shredded BB pork, shrimps, bean sprout & special in house curry $14.80
Tropical fried rice - with diced chicken, chinese sausage & pineapple $14.80
Vegetarian fried pudding - rice pudding fried with shanghai spinach & young bamboo shoot $14.80

Nearby Sample Menus

Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Peninsular honey panna cotta, ginger breads $12.00
French onion & garlic soup, L'artisan raclette croute $9.00
Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00

1. Rice Cake Dumpling Soup $13.00
5. Korean Fried Chicken $15.00
Rice Cake $3.00
5. Fried Chicken Combo $34.00
- Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
Extra Order
03. King Size Premium Beef Rib $34.50
4. Combination Marinated BBQ Set
Tofu $4.00

28 Fish in spicy peppery sauce with rice 11.50
102 Vegetarian omelette on rice 11.00
1 Roast Duck on rice 11.00
6 BBQ pork and vegetables on rice 12.50
107 Vegetables & beancurd with egg noodles 11.00
60 Fried rice with shredded duck & preserved vegetables 13.50
On dry Or soup noodles = add 1.00
94 Hot and sour soup 5.00

Chicken kebab $7.80
Chicken pie $5.00
Beetroot $0.50
Beef & mushroom $4.80
Hot pastries - home made meat pie, sausage roll and pasties.
Beef & onion $4.80
Pork loaf salad $7.00
Pasties (Meat & Vegetable) $4.80

Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00

Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Crusty Toasted Bread, jam or vegemite $5.50
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
House made Quiche, salad Ham and cheese or Vegetable $12.50
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00

B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette

Mushroom (VG) $20.00
- Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
Chicken caesar (GFO) $20.00
- Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
Thai crab cakes $16.00
- Coriander & chilli aioli
Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Chicken wings $14.00
- Southern fried chicken wings & jalapeño hot mayo
250 g Great southern porterhouse (GFO) $32.00
- Chips & salad

Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
Vegetarian pasta $19.00
- Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy
Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese

Eel Soba $12.50
Teriyaki Chicken Rice $10.00
Eel Udon $12.50
All comes with rice & vegetable
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
Vegeterian Udon $10.00
Teriyaki Chicken Soba $10.00
Seafood Soba $10.00

Fried spring roll (5 pcs) $8.00
Babaozhou $5.00
Deep fried fruit $13.50
Egg hamburger $3.00
Dumplings in soup with chilli (8 pcs) $10.00
Stir fried shredded beef with hot chilli $17.00
Noodle salad with spicy cabbage $9.50
Fried vegetable combination $14.00

Brioche Cherry (Take Away/Dine In) $ 4.40/ $5.05
16cm Cake (Take Away) $ 43.30
Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
Epi Per Piece (Take Away/Dine In) $ 0.90/$1.00
Pain De Mie (Take Away) $ 5.90
Roasted Vegetable (Take Away/Dine In) $ 13.45/$14.10
Roast Lamb (Take Away/Dine In) In Turkish Bread $ 13.65/$14.30
Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05

Peking Toffee Apple / Banana $10.80
Sliced Beef with Cantonese Sauce $19.80
Shiitake Mushroom with Selected Vegetables $21.80
Vegetarian Fried Rice (L/S) $13.80 / $9.80
Fresh Spinach and Minced Beef Soup $6.80
Steamed Rice $2.80
Hot and Spicy Lamb Belly $26.80
Spicy King Prawn Chiu Chow Style $27.80

ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
L’océane $13.50
- Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
Additional Ingredients $2.50