Appetito in The Rocks Menu

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Ciabatta - Herb & garlic ciabatta $7
Traditional bruschetta - Tomato and onions bruschetta $9.5
Sicilian olives - Sicilian olives, Grana Padano, pancetta & rosemary focaccia $10.5
Oregano pizza bread - Tomato, garlic and oregano pizza bread $11
Ricotta and parmesan pizza bread - Ricotta, parmesan, rocket, extravergin olive oil pizza bread $13

Minestrone - Seasonal vegetables, basil oil & grilled focaccia $16
Caprese - Roma tomatoes, buffalo mozzarella, balsamic glaze, basil & fried pizza strips $24.5
Insalata - Pear, baby cos, rocket, goat cheese, lavosh & red wine vinegar $19
Salumi - Prosciutto di San Daniele, coppa, breasaola, felino hot salami, pickled vegetables & breads $25.5
Calamaretti - Char grilled calamari, cannellini beans, chilli tomato & lemon $22
Gamberetti fritti - Flash fried school prawns, roast garlic aioli & lime $23
Anatra affumicata - Smoked duck breast, roast beetroot, avocado watercress & red wine vinegar $21.5
Carpaccio - Thin sliced raw beef fillet with rocket, lemon & shaved parmesan $24.5

Risotto alla Milanese - Saffron & mushroom risotto with grilled Canadian scallops $28
Lasagna - Housemade oven baked with mozzarella, beef and a rich tomato sauce $26
Tagliatelle Bolognese - A rich beef and tomato ragu` $26
Linguine - Prawns, Calamari, Mussels, Octopus, Garlic with passata and basil $28.5
Fettuccine - Roast chicken, forest mushrooms, white wine, spinach & cream $26.5
Gnocchi alla zucca - Homemade pumpkin dumplings, crispy sage, butter & truffled pecorino $26.5
Spaghetti alle vongole - Spinach flavoured spaghetti, clams, chorizo, tomato, garlic & chilli $28
Ravioli - Filled with leek, pancetta & parmesan with fried eggplan & cherry tomato $27.5

Margherita - Buffalo mozzarella, basil and tomato sauce $22.5
Prosciutto - Mushroom, prosciutto, dried chilli, black olives, mozzarella and tomato sauce Tomato sauce $27.5
Lucifero - Hot salami, roast capsicum, Spanish onions, rocket, mozzarella & tomato sauce $26.5
Salsiccia bianca - White base, Italian sausage, Kipfler potatoes, rosemary, Gorgonzola and mozzarella $26.5
Tricolore - Spinach, mushroom, cherry tomato, mozzarella & tomato sauce $25.5
Pollo - Chicken, Provolone, artichokes, pesto, mozzarella & tomato sauce $27
Al Granchio - Spanner crab, anchovies, rocket, mozzarella & tomato sauce $27.5
Bufalina bianca - Small tomatoes, buffalo mozzarella, basil & extra virgin olive oil (not cut) $27

Pesce del Giorno - Fish of the day MP
Spalla d'Agnello - Braised Lamb shoulder with sweet potato puree & porcini mushroom $37
Stinco di vitello - Veal shank with soft polenta, tomato, mushrooms and gremolata $37
Tagliata - Char grilled sirloin, green lentils, pancetta, onions, rocket & red wine jus $37
Petto di pollo - Corn fed chicken breast, creamy mash potato, herbs & zucchini ragout $36
Cotoletta di vitello - Parmesan crumbed veal, legumes & asparagus $37

Chips - with aioli and tomato sauce $7
Steamed Kipfler potatoes - chives, extravirgin olive oil & salt flake $8
Steamed vegetables - with mixed herbs and lemon $7.5
Rocket and parmesan salad $8
Roast Butternut Pumpkin - with extra virgin olive oil & lime $7

Tomato and cheese pizza $15
Kids spaghetti bolognese $15
Chicken schnitzel and chips $15
Crumbed fish and chips $15

House made Tiramisu 14
Baked blueberry cheese cake - with berry couli & honey comb 15
House-made vanilla & lemon panna cotta - with mixed berry compote 14
House-made chocolate mousse cake - with espresso & frangelico glaze 15
Baked crepes - with dark chocolate brownie, vanilla gelato and milk chocolate sauce 15
Gelato - Strawberry, espresso, vanilla bean & belgian chocolate 1 Scoop $4.0 / 2 Scoops $7.0 / 3 Scoops $ 10.0
Sorbet - Please ask wait staff for today's selection 1 scoop $4.5 / 2 scoops 8.0

1 cheese $10
2 cheeses $19
3 cheeses $27
Tasting plate (4 cheeses) $30

Ristretto, espresso, macchiato, piccolo latte $4.5
Long black, doppio,cappuccino, flat white, latte, chai latte $5
T2 loose leaf - Earl grey, English Breakfast, Chamomile, Green tea, Peppermint, Jasmin or Chai $5.5
Iced Coffee, Iced Chocolate, Iced Mocha $8
Virgin Affogato (espresso, vanilla ice-cream) $9.5

Nearby Sample Menus

Cheese plate w dried Muscatel grapes, walnuts, quince paste & crackers - Queensland Kenilworth Red Cheddar, Victoria Tarago River Blue, Victoria Gippsland Jindi Brie Extra Serve 12 $ 20
- 2 Courses $52 per person
Big breakfast – two eggs any style, bacon, bratwurst sausage, mushroom, tomato, potato rosti & sourdough toast $16
Pork Belly w roasted root vegetables, apple relish and cider glaze GF -
Lamb souvlaki, watermelon, cos, red onion, olives and feta $22
Chicken saltimbocca with Jamon & sage, pumpkin & green beans, oven roasted tomato $27
Harbour View pavlova w mango & passion fruit mascarpone, strawberries, berry couli and mango sorbet $12
Classic club sandwich chicken, bacon, avocado, tomato, mesclun, aioli & mustard pickle $16

Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8
Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan $30
Gerösteter Schweinebauch 32 Crackling Roasted Pork Belly, Sautéed Potatoes, Red Cabbage & Bier Jus $32
Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32
Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
Fritierter Tintenfisch Salt and Pepper Squid - Lime Aioli $18 - $24

Raisin Toast $4.50
Gourmet Pies - see display $7.00
Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00

(VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
SINGHA – Thai N/A
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
ASAHI – Japanese N/A
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
TIGER – Singaporean N/A
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95

Soup of the day (seasonal) $7.50
STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
Vegetarian Special $25.00
FISH Fish of the day / Rainbow Trout -
1/2 steak including salad bar $21.00
Dessert $8.00
PIE Home Made Beef and Red Wine Pie -
FISH Fish of the day / Rainbow Trout -

THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5

Wagyu Beef BBQ on Pink Salt - Premium wagyu beef grilled on natural pink salt plate at your table. $43
Aburi Wagyu Beef Tataki Carpaccio - Thinly sliced super premium wagyu beeef, seared and dressed with Japanese white sesame sauce $26
Tempura - Variety tempura including 3 tiger prawns, one garfish, one whiting and seasonal vegetables prepared in light batter. $29
Seaweed Salad - Famous shiki dressing $12
Edamame $7
Maguro - Tuna $9.5
- Japanese Chicken Nugget -
Tasmanian Ocean Trout Teriyaki - Tasmanian ocean trout fillets marinated & cooked in the best teriyaki sauce in Sydney served with seasonal vegetables. $35

Banana - Coffee cake, malt, caramel $19
Kingfish - Fennel, bisque, chicken floss $42
Sashimi prawn - Lime, melon, avocado $29
White Mould - Le Conquérant Grand Camembert - France Normandy N/A
Velouté - Cauliflower, hazelnuts, truffle oil $27
Washrind - Petite Livarot - France Basse-Normandie N/A
Fresh fruit, home made bread and truffle honey comb Five types: $28, Three types: $22, Individual: $17
Maccaroni, Ibérico, bacon, cheese $12

Roast Root Vegetable & Organic Black Quinoa Salad - w wild rocket & balsamic dressing $15.95
Petite Beef Burger w cheese & chips & BBQ sauce $8.95
Choice of dips Or trio of dips - basil pesto, hommus, babaganoush $2.00 each / $5.00
Mineral Water by Santa Vittoria 500ml: $8.00, 1l: $12.00
Pork Riblets - w sweet baby ray bbq sauce & rice $26.00
Cheesy Waffle BLT - cheese flavoured crisp waffle topped w crisp pancetta, iceberg lettuce, roast tomato & fried egg $16.95
Baby Stack - 3 x mini buttermilk pancakes – w whipped cream & maple syrup $6.95
Potato Pancake w House Made Baked Beans - fetta & chorizo $16.95

Sweet sauce / 05. Chicken Fillet with Chinese Wine, Black Vinegar & Soya sauce / 06. Wok Fried Mixed Seasonal Vegetables / 07. Stir Fried Pork Fillet with X.O. Sauce / 08. Imperial fried Rice / -
Mixed Vegetables / 09. Imperial Fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -
5. Prawn Cocktail -
12. Vegetarian Rice Noodles with Spices & Herbs -
12. Vegetarian Rice Noodles with Spices & Herbs -
Menu E / 01. Chicken San Choy Bow / 02. Wok fried Squid in Sweet & Sour dressing / 03. Salt & Pepper Tempura King Prawns / 04. Fish Fillet Stir Fried in X.O. Sauce with Snow Peas / 05. Crispy Skinned $69.80* per person
20. Mini San Choy Bow -
05. Chicken Fillet in Szechuan sauce with Capsicum Greens / 06. Lightly Fried Pork Spare Ribs with Orange Sauce / 07. Stir Fried Chinese Spinach with Garlic Sauce / 08. Imperial Fried Rice / 09. Coffe -