7 Spices
Indian, Japanese

Floor 1, 35 Ardross St Applecross Village, 35 Ardross St Applecross Village, Applecross, WA, 6153, Australia
- Beef Chettinad (Hat & Spicy) Tamil Nadu Chettinad community dish. The use of the southern Indian spices makes this dish as the true southern flavoured beef dish. $21.00
- Lamb Methi gasht (Medium) Cubes of lamb tempered with capsicum,onion, and tossed with cummin seeds made to a semi dry dish. $21.50
- Thakkali Prawns (Medium or Hat) King Prawns cooked in coconut milk based spicy gravy with lots of onions and herbs. This dish is another favourite taste of Paradise. $24.50
- Dal Makani Mixed lentils cooked in pun/obi style. $13.50
- Mushroom & Peas Pilau Rice Basmati rice delicately flavoured with spices and stir-fried with sliced mushroom,green peas, almonds & raisins. $7.00
- Paratta Probably the most favourite variety of South Indian breads. $4.50
- Spicy fried lamb (Dry and Hot) Cubes of tender tambpieces cooked with cinnamon, cloves and cardamoms in coconut milk extract and then stir fried with an abundance of sliced onions with our own specia $22.50
- Steam Basmati Rice Freshly cooked Himalayan Basmati rice. $4.00