Aqua Dining in Milsons Point Menu

GRASSFED BEEF CARPACCIO CONFIT PEPPERS, ROASTED HAZELNUTS, CRISPY ITALIAN MIX LEAF SALAD $28
HEIRLOOM TOMATO SALAD CREAMY BURRATA, PARMESAN CRISP, BABY BASIL $22
CUTTLEFISH CHICKPEAS, NDUJA, SALMORIGLIO $26
KING PRAWNS COLD PEA VELOUTE, FRESH PEAS, DRIED PROSCIUTTO, PEA SHOOTS $28
GRIMAUD DUCK CHERRIES, CUCUMBER, ORANGE $27

FISH OF THE DAY CAPERBERRIES, OLIVES, ANCHOVIES, GARLIC, CHERRY TOMATOES $36
PINK SNAPPER CANNELINI BEANS, TOMATO, ROSEMARY $38
KING SALMON HEIRLOOM CARROT, WATERCRESS, RADISH, BALSAMIC $37
SPATCHCOCK PEAS, TERRA ROSSA POTATOES, GREEN BEANS, DUTCH CARROTS $38
WHITE PYRENEES LAMB BACKSTRAP BABY EGGPLANT, TRUSS CHERRY TOMATOES, YELLOW PEPPERS $39
150 DAY GRAIN FED ANGUS RESERVE BEEF SILVERBEET PUREE, CARAMELISED ONION, PUFFED SPELT, BUCKWHEAT $43

COMPRESSED PEACH MILK ICE CREAM, LEMON CURD $15
MANGO PAVLOVA MANGO FOAM, COCONUT CREAM, PROSECCO JELLY $17
MASCARPONE MOUSSE CHOCOLATE HEART, AMARETTO SAUCE $16
BLACK SESAME MILLEFOGLIE CHOCOLATE, MIXED BERRY COULIS $16
DESSERT TASTING PLATTER COMPRESSED PEACH, BLACK SESAME MILLEFOGLIE, MASCARPONE MOUSSE $35
AFFOGATO VANILLA ICE CREAM, ESPRESSO, FRANGELICO $19

PICCANDOU, PERIGORD, FRANCE $16
PECORINO CALCANGO PEPATO, SICILY, ITALY $14
VERDE DI CAPRA, PIEDMONT, ITALY $15
CHEESE PLATE COMBINATION OF PICCANDOU, PECORINO CALCANGO PEPATO & VERDE DI CAPRA $38
ALL CHEESES ARE ACCOMPANIED WITH QUINCE PASTE, DRIED FRUITS, LAVOSH & GLUTEN FREE SALTED WAFERS -

Nearby Sample Menus

Beef and Pork combination Noodles Soup $13.00
Spring Rolls $15.00
Crispy Chicken and Tomato Rice $13.00
Spicy Salt and Pepper Pork $20.00
Diced Beef with Cracked Black Pepper Sauce and Tomato rice $14.00
Special Beef Noodles soup (Rare beef, beef tendon, tripe and beef balls) $13.00
Special Combination Rice (Grilled pork chop, shredded pork, meat loaf and a fried egg) $14.00
Vegetarian rice paper rolls (2 rolls) $7.00

02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
19. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
10. Karaage
- Fried chicken, Japanese style
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise.
28. Plain Rice Bowl $3.00
06. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
Chicken $11.50

Carlton Crown Lager $7.00
CHICKEN PESTO Tender chicken pieces mixed with a homemade pesto sauce, topped with pine nuts. $19.50 / $24.90
Kingston Estate Sauvignon Blanc Adelaide Hills, South Australia $28.00
MEXICANA Hot pepperoni salami, capsicums, onions, marinated olives, drizzled with garlic and chili oil. $19.50 / $24.90
ATLANTIC SPECIAL Smoked salmon, avocado, Spanish onions, capers, garnished with fresh dill and served with sour cream. $19.50 / $27.00
Half Bottle Red Tyrrells Old Winery Cab. Merlot Hunter Valley $17.50
PENNE NAPOLETANA Fresh tomatoes cooked with onions, garlic and fresh herbs. $12.50 / $15.50
GARLIC PRAWNS Fresh king prawns marinated in a garlic sauce, shallots, oven roasted tomatoes, drizzled with chili oil. $19.50 / $27.00