Aqua Dining in Milsons Point Menu

GRASSFED BEEF CARPACCIO CONFIT PEPPERS, ROASTED HAZELNUTS, CRISPY ITALIAN MIX LEAF SALAD $28
HEIRLOOM TOMATO SALAD CREAMY BURRATA, PARMESAN CRISP, BABY BASIL $22
CUTTLEFISH CHICKPEAS, NDUJA, SALMORIGLIO $26
KING PRAWNS COLD PEA VELOUTE, FRESH PEAS, DRIED PROSCIUTTO, PEA SHOOTS $28
GRIMAUD DUCK CHERRIES, CUCUMBER, ORANGE $27

FISH OF THE DAY CAPERBERRIES, OLIVES, ANCHOVIES, GARLIC, CHERRY TOMATOES $36
PINK SNAPPER CANNELINI BEANS, TOMATO, ROSEMARY $38
KING SALMON HEIRLOOM CARROT, WATERCRESS, RADISH, BALSAMIC $37
SPATCHCOCK PEAS, TERRA ROSSA POTATOES, GREEN BEANS, DUTCH CARROTS $38
WHITE PYRENEES LAMB BACKSTRAP BABY EGGPLANT, TRUSS CHERRY TOMATOES, YELLOW PEPPERS $39
150 DAY GRAIN FED ANGUS RESERVE BEEF SILVERBEET PUREE, CARAMELISED ONION, PUFFED SPELT, BUCKWHEAT $43

COMPRESSED PEACH MILK ICE CREAM, LEMON CURD $15
MANGO PAVLOVA MANGO FOAM, COCONUT CREAM, PROSECCO JELLY $17
MASCARPONE MOUSSE CHOCOLATE HEART, AMARETTO SAUCE $16
BLACK SESAME MILLEFOGLIE CHOCOLATE, MIXED BERRY COULIS $16
DESSERT TASTING PLATTER COMPRESSED PEACH, BLACK SESAME MILLEFOGLIE, MASCARPONE MOUSSE $35
AFFOGATO VANILLA ICE CREAM, ESPRESSO, FRANGELICO $19

PICCANDOU, PERIGORD, FRANCE $16
PECORINO CALCANGO PEPATO, SICILY, ITALY $14
VERDE DI CAPRA, PIEDMONT, ITALY $15
CHEESE PLATE COMBINATION OF PICCANDOU, PECORINO CALCANGO PEPATO & VERDE DI CAPRA $38
ALL CHEESES ARE ACCOMPANIED WITH QUINCE PASTE, DRIED FRUITS, LAVOSH & GLUTEN FREE SALTED WAFERS -

Nearby Sample Menus

Chicken and Pineapple Fried Rice $13.00
Prawns and Pork Crispy Crepe $13.00
Chicken Salad (Chicken fillet, cabbage, carrot and onion) $17.00
Special Combination Rice (Grilled pork chop, shredded pork, meat loaf and a fried egg) $14.00
Stir Fried Lemongrass Chicken and Vermicelli $13.00
Grilled Pork with Vermicelli $13.00
Lemongrass and Chilli Beef or Chicken and Rice $13.00
Spring Rolls with Vermicelli $12.00

Victorian Bitter $6.50
Echo Beach Semillon Sauvignon Blanc Margaret River, Western Australia $28.00
TROPICAL DELIGHT Double smoked ham and pineapple. $17.50 / $22.90
FETTUCCINE CON MELANZANE Pan-fired eggplant cooked in napoletana sauce. $12.50 / $15.50
TORTELLINI BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
FETTUCCINE MATRICIANA Pan-fried bacon strips cooked in a napoletana sauce with chilli. $12.50 / $15.50
ARMENIAN SPICY BEEF DSpicy beef, tomatoes, capsicums, onions, dressed with garlic and chili oil. $19.50 / $24.90
BOMBAY SPECIAL King prawns marinated in a mild curry sauce, spring onions, topped with mango chutney. $19.50 / $27.00