Aqua Restaurant in North Wollongong Menu

Are you the owner? Manage this listing for free.

Eggs on toast $7.50
- Poached / scrambled / fried
Aqua poached eggs $12.50
- Sautéed mushroom, grilled tomato, sourdough toast
Bacon and egg roll $10.90
- Fried eggs, two rashers of bacon, turkish bread, choice of sauce
Eggs benedict
- Two poached eggs, mozzarella cheese, wilted baby spinach, sourdough toast, fresh hollandaise sauce
-Ham or mushroom $16.50
-Bacon $17.50
-Smoked salmon $18.50
Aqua big brekkie $19.90
- Eggs(poached / scrambled / fried), bacon, tomato, spiced chipolatas, mushroom, hash brown, toast
Veggie brekkie $16.90
- Poached egg, sourdough toast, capsicum, onion, tomato, snowpeas, spinach (mild or hot)
Shakshouka $14.90
- Baked egg, spiced tomato and capsicum sauce, feta, toast
-Add chorizo $2.00
Aqua pancakes $12.90
- Berries & ricotta or caramelized banana & butterscotch
Banana bread $6.50
- With vanilla yogurt
Scones $5.90
- With jam and cream
Toast $4.00
- White / wholemeal / wholegrain / sourdough / turkish / dark rye / gluten free
Raisin toast $4.50

Tomato $2.00
Hash brown $2.00
Wilted spinach $2.00
Smoked chipolatas $3.00
Sautéed mushroom $3.00
Avocado $3.00
Bacon $4.00
Smoked salmon $4.00

Grilled turkish bread with herb or garlic butter $4.50
Ciabatta bruschetta with tomato & basil or roasted capsicum & marinated fetta $7.50
Trio of dips with olives, fetta and sourdough bread $9.90

Spinach, bacon & avocado salad with sweet balsamic dressing $13.00
Greek salad with capsicum, fetta, spanish onion, tomato, olives, cucumber & mesculin tossed in a traditional dressing $13.00
Aqua salad with roasted pumpkin, sun-dried tomato, avocado, orange and walnuts $17.90
Chicken Caesar salad with crispy bacon, croutons & parmesan cheese tossed with fresh cos lettuce $15.00

Potato wedges with sour cream & sweet chilli sauce $7.90
Seasoned potato chips $6.50
Garden salad $7.50

Roasted veggie stack with fetta crumble $12.90
Prawn hot-pot served with ciabatta bread $17.90
Salt & pepper squid on macerated mango & fresh mesculin with a sweet balsamic dressing $18.90
Lean lemon, garlic and herb infused chicken breast served with spring vegetables $14.90
Beer battered flathead fish with chips and salad $14.90
Soup of the day served with sourdough bread $10.90
Prawn linguine tossed with fresh basil, chilli, garlic and oregano $19.90
Chicken and mushroom risotto with parmesan cheese $17.90
Turkey and avocado wrap with roasted capsicum, roquette and dijonaise $14.90
Bacon, lettuce and tomato sandwich $10.50
Cake $7.90
- Served with ice-cream or cream

Grilled turkish bread with herb or garlic butter $4.50
Trio of dips with olives, fetta and sourdough bread $9.90
Ciabatta bruschetta with tomato & basil or roasted capsicum & marinated fetta $7.50
Potato wedges with sour cream and sweet chilli sauce $7.90
Grilled turkish bread with dukka $7.50

Steamed vegetables $9.50
Spinach, bacon & avocado salad with sweet balsamic dressing $13.00
Greek salad with capsicum, fetta, spanish onion, tomato, olives, cucumber & mesculin tossed in a traditional dressing $13.00
Aqua salad with roasted pumpkin, sun-dried tomato, avocado, orange and walnuts $17.90
Chicken Caesar salad with crispy, croutons & parmesan cheese tossed with fresh cos lettuce $15.00

Sun-dried tomato, mushroom, olive and spring onion tagliatelle pasta $17.90
Salt & pepper squid on macerated mango $24.90
Seared south coast prawns served on a roquette salad with avocado, italian relish & balsamic dressing $24.90
Chicken breast stuffed with sun-dried tomato and pistachio on saffron rice with white sauce $27.90
Prawn linguine tossed with fresh basil, chilli, garlic and oregano $19.90
Pesto crusted salmon fillet served with baked kumara, asparagus and spinach, topped with hollandaise sauce $26.90
Scotch fillet served on kumara mash and steamed greens, topped with pink pepper sauce $27.90

Nearby Sample Menus

-Wild mushroom dianne (lg)
Beer battered chips (V) $10.00
Vegetarian laksa (V, DF, LG) $28.00
- With rice noodles and crisp tofu
Rocket and parmesan salad with balsamic reduction (V, LG) $10.00
French vanilla and rose tea panna cotta (LG) $14.00
- With blackcurrant jelly
-Red wine jus (df, lg)
Confit quail breast (DF, LG) $21.00
- With black pudding, balsamic carrots and quinoa salad
Angel hair pasta $34.00
- With king crab, chilli, saffron and sage sauce

- VEGETARIAN, mushrooms, pesto, tomato jam, cheese $13.90
FRENCH CREPES Topped with sliced banana and butterscotch sauce, served with vanilla ice cream $13.50
SWEET POTATO SALAD*new fetta cheese, baby rocket, cherry tomato's, with Spanish onion, grisinni and pomegranate dressing $14.90
GREEN EGGS*new English muffin with two soft fried eggs sunny side up with spinach pesto and seeded mustard hollandaise $14.50
- TASMANIAN SMOKED SALMON, cream cheese, capers $15.00
MUDCAT BURGERS *select one patti with lettuce, tomato, onion, pineapple, beetroot -
TRIANGLES ham and cheese toasted $5.00
- ANGUS BEEF with BBQ $15.00

KIDS NUGGETS & CHIPS $10.00
- Chicken breast nuggets served with chips & tomato sauce
CHOCOLATE BROWNIE $7.00
- A rich milk chocolate & crunchy walnut brownie topped with creamy vanilla ice cream
HALF RIB FEAST $29.00
- Succulent, tender beef ribs smoked & flame grilled to perfection, brushed in our secret BBQ sauce & served with hot crispy chips
GRILLED BARRAMUNDI $29.00
- Perfectly flaky grilled barramundi fillet topped with fresh herb chimmi churri, a wedge of lemon & creamy tartare sauce
CREAMY CHICKEN & AVOCADO $33.00
- Succulent chargrilled chicken breast fillets & fresh avocado smothered in our signature RASHAYS creamy mushroom sauce
STEAK & RIB COMBO $39.00
- 300g New York cut served with slow-cooked beef ribs basted in our secret BBQ sauce & served with a side of hot crispy chips
MARGHERITA PIZZA $13.00
- Premium gourmet tomato sauce infused with the perfect mix of fresh Australian grown herbs topped with Italian mozzarella & buffalo cheese
KIDS FISH & CHIPS $11.00
- Tempura battered fish fillets served with chips & tomato sauce

BLT (white/brown/ciabatta) $6.90
Lebanese Baklava $2.00
Falafel (V) - bean, chickpea & herb patties topped w/ tahini lemon sauce $9.90
Little Latanis - shish, chicken, hummus & lebanese bread $10.50
Soya Milk/Extra shot of coffee 60¢
Tempura Style Prawns - golden tender torpedo prawns (4) $9.00
Garlic/Herb/Mixed Bread $5.50
Banoffi Tart $5.00

North Atlantic Sea Scallops seared jumbo Atlantic scallops w cauliflower puree, raspberry infused balsamic & crispy prosciutto $19.6
Live Red Claw Yabbies (when available) red claw yabbies pan fried w a light lemon garlic butter served on a bed of rice $52.8
Live Queensland Mud Crab (when available) served w rice & your choice of chilli, ginger or garlic cream sauce Market Price
Whole Local Catch of the Day today’s fresh catch direct from the local trawlers baked w lemon olive oil or steamed w ginger & shallots $34.8
Pan Seared Kangaroo Fillet rolled in wild pepper berries w rosemary & redcurrant jus served w roasted root vegetables (best served medium rare) $35.5
Veal Emmanuel char-grilled veal cutlet w chorizo jus served w Red Claw Yabbies & a wild herb & pine nut Beurre composé butter $38.5
Kilpatrick with bacon and spicy tomato sauce $28.9 / $18.5
Freshly Shucked Sydney Rock Oysters Dozen / ½ Dozen

Drunking noodle (Basil Noodle) $14.50
Sizzling Mixed Seafood $17.50
- Mixed seafood and mixed vegetables stir fried with special spicy sauce
Banana in Coconut Milk $5.50
Vegetarian Spring Rolls (4 Pcs) $7.00
- Stir-fried mixed vegetables (carrot, cabbage) clear noodles and folded into a spring roll pastry and deep fried
BBQ Octopus $18.00
- Marinated baby octopus grilled and served with sweet chilli sauce
BBQ Pork with Lemongrass $15.00
- Pork loin marinated with Thai sauce, Thai herbs and lemon grass and grill served with tasty sauce
Pad Lemon Grass $14.00
- Your choice of meat stir fried with lemongrass, lime leaves and special hot and sour sauce
Satay Bean Curd (6 Pcs) $7.00
- Deep fried bean curd served with peanut sauce

Caramel, chocolate, and almond slice $14.00
- with raspberry sorbet
Creamy mashed potatoes $10.00
Garden salad with lemon dressing $9.00
Tomato bruschetta $14.00
- with balsamic reduction
Beer battered chips $10.00
Baby squid on lime and vegetable fried rice $19.00/$29.00
- with yellow curry coconut cream
Sweetcorn cappuccino soup $19.00
- with leek and ricotta tart with pomegranate jelly
Angel hair pasta $34.00
- with king crab, chili, saffron and sage sauce