Aquacotta Italian Restaurant in Liverpool Menu

Breads & Appetizers / Pane e Antipasti Breads & Appetizers / Pane e Antipasti
  • Plain bread(H/V) Extra virgin olive oil, balsamic vinegar $5
  • Garlic bread daily made – (H/V) $5
  • Bruschetta Pomodoro – (H/V) Vine ripened tomato, basil, Spanish onion & garlic $7
  • Bruschetta Bocconcini Prosciutto crudo, bocconcini & rocket leaf $10
  • Bruchetta Pepperonata – (H/V) Capsicum, olives, capers, tomato & mushroom on char-grilled ciabatta $8
  • Bruchetta Funghi - (H/V) A mixture of wild marinated mushrooms on char-grilled ciabatta $8
  • Ostriche / Oysters (When seasonally available) NSW, South Coast - (H/GF) 4 Sydney Rock Oysters - Freshly shucked with verjuice dressing, baby herbs & fresh lemon $12
Entree/Primi Entree/Primi
  • Crudo Di Pesce - (H/GF) Raw fish dressed with gremolata, grated beetroot, baby herbs & caper berries $14
  • Garlic Prawns – “Retro style” - (H/GF) With fresh tomato, herbs, garlic con $21
  • Calamari Fritti - (H) Lightly fried, dusted with sea salt, pepper & spices, with lemon aioli, fresh lemon & green leaf salad $17
  • Tasting plate for 2 Chef’s selection of entree’s, served with mixed olives $16/pp
  • Salsicce - (GF) Grilled Italian sausages spiced with fennel & garlic on creamed potato, and parmesan shavings $16/pp
Main Courses Main Courses
  • Seafood Aquacotta (H/V/GF) Our signature dish, using the freshest seasonal seafood cooked & served the traditional tuscan way in a terracotta hot pot with vegetables, vcherry tomatoes, onion, garlic $36
  • BBQ King Prawns (H/V/GF) Largest available 'Yamba King Prawns', char–grilled with beer battered chips vand crisp greens $32
  • Salmon (H/V/GF) Grilled $24
  • Polpetti (H) - Slow cooked octopus with char-grilled crostini, green beans, chilli & a wonderful tomato salad $21
Mains from the Land / Second Piatti di Terra Mains from the Land / Second Piatti di Terra
  • Filletto Di Manzo (GF) King Island grain fed fillet of beef with garlic roasted potatoes, tomato salsa & a red wine jus $32
  • Sirloin (H/GF) Dry aged New York cut with beer battered chips, green beans & merlot wine jus $29
  • Agnello (GF) Grilled 'Junee Gold' Lamb cutlets with potato puree, wilted spinach & a rosemary/garlic jus $28
  • Chicken Cacciatore (H/GF) Grilled organic chicken breast served with a braised casserole of capsicum, olives, mushrooms, & tomato $26
  • Spatchcock (H/GF) - Boned baby chicken, char-grilled with a crunchy spring salad $26
  • Porchetta (GF) - Roasted Pork cutlet with a warm salad of tomato, onion & beetroot with a balsamic glaze $24
Dessert / Dolci Dessert / Dolci
  • Traditional Tiramisu - with vanilla bean infused marscopone H $12
  • Mixed Gelato - (3 scoops) H $9
  • Affogato - with frangelico liqueur $12
  • Warm Sticky Date Pudding - with butterscotch sauce & vanilla gelato H $12
  • Mille Fille -Layers of pu pastry with mixed berries & vanilla bean custard H $12
  • Semi Freddo - Chocolate, honeycombe & marshmallows H $12
  • Pannacotta - with honeycomb centre, strawberrys & cream $9
  • Cannoli - Filled with ricotta cheese & walnuts topped with chocolate sauce H $9
Pizzeria Pizzeria
  • Garlic, cheese, garlic & cheese, chilli or pesto crust $12
  • Aquacotta - Bacon, onion, zucchini, olives, gorgonzola & parmesan, jalepeno’s $21
  • Margheritta - Fresh basil, tomato and mozzarella. (H/V) $17
  • Tropicale - Ham & pineapple $17
  • Regina - Ham & mushroom $17
  • Primavera - Artichokes, roasted capsicum, eggplant, zucchini, sun-dried tomato, bocconcini cheese & roasted mushroom (H/V) $18
  • Sam’s pizza - King prawns, olives, zucchini, gorgonzola, chilli & parmesan (H) $24
  • Napolitana - Tomato, anchovies, olives & mozzarella (H/V) $17
  • Pepperoni - Hot pepperoni & mozzarella $17
  • BBQ Chicken - Chicken, pineapple, bbq sauce base (H/V) $18
  • Supreme - Ham, salami, cabanossi, mushroom, capsicum, onion, pineapple & olives $18
  • Mexicana - Salami, roasted capsicum, olives & jalepeno´s $18
  • Meatlovers - Shaved ham, Italian sausage, pepperoni, cabanossi & salami $18
  • Capricosa - Shaved ham, mushroom, olives & artichokes $18
  • Salsicce - Spicy Italian sausage, baby spinach, mozzarella & bocconcini cheese. $18
  • Seafood - King prawns, baby calamari, caviar, cherry tomato, chilli & bocconcini. (H/V) $24
  • Prosciutto - Bocconcini, prosciutto crudo, rocket and shaved parmesan $22
  • Four cheeses - Gorgonzola, bocconcini, provolone, mozzarella. (H/V) $17
  • Please Note: -
  • Half & Half Pizza’s $3 extra
  • Seafood Toppings $3 extra
  • Vegetarian Toppings - $1 extra
Pasta & Risotto Pasta & Risotto
  • Spaghetti Marinara - An array of fresh seafood in a tomato & basil sugo H $26
  • 'Dawn's' gnocci - Italian sausage, green peas, caremelised onion & tomato $21
  • Gnocci Pomodoro - Cherry tomatoes, capers, basil, garlic & bocconcini H/V $19
  • Linguine - King prawns, garlic & parsley in a creamy sauce H $24
  • Penne Gamberetti - King prawns, sun dried tomato & garlic in a pink sauce H $24
  • Spaghetti Mare - Fresh clams, king prawns, chilli, garlic. Parsley & olive oil H $26
  • Ravioli Zucca - Pumpkin ravioli, butter, sage & parmesan H/V $19
Classic Pastas / Pasté Classico Classic Pastas / Pasté Classico
  • Spaghetti Bolognese - Veal mince & tomato ragu H $16
  • Spaghetti Aglio Olio - Garlic, chilli, basil, parsley & olive oil H/V $16
  • Spaghetti Arrabiatta - Cherry tomatoes, garlic, basil & chilli H/V $16
  • Fettucini Boscaiola - Mushrooms, bacon & shallots in a creamy garlic sauce $17
  • Fettucini Vitello - Braised veal ragu with baby spinach, chilli, garlic & tomato. $19
  • Penne Amatricianna - Bacon, chilli, garlic, basil & tomato $17
Salads Salads
  • Garden Salad (H/V/GF)- With vine ripened tomato, cucumber, Spanish onion & garden leaves $12
  • Greek Salad (H/V/GF)- With vine ripened tomato, cucumber, fetta cheese, olives, Spanish onion & mixed leaves $14
  • Caprese Salad (H/V/GF)- with vine ripened tomato, boconcini cheese, wild olives, fresh basil, Spanish onion and capers. $14
  • Rocket and Pear Salad (H/V/GF)- with walnuts, shaved parmesan cheese and balsamic dressing $14
  • Ceasar Salad- with cos lettuce, egg, bacon, croutons, parmesan & anchovy dressing $16
  • Seasonal Vegetables (H/V/GF) $10
  • Roast Kipfler Potatoes (H/V/GF)- with rosemary and garlic oil $8
  • Potato Mash (H/V/GF) $6
  • Fries(H/V) $6
Bambini Menu Bambini Menu
  • Pasta Bolognese $12
  • Pasta Napolitana H/V $12
  • Pasta Burro H/V $12
  • Nuggets & Chips H $12
  • Minute Steak & Chips H $14
  • Served with bottomless glass of cordial -

Nearby Sample Menus

  • Greek - Tomato, Fetta, Cucumber Spanish Onion & Olives $7
  • Garlic Bread Classic $5
  • 400g T-Bone $23
  • The collo 400g - Rib eye $28
  • Pumpkin Ravioli - Tomato & Basil sauce with Parmesan & toasted pumpkin seeds $18.00
  • Tomato Bruschetta $7.50
  • Steak Sandwich with Caramelised Onion, Tomato, Lettuce & Chips $12.00
  • Surfx Turf 300g - New york sirloin topped with grilled grilled garlic prawns $24
  • Crust Pizza With Dipping Sauce $12.9
  • Gnocchi con asparagi e granchio - gnocchi with blue swimmer crab meat, asparagus cooked in napoletana sauce & a touch of cream. e: $21.9, m: $24.9
  • Coniglio in umido - rabbit baked in claypot with vegetable and tomato sauce $29.9
  • Napoletana - tomato, anchovies, capers, olives & fior di latte mozzarella $16.9
  • Angelo - tomato fior di latte mozzarella,salami, ham, mushroom, onion, capsicum& olives. $20.9
  • Insalata mista - mixed leaves with tomato, cucumber, onion and olives with a balsamic & olive oil dressing $9.9
  • Gnocchi al gorgonzola - gnocchi with gorgonzola sauce e: $17.9, m: $20.9
  • Pollo ai funghi - chicken breast with creamy mushroom sauce $25.9
  • Campagna(Vegetarian) - (11 inch base / Gluten free base) - A mouth-watering vegetarian treat with Oven Roasted Pumpkin and Sweet Potato slices, fresh Garden Spinach, Fetta Cheese, Char-grilled Capsicu $20.90 / $23.90
  • Spaghetti With choice of Bolognaise, Boscaiola or Napolitano sauce. Per serve: $10.90
  • Spinach and Ricotta Cannelloni(Vegetarian) Pasta Italia also provides us with our delicious Spinach and Ricotta Cannelloni, made with fresh pasta sheets filled with fresh ricotta and farm fresh spina $11.90
  • Chocolate Mousse Cups Indulge your tastebuds with of delicious, smooth chocolate mousse with choc chips sprinkled on top. A luscious, creamy and delicious way to finish dinner. (150gm approx.) $3.50
  • Chicken Wings Per serve: Variety is the spice of life and our wing pack of 10 spiced Chicken Wings baked to juicy perfection are a great addition to your meal. Sauces can be provided to further enha $13.90
  • Pizza Base Garlic Bread - (Per serve / With cheese) - Pizza Inn's snack favourite the Pizza Base Garlic Bread is a medium sized thicker style base, spread with garlic butter and parsley and baked to a $8.90 / $10.90
  • Chicken - (Family / Large/ Regular/Gluten free base) Blending fair dinkum Aussie flavour with traditional Italian comfort food – Another favourite with delicious Roast Chicken pieces, diced Bacon, fre $24.90 / $18.90 / $13.90 / $21.90
  • Vegetarian(Vegetarian) - (Family / Large/ Regular/Gluten free base) No Meat? No worries – market fresh slices of Onion, Mushrooms, Capsicum and the sweet juicy Pineapple chunks and even Olives are opt $24.90 / $18.90 / $13.90 / $21.90
  • Scaloppine alla Primavera - Pan fried veal with mushrooms and spinach and finished white wine cream sauce. Served with seasonal vegetables $29.9
  • Rib Eye on the Bone 450g - Served with seasonal vegetables $37.9
  • Barbeque Chicken - Barbeque sauce base, mozzarella, grilled chicken breast and mushrooms $22.9
  • Chips - Served with aioli $7.9
  • Frutte di Mare - Tomato base, fior di latte mozzarella, prawns, calamari, mussels, sprinkled with a tomato bruschetta and parsley $25.9
  • Bacio Bianco - A semifreddo cake of layers of chocolate cake, almonds, mascarpone, cream, liquor wrapped in a rich white chocolate. Served with hazelnut gelato $12.9
  • Roasted Potatoes - Garlic and rosemary roasted potatoes $7.9
  • Salsiccia e Patate - Fior di latte mozzarella base, potatoes, rosemary, Italian sautéed sausages and Spanish onion $26.9
  • Goat From $18.50
  • Lamb Fried Rice - boneless lamb cooked with rice, chinese herbs, soy sauce & vegetable $14.50
  • Farm Fresh Chicken Thali - 1 bowl farm fresh meat bird chicken curry, vegetable curry, dhal, chutney, rice & roti $18.50
  • Dhal Roti - flatbread filled with lentils made on hot plate $1.50
  • Fish Fried Rice - fresh basa fillet fish cooked with rice, chinese herbs, soy sauce & vegetable $22.50
  • All Chicken Chinese Dishes $10.00
  • Jalebi From $18.50/Kg
  • Lamb Chopsuey - boneless lamb marinated in soysauce & chinese herbs mixed with fresh vegetables served on steamed rice $14.50
  • Rice vermicelli salad with braised lemon grass chicken $9.50
  • Garlic seafood with rice $9.50
  • - Ginger and shallot $12.00
  • Fried rice with egg, peas, corn and carrots $8.00
  • Garlic chicken $12.00
  • Stir fried seafood with ginger, onion and shallot $9.50
  • Chinese mushroom omelet $10.00
  • Stir fried chicken in black pepper sauce $9.50
  • Eggs benedict on ciabatta- poached egg & hamm topped w/ homemade hollandaise sauce $ 17.90
  • Banana or raspberry & pear bread $ 6.90
  • ENTREE- Soup of the day with crispy wood fire bread (Small/ Medium) $ 14.90/ $ 19.90
  • Grilled chicken apple salad- char grilled chicken, apples, sultanas, walnut drizzled with honey vinaigrette $ 20.90
  • Bonafides chicken parmigiana- marinated chicken tenderloin crumbed with herbs and spices top up with grilled capsicum, eggplants, double smoked ham napolitano sauce, melted italian cheese $ 27.90
  • Chicken pollo risotto- marinated chicken strips, sundried tomato, mushrooms, spanish flamed and tossed in pesto and wine cream sauce and topped with shave parmesan cheese $ 24.90
  • Balkan style- Cevapi- grilled rolls of minced beef & lamb traditional family ingredients, served with potato salad $ 26.90
  • Greek breakfast- scrambled eggs with shredded greek feta serve on ciabatta bread grilled capsicum & mushrooms on side, olive $ 18.90
  • Mixed vegetable Pakora Chopped mixed vegetables coated in spiced chickpea flour batter and deep-fried, served with tamarind chutney. $6.00
  • Paper Ghee Dosa $10.00
  • Basam Tangy and sour lentil soup cooked with tamarind, tomato, and black pepper topped with curry leaves $6.00
  • MIRCHI PAKORA (CHILLY BAJJE) $6.00
  • Papadi Chaat $7.00
  • Gulab Jamun $2.00
  • SAMOSA CHAAT $9.00
  • Plain Yogurt $2.00
  • LEBANESE RICE (traditional rice with egg noodles) $5.00 / - / $10.00 / -
  • GARDEN SALAD $6.00 / $9.00
  • - Small $12.90
  • BABA GHANOUJ $7.00 / - / $11.00 / -
  • GARLIC SAUCE $1.00 / $3.00 / $6.00 / -
  • D'ROOST QUARTER APPETIZER quarter chicken, small chips, small garlic sauce & a 300ml Coca Cola variety $11.00
  • VEGETARIAN WRAP falafel, tahini, lettuce, parsley, red pickles & tomato $7.00
  • SAUCES (tomato, BBQ, chilli, sweet chilli) $1 each
  • Antipasto della casa - Selection of cured meats, olives, provolone cheese, arancini, giardiniera, bruschetta and crusty bread. $18.00
  • Arancini - Bolognese filled arancini served over Napolitana sauce and garnished with shaved parmesan. $12.00
  • 458 Italia Eggplant, artichokes, roasted capsicum, olives, feta and sundried tomatoes $16.00 / $21.00
  • Bolognaise or boscaiola - Chose to have your sauce with either, penne, spaghetti, tortellini or fettuccine $14.90
  • Garlic and cheese Olive oil, garlic and cheese. $9.90 / $13.90
  • Garlic prawns hot pot - With olive oil, garlic and Napolitana sauce, served with crusty bread. $21.00
  • Greek - Olives, feta, cucumber, onion and tomatoes. $9.00
  • Cheese cake $6.00
  • Spicy Hot Twister $6.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • BLT Snack Twister $2.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Double Crunch Burger $4.95
  • Nuggets Go Bucket $3.75
  • Chilli Chicken (Med/Hot) - Chicken Cooked with Capsicum, onion, Greenchilli, Tomato & Special Sauce $15.90
  • Ice Cream - Chocolate, Vanilla & Strawberry $3.50
  • Vegetable Paratha - Stuffed with Spicy Vegetables $4.00
  • Paneer Bhurji - Homemade Cheese Cooked with Special Spices $14.90
  • Prawn Korma (Mild) - King Prawns Cooked in Rich Creamy Sauce $18.90
  • Hemani Platter - A Selection of Vegetarian Pakora, Seekh Kebab, Lamb Chop, Chicken Tikka $10.90
  • Gobhi Manchurian (Medium) - Cauliflower Cooked with Corn Flour Sauce, Sweet Chilli Sauce, Capsicum, Onion & Special Sauce $12.90
  • Chicken Korma (Mild) - Boneless Chicken Cooked with Cashew Nut in Mild Creamy Sauce $15.90
Aquacotta Italian Restaurant

Aquacotta Italian Restaurant

location

Address

Shop 1/ 71 Hoxton Park Rd, Liverpool, NSW, 2170, Australia

phone

Phone

0296010103

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1/ 71 Hoxton Park Rd, Liverpool, NSW, 2170, Australia
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