Aquacotta Italian Restaurant in Liverpool Menu

Breads & Appetizers / Pane e Antipasti Breads & Appetizers / Pane e Antipasti
  • Plain bread(H/V) Extra virgin olive oil, balsamic vinegar $5
  • Garlic bread daily made – (H/V) $5
  • Bruschetta Pomodoro – (H/V) Vine ripened tomato, basil, Spanish onion & garlic $7
  • Bruschetta Bocconcini Prosciutto crudo, bocconcini & rocket leaf $10
  • Bruchetta Pepperonata – (H/V) Capsicum, olives, capers, tomato & mushroom on char-grilled ciabatta $8
  • Bruchetta Funghi - (H/V) A mixture of wild marinated mushrooms on char-grilled ciabatta $8
  • Ostriche / Oysters (When seasonally available) NSW, South Coast - (H/GF) 4 Sydney Rock Oysters - Freshly shucked with verjuice dressing, baby herbs & fresh lemon $12
Entree/Primi Entree/Primi
  • Crudo Di Pesce - (H/GF) Raw fish dressed with gremolata, grated beetroot, baby herbs & caper berries $14
  • Garlic Prawns – “Retro style” - (H/GF) With fresh tomato, herbs, garlic con $21
  • Calamari Fritti - (H) Lightly fried, dusted with sea salt, pepper & spices, with lemon aioli, fresh lemon & green leaf salad $17
  • Tasting plate for 2 Chef’s selection of entree’s, served with mixed olives $16/pp
  • Salsicce - (GF) Grilled Italian sausages spiced with fennel & garlic on creamed potato, and parmesan shavings $16/pp
Main Courses Main Courses
  • Seafood Aquacotta (H/V/GF) Our signature dish, using the freshest seasonal seafood cooked & served the traditional tuscan way in a terracotta hot pot with vegetables, vcherry tomatoes, onion, garlic $36
  • BBQ King Prawns (H/V/GF) Largest available 'Yamba King Prawns', char–grilled with beer battered chips vand crisp greens $32
  • Salmon (H/V/GF) Grilled $24
  • Polpetti (H) - Slow cooked octopus with char-grilled crostini, green beans, chilli & a wonderful tomato salad $21
Mains from the Land / Second Piatti di Terra Mains from the Land / Second Piatti di Terra
  • Filletto Di Manzo (GF) King Island grain fed fillet of beef with garlic roasted potatoes, tomato salsa & a red wine jus $32
  • Sirloin (H/GF) Dry aged New York cut with beer battered chips, green beans & merlot wine jus $29
  • Agnello (GF) Grilled 'Junee Gold' Lamb cutlets with potato puree, wilted spinach & a rosemary/garlic jus $28
  • Chicken Cacciatore (H/GF) Grilled organic chicken breast served with a braised casserole of capsicum, olives, mushrooms, & tomato $26
  • Spatchcock (H/GF) - Boned baby chicken, char-grilled with a crunchy spring salad $26
  • Porchetta (GF) - Roasted Pork cutlet with a warm salad of tomato, onion & beetroot with a balsamic glaze $24
Dessert / Dolci Dessert / Dolci
  • Traditional Tiramisu - with vanilla bean infused marscopone H $12
  • Mixed Gelato - (3 scoops) H $9
  • Affogato - with frangelico liqueur $12
  • Warm Sticky Date Pudding - with butterscotch sauce & vanilla gelato H $12
  • Mille Fille -Layers of pu pastry with mixed berries & vanilla bean custard H $12
  • Semi Freddo - Chocolate, honeycombe & marshmallows H $12
  • Pannacotta - with honeycomb centre, strawberrys & cream $9
  • Cannoli - Filled with ricotta cheese & walnuts topped with chocolate sauce H $9
Pizzeria Pizzeria
  • Garlic, cheese, garlic & cheese, chilli or pesto crust $12
  • Aquacotta - Bacon, onion, zucchini, olives, gorgonzola & parmesan, jalepeno’s $21
  • Margheritta - Fresh basil, tomato and mozzarella. (H/V) $17
  • Tropicale - Ham & pineapple $17
  • Regina - Ham & mushroom $17
  • Primavera - Artichokes, roasted capsicum, eggplant, zucchini, sun-dried tomato, bocconcini cheese & roasted mushroom (H/V) $18
  • Sam’s pizza - King prawns, olives, zucchini, gorgonzola, chilli & parmesan (H) $24
  • Napolitana - Tomato, anchovies, olives & mozzarella (H/V) $17
  • Pepperoni - Hot pepperoni & mozzarella $17
  • BBQ Chicken - Chicken, pineapple, bbq sauce base (H/V) $18
  • Supreme - Ham, salami, cabanossi, mushroom, capsicum, onion, pineapple & olives $18
  • Mexicana - Salami, roasted capsicum, olives & jalepeno´s $18
  • Meatlovers - Shaved ham, Italian sausage, pepperoni, cabanossi & salami $18
  • Capricosa - Shaved ham, mushroom, olives & artichokes $18
  • Salsicce - Spicy Italian sausage, baby spinach, mozzarella & bocconcini cheese. $18
  • Seafood - King prawns, baby calamari, caviar, cherry tomato, chilli & bocconcini. (H/V) $24
  • Prosciutto - Bocconcini, prosciutto crudo, rocket and shaved parmesan $22
  • Four cheeses - Gorgonzola, bocconcini, provolone, mozzarella. (H/V) $17
  • Please Note: -
  • Half & Half Pizza’s $3 extra
  • Seafood Toppings $3 extra
  • Vegetarian Toppings - $1 extra
Pasta & Risotto Pasta & Risotto
  • Spaghetti Marinara - An array of fresh seafood in a tomato & basil sugo H $26
  • 'Dawn's' gnocci - Italian sausage, green peas, caremelised onion & tomato $21
  • Gnocci Pomodoro - Cherry tomatoes, capers, basil, garlic & bocconcini H/V $19
  • Linguine - King prawns, garlic & parsley in a creamy sauce H $24
  • Penne Gamberetti - King prawns, sun dried tomato & garlic in a pink sauce H $24
  • Spaghetti Mare - Fresh clams, king prawns, chilli, garlic. Parsley & olive oil H $26
  • Ravioli Zucca - Pumpkin ravioli, butter, sage & parmesan H/V $19
Classic Pastas / Pasté Classico Classic Pastas / Pasté Classico
  • Spaghetti Bolognese - Veal mince & tomato ragu H $16
  • Spaghetti Aglio Olio - Garlic, chilli, basil, parsley & olive oil H/V $16
  • Spaghetti Arrabiatta - Cherry tomatoes, garlic, basil & chilli H/V $16
  • Fettucini Boscaiola - Mushrooms, bacon & shallots in a creamy garlic sauce $17
  • Fettucini Vitello - Braised veal ragu with baby spinach, chilli, garlic & tomato. $19
  • Penne Amatricianna - Bacon, chilli, garlic, basil & tomato $17
Salads Salads
  • Garden Salad (H/V/GF)- With vine ripened tomato, cucumber, Spanish onion & garden leaves $12
  • Greek Salad (H/V/GF)- With vine ripened tomato, cucumber, fetta cheese, olives, Spanish onion & mixed leaves $14
  • Caprese Salad (H/V/GF)- with vine ripened tomato, boconcini cheese, wild olives, fresh basil, Spanish onion and capers. $14
  • Rocket and Pear Salad (H/V/GF)- with walnuts, shaved parmesan cheese and balsamic dressing $14
  • Ceasar Salad- with cos lettuce, egg, bacon, croutons, parmesan & anchovy dressing $16
  • Seasonal Vegetables (H/V/GF) $10
  • Roast Kipfler Potatoes (H/V/GF)- with rosemary and garlic oil $8
  • Potato Mash (H/V/GF) $6
  • Fries(H/V) $6
Bambini Menu Bambini Menu
  • Pasta Bolognese $12
  • Pasta Napolitana H/V $12
  • Pasta Burro H/V $12
  • Nuggets & Chips H $12
  • Minute Steak & Chips H $14
  • Served with bottomless glass of cordial -

Nearby Sample Menus

  • Mexican Nachos Vegetarian $12
  • Calamari with chips $7
  • Surfx Turf 300g - New york sirloin topped with grilled grilled garlic prawns $24
  • Yearling 400g - Rump $23
  • Spaghetti Napolitano or Bolognaise $7
  • Serves 2 or more - 4 Oysters Kilpatrick, Calamari, Battered Fish, Prawn Twisters, Cocktail Spring Rolls, Chicken Satay Skewers, Potato Wedges with Sweet chilli & sour cream. $26
  • Battered Perch Fillets - served with Chips & Salad or mash & veg $17.50
  • 400g T-Bone $23
  • Vegetariana - tomato fior di latte mozzarella,mushrooms, braised capsicum, grilled eggplant, grilled zucchini $18.9
  • Macchiato $3.5
  • Peperonata - oven baked bread with ricotta cheese spread topped with roasted capsicum $6.9
  • Crocchette di patate con provolone - potato croquettes filled with provolone cheese on a bed of rocket salad $18.9
  • Meat lovers - tomato, fior di latte mozzarella, ham, salami, bacon, sausage & olives $21.9
  • Gnocchi con asparagi e granchio - gnocchi with blue swimmer crab meat, asparagus cooked in napoletana sauce & a touch of cream. e: $21.9, m: $24.9
  • Halloumi con verdure alla griglia - halloumi cheese stack with grilled eggplant, zucchini and capsicum $16.9
  • Calzone - closed pizza with tomato, fior di latte mozzarella, ham, mushroom & ricotta $19.9
  • Spinach and Ricotta Cannelloni(Vegetarian) Pasta Italia also provides us with our delicious Spinach and Ricotta Cannelloni, made with fresh pasta sheets filled with fresh ricotta and farm fresh spina $11.90
  • Choice of Spaghetti, Fettucine or Ravioli & 1 x Large traditional pizza. *Lasagne or Cannelloni $1 extra. Per deal: $26.90
  • Double Deals - 2 x Regular traditional pizzas: $24.90
  • Wedges - Looking for an extra side to your meal purchase or a cheap and cheerful tasty snack? Our lightly spiced Wedges are a great option, served with a portion of Sweet Chilli Sauce and Sour Cream. $6.90
  • Mediterranean - (11 inch base / Gluten free base) - Traditional Italian ingredients blending our delicious Tomato Sauce base with spicy Italian Salami, Anchovies, Garlic, and Marinated Tomatoes all to $20.90 / $23.90
  • Salt & Pepper Squid Combo Any large traditional pizza with a Salt & Pepper Squid Pack and a 1.25L Coke $35.90
  • Pork Ribs - One of our most popular alternate dishes is the USA style Pork Rib Rack, smoked with Hickory chips to provide a distinct flavour to the succulent flesh that melts off the bone. Dipped in $25.90
  • Oreo Crush - A soft pizza base smothered with chocolate hazelnut spread, topped with crushed Oreo biscuits and white chocolate and dusted with icing sugar. 11 inch base: $14.90
  • Salsiccia e Patate - Fior di latte mozzarella base, potatoes, rosemary, Italian sautéed sausages and Spanish onion $26.9
  • Meatlovers - Barbeque sauce or tomato base, mozzarella, salami, ham and prosciutto $22.9
  • Capriciosa - Tomato base, fior di latte mozzarella, sautéed mushrooms, ham, artichokes and black olives $21.9
  • Suppli - Italian rice balls filled with mozzarella cheese, crumbed and fried. Served on a bed of napoletana sauce (3 per serve) 1 dozen: $14.9
  • Scaloppine alla Primavera - Pan fried veal with mushrooms and spinach and finished white wine cream sauce. Served with seasonal vegetables $29.9
  • Prosciutto San Danielle e Grana Padano - Prosciutto San Danielle served with Grana Padano cheese and crostini $19.9
  • Margherita - Tomato base, fior di late mozzarella and herbs $18.0
  • Biscotto al Tomato - Home made hardened bread soaked and tossed with tomato, oregano, basil and extra virgin olive oil $14.9
  • Lamb Chowmein - boneless lamb cooked with noodles, chinese herbs, soy sauce & vegetables $18.50
  • Fiji Ice-block $2.00
  • Chilli Lamb - boneless lamb marinated in soysauce, chilli & chinese herbs mixed with fresh vegetables served on steamed rice $14.50
  • Fish Fried Rice - fresh basa fillet fish cooked with rice, chinese herbs, soy sauce & vegetable $22.50
  • Fish Chopsuey - fresh basa fillet fish marinated in soysauce & chinese herbs mixed with fresh vegetables served on steamed rice $22.50
  • Plain Roti - flatbread made on hot plate $1.00
  • Prawn Fried Rice - fresh prawns cooked with rice, chinese herbs, soy sauce & vegetable $22.50
  • Goat Thali - 1 bowl goat curry, vegetable curry, dhal, chutney, rice & roti $14.50
  • Fried spring rolls (9 mini rolls) $7.00
  • Stir fried king prawns with onion and shallot $10.00
  • Stir fried beef with ginger, shallot $9.50
  • Rice vermicelli salad with braised lemon grass beef and Vietnamese spring roll $10.50
  • Spicy satay chicken soup with rice noodles or egg noodles $9.50
  • Stir fried chilli chicken with lemon grass $9.50
  • Stir fried chicken with ginger, onion and shallot $9.50
  • Stir fried king prawns with ginger, onion and shallot $10.00
  • Tamanian smoked salmon salad- avocado, cucumber, truss tomato and mix lettuce, ricotta cheese with chilli lime dressing $ 19.90
  • ENTREE- Stuffed zucchini flowers- fresh zucchini flowers stuffed with fresh ricotta cheese and herbs battered and fried $ 18.90
  • Ratatouille lamb- char grill lamb fillet cooked medium to rare serve with pumpkin mash, ratatouille, garnish with green pea puree and sweet potato crisp $ 29.80
  • Muesli- gluten free natural muesli with honey yoghurt and strawberry $ 13.90
  • Spaghetti wagyu bolognaise- with aged parmesan and fresh rocket salad $ 23.90
  • Bonafides chicken parmigiana- marinated chicken tenderloin crumbed with herbs and spices top up with grilled capsicum, eggplants, double smoked ham napolitano sauce, melted italian cheese $ 27.90
  • ENTREE- Bonafides fresh avocado and grilled chicken- freshly chopped avocado and chargrilled chicken dressed with pesto oil lying in avocado's own shell serve with tzatziki, rocket and orange segments $ 18.90
  • French style pancakes- served with maple syrup or nutella (2pcs)/ with fresh strawberry $ 14.90/ $ 17.90
  • Mix- Vegetable Uthapam $11.50
  • Vada Sambar Donut shaped lentil dumplings deep-fried and served with sambar and coconut chutney $6.50
  • Rava Dosa $9.00
  • Onion Rava Masala Dosa $13.00
  • Malai Kofta Homemade cheese and potato dumplings cooked in creamy cashew nut gravy. $13.00
  • Bisibelabath Topped with sev and served with Raita. $8.00
  • Papadi Chaat $7.00
  • Rava Masala Dosa $12.50
  • TABOULI $7.00 / $9.00
  • CHICKEN SALAD $13.00 / $13.00
  • - * shredded lamb, tahini, parsley, onion, tomato, red pickles $9.00
  • VEGETARIAN WRAP falafel, tahini, lettuce, parsley, red pickles & tomato $7.00
  • Kafta $6.00
  • VEGETARIAN PLATTER eggplant, cauliflower, potato coriander, vine leaves, falafel & cabbage roll $19.00
  • CHICKEN WRAP chicken, garlic sauce, lettuce, onion, red pickles $8.50
  • VEGETARIAN RICE (Turmeric rice with vegetables) $5.00 / - / $10.00 / -
  • Margarita Garlic, oregano, basil, bocconcini and mozzarella. $10.90 / $13.90
  • Bolognaise or boscaiola - Chose to have your sauce with either, penne, spaghetti, tortellini or fettuccine $14.90
  • Rocket - With shaved parmesan and balsamic reduction. $9.00
  • - Full rack 1kg $49.00
  • Pork ribs So tender and full of flavor, these are a full plate rib. Slow cooked in BBQ sauce then char grilled to perfection. Served with chips. -
  • Spaghetti carbonara - Creamy pasta with bacon and egg. $14.90
  • Caprese salad - Fresh tomatoes, bualo mozzarella, fresh basil and olive oil. $22.00
  • Spaghetti Nonna - Tomato based sauce with bacon, spinach, chili and garlic. $14.90
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Sauce - Tomato N/A
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • So Salad $4.95
  • Popcorn Chicken Maxi $7.95
  • Gravy Regular $3.75
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • Rasmalai (1 Pc) - Homemade Cheese Dumpling Cooked in Syrup Served with Thickened Milk $4.00
  • Beef Chilli Masala (Med/Hot) - A Very Hot Traditional Goan Dish Cooked in Vinegar, Hot Spice & Herbs $15.90
  • Mango Kulfi - Traditional Indian Ice Cream $3.50
  • Prawn Vindaloo (Hot) - Fresh Prawns Cooked in Rich Vindaloo Sauce $18.90
  • Lamb Vindaloo (Hot) - A Very Hot Traditional Goan Dish Cooked in Vinegar, Hot Spice & Herbs $15.90
  • Chilli Lamb (Med/Hot) - Lamb Cooked with Capsicum, Onion, Green Chilli, Tomato & Special Sauce $15.90
  • Keema Naan - Bread Stuffed with Spicy Mince $4.00
  • Saffron Rice - Aromatic Saffron Flavoured Rice $5.00
Aquacotta Italian Restaurant

Aquacotta Italian Restaurant

location

Address

Shop 1/ 71 Hoxton Park Rd, Liverpool, NSW, 2170, Australia

phone

Phone

0296010103

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1/ 71 Hoxton Park Rd, Liverpool, NSW, 2170, Australia
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