Aquacotta Italian Restaurant in Liverpool Menu

Breads & Appetizers / Pane e Antipasti Breads & Appetizers / Pane e Antipasti
  • Plain bread(H/V) Extra virgin olive oil, balsamic vinegar $5
  • Garlic bread daily made – (H/V) $5
  • Bruschetta Pomodoro – (H/V) Vine ripened tomato, basil, Spanish onion & garlic $7
  • Bruschetta Bocconcini Prosciutto crudo, bocconcini & rocket leaf $10
  • Bruchetta Pepperonata – (H/V) Capsicum, olives, capers, tomato & mushroom on char-grilled ciabatta $8
  • Bruchetta Funghi - (H/V) A mixture of wild marinated mushrooms on char-grilled ciabatta $8
  • Ostriche / Oysters (When seasonally available) NSW, South Coast - (H/GF) 4 Sydney Rock Oysters - Freshly shucked with verjuice dressing, baby herbs & fresh lemon $12
Entree/Primi Entree/Primi
  • Crudo Di Pesce - (H/GF) Raw fish dressed with gremolata, grated beetroot, baby herbs & caper berries $14
  • Garlic Prawns – “Retro style” - (H/GF) With fresh tomato, herbs, garlic con $21
  • Calamari Fritti - (H) Lightly fried, dusted with sea salt, pepper & spices, with lemon aioli, fresh lemon & green leaf salad $17
  • Tasting plate for 2 Chef’s selection of entree’s, served with mixed olives $16/pp
  • Salsicce - (GF) Grilled Italian sausages spiced with fennel & garlic on creamed potato, and parmesan shavings $16/pp
Main Courses Main Courses
  • Seafood Aquacotta (H/V/GF) Our signature dish, using the freshest seasonal seafood cooked & served the traditional tuscan way in a terracotta hot pot with vegetables, vcherry tomatoes, onion, garlic $36
  • BBQ King Prawns (H/V/GF) Largest available 'Yamba King Prawns', char–grilled with beer battered chips vand crisp greens $32
  • Salmon (H/V/GF) Grilled $24
  • Polpetti (H) - Slow cooked octopus with char-grilled crostini, green beans, chilli & a wonderful tomato salad $21
Mains from the Land / Second Piatti di Terra Mains from the Land / Second Piatti di Terra
  • Filletto Di Manzo (GF) King Island grain fed fillet of beef with garlic roasted potatoes, tomato salsa & a red wine jus $32
  • Sirloin (H/GF) Dry aged New York cut with beer battered chips, green beans & merlot wine jus $29
  • Agnello (GF) Grilled 'Junee Gold' Lamb cutlets with potato puree, wilted spinach & a rosemary/garlic jus $28
  • Chicken Cacciatore (H/GF) Grilled organic chicken breast served with a braised casserole of capsicum, olives, mushrooms, & tomato $26
  • Spatchcock (H/GF) - Boned baby chicken, char-grilled with a crunchy spring salad $26
  • Porchetta (GF) - Roasted Pork cutlet with a warm salad of tomato, onion & beetroot with a balsamic glaze $24
Dessert / Dolci Dessert / Dolci
  • Traditional Tiramisu - with vanilla bean infused marscopone H $12
  • Mixed Gelato - (3 scoops) H $9
  • Affogato - with frangelico liqueur $12
  • Warm Sticky Date Pudding - with butterscotch sauce & vanilla gelato H $12
  • Mille Fille -Layers of pu pastry with mixed berries & vanilla bean custard H $12
  • Semi Freddo - Chocolate, honeycombe & marshmallows H $12
  • Pannacotta - with honeycomb centre, strawberrys & cream $9
  • Cannoli - Filled with ricotta cheese & walnuts topped with chocolate sauce H $9
Pizzeria Pizzeria
  • Garlic, cheese, garlic & cheese, chilli or pesto crust $12
  • Aquacotta - Bacon, onion, zucchini, olives, gorgonzola & parmesan, jalepeno’s $21
  • Margheritta - Fresh basil, tomato and mozzarella. (H/V) $17
  • Tropicale - Ham & pineapple $17
  • Regina - Ham & mushroom $17
  • Primavera - Artichokes, roasted capsicum, eggplant, zucchini, sun-dried tomato, bocconcini cheese & roasted mushroom (H/V) $18
  • Sam’s pizza - King prawns, olives, zucchini, gorgonzola, chilli & parmesan (H) $24
  • Napolitana - Tomato, anchovies, olives & mozzarella (H/V) $17
  • Pepperoni - Hot pepperoni & mozzarella $17
  • BBQ Chicken - Chicken, pineapple, bbq sauce base (H/V) $18
  • Supreme - Ham, salami, cabanossi, mushroom, capsicum, onion, pineapple & olives $18
  • Mexicana - Salami, roasted capsicum, olives & jalepeno´s $18
  • Meatlovers - Shaved ham, Italian sausage, pepperoni, cabanossi & salami $18
  • Capricosa - Shaved ham, mushroom, olives & artichokes $18
  • Salsicce - Spicy Italian sausage, baby spinach, mozzarella & bocconcini cheese. $18
  • Seafood - King prawns, baby calamari, caviar, cherry tomato, chilli & bocconcini. (H/V) $24
  • Prosciutto - Bocconcini, prosciutto crudo, rocket and shaved parmesan $22
  • Four cheeses - Gorgonzola, bocconcini, provolone, mozzarella. (H/V) $17
  • Please Note: -
  • Half & Half Pizza’s $3 extra
  • Seafood Toppings $3 extra
  • Vegetarian Toppings - $1 extra
Pasta & Risotto Pasta & Risotto
  • Spaghetti Marinara - An array of fresh seafood in a tomato & basil sugo H $26
  • 'Dawn's' gnocci - Italian sausage, green peas, caremelised onion & tomato $21
  • Gnocci Pomodoro - Cherry tomatoes, capers, basil, garlic & bocconcini H/V $19
  • Linguine - King prawns, garlic & parsley in a creamy sauce H $24
  • Penne Gamberetti - King prawns, sun dried tomato & garlic in a pink sauce H $24
  • Spaghetti Mare - Fresh clams, king prawns, chilli, garlic. Parsley & olive oil H $26
  • Ravioli Zucca - Pumpkin ravioli, butter, sage & parmesan H/V $19
Classic Pastas / Pasté Classico Classic Pastas / Pasté Classico
  • Spaghetti Bolognese - Veal mince & tomato ragu H $16
  • Spaghetti Aglio Olio - Garlic, chilli, basil, parsley & olive oil H/V $16
  • Spaghetti Arrabiatta - Cherry tomatoes, garlic, basil & chilli H/V $16
  • Fettucini Boscaiola - Mushrooms, bacon & shallots in a creamy garlic sauce $17
  • Fettucini Vitello - Braised veal ragu with baby spinach, chilli, garlic & tomato. $19
  • Penne Amatricianna - Bacon, chilli, garlic, basil & tomato $17
Salads Salads
  • Garden Salad (H/V/GF)- With vine ripened tomato, cucumber, Spanish onion & garden leaves $12
  • Greek Salad (H/V/GF)- With vine ripened tomato, cucumber, fetta cheese, olives, Spanish onion & mixed leaves $14
  • Caprese Salad (H/V/GF)- with vine ripened tomato, boconcini cheese, wild olives, fresh basil, Spanish onion and capers. $14
  • Rocket and Pear Salad (H/V/GF)- with walnuts, shaved parmesan cheese and balsamic dressing $14
  • Ceasar Salad- with cos lettuce, egg, bacon, croutons, parmesan & anchovy dressing $16
  • Seasonal Vegetables (H/V/GF) $10
  • Roast Kipfler Potatoes (H/V/GF)- with rosemary and garlic oil $8
  • Potato Mash (H/V/GF) $6
  • Fries(H/V) $6
Bambini Menu Bambini Menu
  • Pasta Bolognese $12
  • Pasta Napolitana H/V $12
  • Pasta Burro H/V $12
  • Nuggets & Chips H $12
  • Minute Steak & Chips H $14
  • Served with bottomless glass of cordial -

Nearby Sample Menus

  • Chicken Grilled or Crumbed - with Lettuce, Tomato, cheese, guacamole & chips $12.00
  • Garlic Bread with Cheese $6
  • Schnitzels served with Chips & salad or mash & veg - Parmigiana $18.50
  • All served with Chips & salad or mash & veg N/A
  • Calamari with chips $7
  • Spaghetti Napolitano or Bolognaise $7
  • Wedges - with sweet chilli & sour cream $7.00
  • Steak Sandwich with Caramelised Onion, Tomato, Lettuce & Chips $12.00
  • Frittelle di zucchine - zucchini fritters with aioli sauce $14.9
  • Hot Chocolate $4
  • Mare e monti - tomato, mozzarella, chicken, prawns & mushroom $22.9
  • Coffee Flavours - Hazelnut, Caramel, Vanilla $1
  • Penne alla genovese pesto - penne tossed & blended basil & pine nuts and touch of cream e: $17.9, m: $20.9
  • Fettuccine alla siciliana - fettuccine with eggplant, dry ricotta cheese and basil in napoletana sauce e: $17.9, m: $20.9
  • Torta di ricotta - baked ricotta cheesecake with strawberry coulis $11.9
  • Bruschetta Pizza Crust $14.9
  • Sweet Chilli C - (11 inch base / Gluten free base) - Roast chicken pieces, juicy pineapple pieces and roasted piquante peppers on a sweet chilli and sour cream base. $20.90 / $23.90
  • 4 Seasons -(Family / Large/ Regular/Gluten free base) 4 flavours combining delicious fresh strips of premium Ham, juicy Cabanossi, beautiful tasty Prawns and the freshest of sliced Mushrooms $24.90 / $18.90 / $13.90 / $21.90
  • Margherita(Vegetarian) - (Family / Large/ Regular/Gluten free base) Extra Mozzarella Cheese generously sprinkled with Oregano $24.90 / $18.90 / $13.90 / $21.90
  • Banana - A soft pizza base smothered in Caramel Sauce, spread with fresh Banana slices, littered with Walnut pieces and dusted with Icing Sugar. 11 inch base: $14.90
  • Chorizo (Vegetarian) - (11 inch base / Gluten free base) - Garlic king prawns, chorizo, roasted piquante peppers and Spanish onion. * Fireball option - add fresh chilli and chilli sauce... HOT!!! $20.90 / $23.90
  • Oreo Crush - A soft pizza base smothered with chocolate hazelnut spread, topped with crushed Oreo biscuits and white chocolate and dusted with icing sugar. 11 inch base: $14.90
  • Tiramisu This delicious old fashioned Italian dessert, Tiramisu (meaning pick me up), is a treat made with sponge cake soaked in espresso coffee and a custard-like filling made with mascarpone cream $3.50
  • Double Deals - 2 x Family traditional pizzas: $45.90
  • Hawaiian - Tomato base, ham and pineapple $18.5
  • Bruschetta Caviale (2pc) - Grilled Italian bread topped with smoked salmon, black caviar, and drizzled with extra virgin olive oil $9.9
  • Gelato Trio - Your choice of any three flavours of gelato from our gelato bar encased in a waffle basket and served on a bed of chocolate sauce and strawberry coulis $12.9
  • Quattro Formaggi - Gorgonzola, ricotta, fior di latte mozzarella, provolone $22.9
  • Granitta Caffe con Panna - Iced sweet coffee topped with cream $7.9
  • Suppli - Italian rice balls filled with mozzarella cheese, crumbed and fried. Served on a bed of napoletana sauce (3 per serve) 1 dozen: $14.9
  • Involtini di Capelli D’Angelo al Pesto - Angel hair pasta tossed in a basil pesto sauce then wrapped in grilled sliced eggplant topped with napoletana sauce and baked 1 dozen: $16.9
  • Polpi alla Griglia - Marinated baby octopus grilled with olive oil, lemon, garlic, herbs and Sweet chili. Served on a bed of rocket 1 dozen: $19.9
  • Chilli Chicken - boneless chicken marinated in soysauce, chilli & chinese herbs mixed with fresh vegetables served on steamed rice $12.50
  • Marinated Chicken - chicken on bone marinated in special sauce $14.50
  • Mud Crab Curry - fresh mud crab curry, chutney, rice & roti MP
  • Jalebi From $18.50/Kg
  • Fiji Ice-block $2.00
  • Paisum $3.00
  • Vegetable Fried Rice - fresh vegetables cooked with rice, chinese herbs, soy sauce & vegetable $12.50
  • Mongolian Chicken - boneless chicken in chinese herbs, soy sauce & vegetables served on a hot plate with rice $15.50
  • Stir fried chilli chicken with lemon grass $9.50
  • Garlic pork $9.50
  • Stir fried king prawns with onion and shallot $10.00
  • Stir fried beef with water spinash in garlic sauce $9.50
  • Stir fried beef with ginger, shallot $9.50
  • - Black bean sauce $12.00
  • Stir fried chicken with onion and shallot $9.50
  • Rice vermicelli salad with braised lemon grass chicken $9.50
  • ENTREE- Garlic prawns in a rich tomato base garlic chilli sauce served with garlic bread $ 17.90
  • Banana or raspberry & pear bread $ 6.90
  • Veggie brekky- grilled haloumi with poached eggs, grilled tomato, mushrooms, baby spinach and ciabatta $ 19.90
  • Prawn risotto- sydney tiger prawn with fresh saffron, organic green peas and greek feta $ 26.90
  • Prawns barcelona- spaghetti with sydney tiger prawn, spanish chorizo and cabernrt napolitana sauce with touch of fresh chilli and fresh basil $ 26.90
  • Eggs benedict on ciabatta- poached egg & hamm topped w/ homemade hollandaise sauce $ 17.90
  • ENTREE- Salt & pepper calamari- served with garden salad and jalapeno aioli $ 16.90
  • Baco & eggs on toast- crispy bacon served with poached, scrambled or fried eggs with grilled tomato $ 16.90
  • Mysore Dosa $10.00
  • Masala Dosa $11.50
  • Mushroom Manchurian Mixed-vegetables/ Cauliflower/ mushroom coated in spiced chickpea flour batter and Deep-fried, served with a coating of tangy Chinese and Indian inspired sauce. $9.00
  • Butter Naan $3.00
  • SAMOSA CHAAT $9.00
  • Basam Tangy and sour lentil soup cooked with tamarind, tomato, and black pepper topped with curry leaves $6.00
  • Paneer Pakora Paneer cubes (Indian cheese) coated in spiced chickpea flour batter and deep-fried, served with tamarind or mint chutney. $6.50
  • Cheese Dosa $11.00
  • SAUCES (tomato, BBQ, chilli, sweet chilli) $1 each
  • TABOULI $7.00 / $9.00
  • - * rice with mince, topped with lamb, pine nuts served with yogurt $22.00
  • - Small $12.90
  • FISH BARRAMUNDI FILLET served with salad & chips $23.00
  • D'ROOST WHOLE MEAL whole chicken, large chips, medium garlic sauce & a 1.25L Coca Cola variety $25.00
  • D'ROOST QUARTER APPETIZER quarter chicken, small chips, small garlic sauce & a 300ml Coca Cola variety $11.00
  • CHICKEN WRAP chicken, garlic sauce, lettuce, onion, red pickles $8.50
  • Lasagna - Fresh pasta sheets hand made on premises, filled with layers of rich bolognese and béchamel sauce, finished with mozzarella. $15.00
  • Bruschetta - Tomatoes, Spanish onions, basil, bocconcini and balsamic reduction $10.50
  • Cheese cake $6.00
  • Meat lovers Ham, pepperoni, bacon and beef with BBQ or tomato sauce. $11.90 / $14.90
  • - Half rack 500g $32.00
  • Macri Fresh tomatoes, olives, anchovies and bocconcini $11.90 / $14.90
  • Gnocchi gorgonzola - With walnuts and rocket, creamy gorgonzola sauce garnished with toasted walnuts and fresh rocket. $18.00
  • Spaghetti Nonna - Tomato based sauce with bacon, spinach, chili and garlic. $14.90
  • Coleslaw Regular $3.75
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Wicked Wings 10 pieces $9.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Sauce - Creamy Aioli $0.50
  • Zinger Bacon and Cheese Burger $6.95
  • Jeera Rice - Basmati Rice Cooked with Cumin Seeds $5.00
  • Veg Spring Rolls (4 Pcs) - Mix Veg Rolls, with Spices in hot crispy Pastries & deep fried $5.90
  • Lamb Saagwala (Medium) - Lamb Pieces Blended with Fresh Spinach, Spices & Ginger $15.90
  • Mango Lassi - Fresh Mango Pulp, Milk Yoghurt & Sugar $3.90
  • cholle Bhatoore (2 Pcs) - Chick Peas Cooked with Delicious Indian Spices & Deep Fried Puffy Indian Bread $14.90
  • Cashew Nut Kulfi $4.00
  • Cholle Samosa - Vegetable Samosa dresses with Chick Pea $9.90
  • Fish Masala (Medium) - Fish Cooked with Onion, Tomato, Green Chilli, Spices & Coriander $18.90
Aquacotta Italian Restaurant

Aquacotta Italian Restaurant

location

Address

Shop 1/ 71 Hoxton Park Rd, Liverpool, NSW, 2170, Australia

phone

Phone

0296010103

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1/ 71 Hoxton Park Rd, Liverpool, NSW, 2170, Australia
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