Aquacotta Italian Restaurant in Liverpool Menu

Breads & Appetizers / Pane e Antipasti Breads & Appetizers / Pane e Antipasti
  • Plain bread(H/V) Extra virgin olive oil, balsamic vinegar $5
  • Garlic bread daily made – (H/V) $5
  • Bruschetta Pomodoro – (H/V) Vine ripened tomato, basil, Spanish onion & garlic $7
  • Bruschetta Bocconcini Prosciutto crudo, bocconcini & rocket leaf $10
  • Bruchetta Pepperonata – (H/V) Capsicum, olives, capers, tomato & mushroom on char-grilled ciabatta $8
  • Bruchetta Funghi - (H/V) A mixture of wild marinated mushrooms on char-grilled ciabatta $8
  • Ostriche / Oysters (When seasonally available) NSW, South Coast - (H/GF) 4 Sydney Rock Oysters - Freshly shucked with verjuice dressing, baby herbs & fresh lemon $12
Entree/Primi Entree/Primi
  • Crudo Di Pesce - (H/GF) Raw fish dressed with gremolata, grated beetroot, baby herbs & caper berries $14
  • Garlic Prawns – “Retro style” - (H/GF) With fresh tomato, herbs, garlic con $21
  • Calamari Fritti - (H) Lightly fried, dusted with sea salt, pepper & spices, with lemon aioli, fresh lemon & green leaf salad $17
  • Tasting plate for 2 Chef’s selection of entree’s, served with mixed olives $16/pp
  • Salsicce - (GF) Grilled Italian sausages spiced with fennel & garlic on creamed potato, and parmesan shavings $16/pp
Main Courses Main Courses
  • Seafood Aquacotta (H/V/GF) Our signature dish, using the freshest seasonal seafood cooked & served the traditional tuscan way in a terracotta hot pot with vegetables, vcherry tomatoes, onion, garlic $36
  • BBQ King Prawns (H/V/GF) Largest available 'Yamba King Prawns', char–grilled with beer battered chips vand crisp greens $32
  • Salmon (H/V/GF) Grilled $24
  • Polpetti (H) - Slow cooked octopus with char-grilled crostini, green beans, chilli & a wonderful tomato salad $21
Mains from the Land / Second Piatti di Terra Mains from the Land / Second Piatti di Terra
  • Filletto Di Manzo (GF) King Island grain fed fillet of beef with garlic roasted potatoes, tomato salsa & a red wine jus $32
  • Sirloin (H/GF) Dry aged New York cut with beer battered chips, green beans & merlot wine jus $29
  • Agnello (GF) Grilled 'Junee Gold' Lamb cutlets with potato puree, wilted spinach & a rosemary/garlic jus $28
  • Chicken Cacciatore (H/GF) Grilled organic chicken breast served with a braised casserole of capsicum, olives, mushrooms, & tomato $26
  • Spatchcock (H/GF) - Boned baby chicken, char-grilled with a crunchy spring salad $26
  • Porchetta (GF) - Roasted Pork cutlet with a warm salad of tomato, onion & beetroot with a balsamic glaze $24
Dessert / Dolci Dessert / Dolci
  • Traditional Tiramisu - with vanilla bean infused marscopone H $12
  • Mixed Gelato - (3 scoops) H $9
  • Affogato - with frangelico liqueur $12
  • Warm Sticky Date Pudding - with butterscotch sauce & vanilla gelato H $12
  • Mille Fille -Layers of pu pastry with mixed berries & vanilla bean custard H $12
  • Semi Freddo - Chocolate, honeycombe & marshmallows H $12
  • Pannacotta - with honeycomb centre, strawberrys & cream $9
  • Cannoli - Filled with ricotta cheese & walnuts topped with chocolate sauce H $9
Pizzeria Pizzeria
  • Garlic, cheese, garlic & cheese, chilli or pesto crust $12
  • Aquacotta - Bacon, onion, zucchini, olives, gorgonzola & parmesan, jalepeno’s $21
  • Margheritta - Fresh basil, tomato and mozzarella. (H/V) $17
  • Tropicale - Ham & pineapple $17
  • Regina - Ham & mushroom $17
  • Primavera - Artichokes, roasted capsicum, eggplant, zucchini, sun-dried tomato, bocconcini cheese & roasted mushroom (H/V) $18
  • Sam’s pizza - King prawns, olives, zucchini, gorgonzola, chilli & parmesan (H) $24
  • Napolitana - Tomato, anchovies, olives & mozzarella (H/V) $17
  • Pepperoni - Hot pepperoni & mozzarella $17
  • BBQ Chicken - Chicken, pineapple, bbq sauce base (H/V) $18
  • Supreme - Ham, salami, cabanossi, mushroom, capsicum, onion, pineapple & olives $18
  • Mexicana - Salami, roasted capsicum, olives & jalepeno´s $18
  • Meatlovers - Shaved ham, Italian sausage, pepperoni, cabanossi & salami $18
  • Capricosa - Shaved ham, mushroom, olives & artichokes $18
  • Salsicce - Spicy Italian sausage, baby spinach, mozzarella & bocconcini cheese. $18
  • Seafood - King prawns, baby calamari, caviar, cherry tomato, chilli & bocconcini. (H/V) $24
  • Prosciutto - Bocconcini, prosciutto crudo, rocket and shaved parmesan $22
  • Four cheeses - Gorgonzola, bocconcini, provolone, mozzarella. (H/V) $17
  • Please Note: -
  • Half & Half Pizza’s $3 extra
  • Seafood Toppings $3 extra
  • Vegetarian Toppings - $1 extra
Pasta & Risotto Pasta & Risotto
  • Spaghetti Marinara - An array of fresh seafood in a tomato & basil sugo H $26
  • 'Dawn's' gnocci - Italian sausage, green peas, caremelised onion & tomato $21
  • Gnocci Pomodoro - Cherry tomatoes, capers, basil, garlic & bocconcini H/V $19
  • Linguine - King prawns, garlic & parsley in a creamy sauce H $24
  • Penne Gamberetti - King prawns, sun dried tomato & garlic in a pink sauce H $24
  • Spaghetti Mare - Fresh clams, king prawns, chilli, garlic. Parsley & olive oil H $26
  • Ravioli Zucca - Pumpkin ravioli, butter, sage & parmesan H/V $19
Classic Pastas / Pasté Classico Classic Pastas / Pasté Classico
  • Spaghetti Bolognese - Veal mince & tomato ragu H $16
  • Spaghetti Aglio Olio - Garlic, chilli, basil, parsley & olive oil H/V $16
  • Spaghetti Arrabiatta - Cherry tomatoes, garlic, basil & chilli H/V $16
  • Fettucini Boscaiola - Mushrooms, bacon & shallots in a creamy garlic sauce $17
  • Fettucini Vitello - Braised veal ragu with baby spinach, chilli, garlic & tomato. $19
  • Penne Amatricianna - Bacon, chilli, garlic, basil & tomato $17
Salads Salads
  • Garden Salad (H/V/GF)- With vine ripened tomato, cucumber, Spanish onion & garden leaves $12
  • Greek Salad (H/V/GF)- With vine ripened tomato, cucumber, fetta cheese, olives, Spanish onion & mixed leaves $14
  • Caprese Salad (H/V/GF)- with vine ripened tomato, boconcini cheese, wild olives, fresh basil, Spanish onion and capers. $14
  • Rocket and Pear Salad (H/V/GF)- with walnuts, shaved parmesan cheese and balsamic dressing $14
  • Ceasar Salad- with cos lettuce, egg, bacon, croutons, parmesan & anchovy dressing $16
  • Seasonal Vegetables (H/V/GF) $10
  • Roast Kipfler Potatoes (H/V/GF)- with rosemary and garlic oil $8
  • Potato Mash (H/V/GF) $6
  • Fries(H/V) $6
Bambini Menu Bambini Menu
  • Pasta Bolognese $12
  • Pasta Napolitana H/V $12
  • Pasta Burro H/V $12
  • Nuggets & Chips H $12
  • Minute Steak & Chips H $14
  • Served with bottomless glass of cordial -

Nearby Sample Menus

  • Mixed Grill - Lamb loin chop minute steak, bacon, two sausages, grilled tomato & egg $21
  • Steak Sandwich with Caramelised Onion, Tomato, Lettuce & Chips $12.00
  • Bowl of Chips $5.00
  • Big Beef 120g - Prime beef with Bacon, egg, lettuce, Tomato, Onion, Beetroot, BBQ Sauce & Chips. $12.00
  • Mexican Nachos Vegetarian $12
  • Caesar Classic with Chicken $13.50
  • Mexican Nachos Beef $17
  • Chilli Prawn - Spaghetti garlic prawns in a tomato & basil sauce with chilli. $18.00
  • Frittelle di zucchine - zucchini fritters with aioli sauce $14.9
  • Greek salad - cucumber, tomatoes, kalamata olives, fetta & oregano with extra virgin olive oil & a touch of balsamic $12.9
  • Tagliere di affettati misti - selections of cured meats, marinated olives and parmigiano cheese $20.9
  • Marinated mix of wild mushrooms $8.9
  • Gnocchi con asparagi e granchio - gnocchi with blue swimmer crab meat, asparagus cooked in napoletana sauce & a touch of cream. e: $21.9, m: $24.9
  • Salmone alla griglia - crispy skin atlantic salmon fillet with pesto mayonnaise & roast vegetable $29.9
  • Margherita - tomato, fior di latte mozzarella & basil $16.9
  • Costata di manzo al burro alle erbe - 450g t-bone steak with garlic/herb butter $28.9
  • Nachos - Viva Mexico and their great contribution to global cuisine – the humble Corn Chip. Pizza Inn’s Nachos are a generous serving of this delightful treat combined with our own home made Nachos M $13.90
  • Mediterranean - (11 inch base / Gluten free base) - Traditional Italian ingredients blending our delicious Tomato Sauce base with spicy Italian Salami, Anchovies, Garlic, and Marinated Tomatoes all to $20.90 / $23.90
  • Berry Delight - A soft pizza base covered all over with blueberries, raspberries and blackberries mixed with chocolate drops, then dusted with icing sugar and served with premium vanilla custard... $14.90
  • Ham & Pineapple - (Family / Large/ Regular/Gluten free base) Our most popular choice, especially with the kids with fresh Shredded Ham and juicy Pineapple chunks $24.90 / $18.90 / $13.90 / $21.90
  • Chicken - (Family / Large/ Regular/Gluten free base) Blending fair dinkum Aussie flavour with traditional Italian comfort food – Another favourite with delicious Roast Chicken pieces, diced Bacon, fre $24.90 / $18.90 / $13.90 / $21.90
  • Pizza Inn Supreme- (Family / Large/ Regular/Gluten free base) The Supreme blend of flavours with all our best ingredients – fresh strips of premium Ham, diced Bacon, juicy Cabanossi, minced Beef, fre $24.90 / $18.90 / $13.90 / $21.90
  • Double Deals - 2 x Large traditional pizzas: $34.90
  • All Meat -(Family / Large/ Regular/Gluten free base) Fresh strips of premium Ham, diced Bacon, juicy Cabanossi, minced Beef & spicy Pepperoni sausage – a meat lover's feast! $24.90 / $18.90 / $13.90 / $21.90
  • Vedure - Tomato base, fior di latte mozzarella, grilled eggplant, grilled zucchini, roasted capsicum, olives and sundried tomatoes $21.9
  • Radicchio and fennel salad - Radicchio and fennel dressed with lemon juice and extra virgin olive oil $13.9
  • Zuppa di Pesce - Prawns, calamari, mussels, vongole, scallops, crab cooked in a napoletana sauce. Served with Italian bread $33.9
  • Prosciutto san Danielle - Tomato base, fior di latte mozzarella herbs and cooked, then topped with prosciutto san danielle $23.5
  • Caprese - Bocconcini cheese, tomatoes, basil, oregano and drizzled with extra virgin olive oil $14.9
  • Supreme - Tomato base, mozzarella, salami, ham, mushroom, roasted capsicum, Spanish onion and black olives $21.9
  • Mini Margarita Pizza - Tomato base and mozzarella cheese $12.5
  • Oysters kilpatrick - Topped with bacon and Worcestershire sauce and grilled ½ dozen: $19.9, 1 dozen: $29.9
  • Suji Laddoo From $18.50/Kg
  • Fish Chopsuey - fresh basa fillet fish marinated in soysauce & chinese herbs mixed with fresh vegetables served on steamed rice $22.50
  • Fresh Fiji Na-Kai - fresh fiji na-kai curry, chutney, rice & roti MP
  • Corn Mutton Curry - 2 roti served with corn mutton $7.00
  • Lamb Chopsuey - boneless lamb marinated in soysauce & chinese herbs mixed with fresh vegetables served on steamed rice $14.50
  • Rasguila From $18.50/Kg
  • Saina n/a
  • Marinated Lamb - lamb on bone marinated in special sauce $16.50
  • - In soy or oyster sauce $8.00
  • Vietnamese beef soup with beef and rice noodles $9.50
  • Beef or chicken or seafood in Mongolian sauce $12.00
  • Stir fried seafood with ginger, onion and shallot $9.50
  • Stir fried king prawns with ginger, onion and shallot $10.00
  • Garlic king prawn $13.00
  • Garlic chicken $9.50
  • Stir fried chicken with ginger, onion and shallot $9.50
  • Omelette with toast- ham, mushroom, cheese, tomato, onion & spinach $ 19.90
  • ENTREE- Soup of the day with crispy wood fire bread (Small/ Medium) $ 14.90/ $ 19.90
  • Grilled prawn salad- aust. char grilled prawns on a bed of mixed leaf salad with avocado, truss tomato, cucumber, drizzled of citrus vinaigrette $ 21.90
  • Spaghetti wagyu bolognaise- with aged parmesan and fresh rocket salad $ 23.90
  • Raisin or cinnamon toast $ 5.90
  • Green eggs- slow cook sramble eggs with basil pesto, chargrill flamed smoke $ 19.90
  • Salt & pepper calamari- lightly crumbed and deep fried calamari served with chips, garden salad, and jalapeno aioli $ 24.90
  • Prawns barcelona- spaghetti with sydney tiger prawn, spanish chorizo and cabernrt napolitana sauce with touch of fresh chilli and fresh basil $ 26.90
  • Tomato Onion Uthapam $10.00
  • Cheese Masala Dosa $13.00
  • Mysore Masala Dosa $13.00
  • Tomato Sauce $1.00
  • Pistachio Almond Kulfi (ice-cream) $4.00
  • Butter Dosa $8.60
  • Plain Naan $2.50
  • Paalak Paneer Indian homemade cheese cubes cooked in fresh spinach puree gravy and spices. $13.00
  • VINES LEAVES $2.00ea
  • Kafta $6.00
  • FISH BARRAMUNDI FILLET served with salad & chips $23.00
  • SAMKEH HARRA tahini, chilli, coriander & nuts served with salad $26.00
  • CHICKEN BURGER lettuce, tomato, mayo $8.00
  • CUCUMBER & YOGURT SALAD $5.00 / $10.00
  • FRUIT PLATTER with ashta nuts & honey -
  • D'ROOST HALF MEAL half chicken, small chips, small garlic sauce & a 600ml Coca Cola variety $15.00
  • Bolognaise or boscaiola - Chose to have your sauce with either, penne, spaghetti, tortellini or fettuccine $14.90
  • Garlic prawns hot pot - With olive oil, garlic and Napolitana sauce, served with crusty bread. $21.00
  • Choc mud cake $6.00
  • Gnocchi pesto - Creamy pesto sauce, sundried tomatoes and pine nuts. $18.00
  • That’s amore Mushrooms, ham, olives, feta, bacon, jalapenos and sundried tomatoes. $16.00 / $21.00
  • 458 Italia Eggplant, artichokes, roasted capsicum, olives, feta and sundried tomatoes $16.00 / $21.00
  • Lasagna - Fresh pasta sheets hand made on premises, filled with layers of rich bolognese and béchamel sauce, finished with mozzarella. $15.00
  • Prosciutto Garlic and olive oil base with rocket, prosciutto and shaved parmesan. $16.00 / $21.00
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Coleslaw Regular $3.75
  • Chicken Salad Twister - $6.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Original Recipe Chicken 5 Pieces $12.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Tandoori Prawn (6 Pcs) - King Prawns Marinated in Yoghurt and Special Spices & Roasted in Tandoor $15.90
  • Pani Puri (Gol Gappay) $6.00
  • Prawn Vindaloo (Hot) - Fresh Prawns Cooked in Rich Vindaloo Sauce $18.90
  • Roti - Wholemeal Flour Bread $2.50
  • Samosa Chaat $9.90
  • Vegetable Paratha - Stuffed with Spicy Vegetables $4.00
  • Eggplant - Eggplant Cooked in Tomato & Onion Sauce $12.90
  • Juice $3.50
Aquacotta Italian Restaurant

Aquacotta Italian Restaurant

location

Address

Shop 1/ 71 Hoxton Park Rd, Liverpool, NSW, 2170, Australia

phone

Phone

0296010103

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1/ 71 Hoxton Park Rd, Liverpool, NSW, 2170, Australia
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