Aquacotta Italian Restaurant in Liverpool Menu

Breads & Appetizers / Pane e Antipasti Breads & Appetizers / Pane e Antipasti
  • Plain bread(H/V) Extra virgin olive oil, balsamic vinegar $5
  • Garlic bread daily made – (H/V) $5
  • Bruschetta Pomodoro – (H/V) Vine ripened tomato, basil, Spanish onion & garlic $7
  • Bruschetta Bocconcini Prosciutto crudo, bocconcini & rocket leaf $10
  • Bruchetta Pepperonata – (H/V) Capsicum, olives, capers, tomato & mushroom on char-grilled ciabatta $8
  • Bruchetta Funghi - (H/V) A mixture of wild marinated mushrooms on char-grilled ciabatta $8
  • Ostriche / Oysters (When seasonally available) NSW, South Coast - (H/GF) 4 Sydney Rock Oysters - Freshly shucked with verjuice dressing, baby herbs & fresh lemon $12
Entree/Primi Entree/Primi
  • Crudo Di Pesce - (H/GF) Raw fish dressed with gremolata, grated beetroot, baby herbs & caper berries $14
  • Garlic Prawns – “Retro style” - (H/GF) With fresh tomato, herbs, garlic con $21
  • Calamari Fritti - (H) Lightly fried, dusted with sea salt, pepper & spices, with lemon aioli, fresh lemon & green leaf salad $17
  • Tasting plate for 2 Chef’s selection of entree’s, served with mixed olives $16/pp
  • Salsicce - (GF) Grilled Italian sausages spiced with fennel & garlic on creamed potato, and parmesan shavings $16/pp
Main Courses Main Courses
  • Seafood Aquacotta (H/V/GF) Our signature dish, using the freshest seasonal seafood cooked & served the traditional tuscan way in a terracotta hot pot with vegetables, vcherry tomatoes, onion, garlic $36
  • BBQ King Prawns (H/V/GF) Largest available 'Yamba King Prawns', char–grilled with beer battered chips vand crisp greens $32
  • Salmon (H/V/GF) Grilled $24
  • Polpetti (H) - Slow cooked octopus with char-grilled crostini, green beans, chilli & a wonderful tomato salad $21
Mains from the Land / Second Piatti di Terra Mains from the Land / Second Piatti di Terra
  • Filletto Di Manzo (GF) King Island grain fed fillet of beef with garlic roasted potatoes, tomato salsa & a red wine jus $32
  • Sirloin (H/GF) Dry aged New York cut with beer battered chips, green beans & merlot wine jus $29
  • Agnello (GF) Grilled 'Junee Gold' Lamb cutlets with potato puree, wilted spinach & a rosemary/garlic jus $28
  • Chicken Cacciatore (H/GF) Grilled organic chicken breast served with a braised casserole of capsicum, olives, mushrooms, & tomato $26
  • Spatchcock (H/GF) - Boned baby chicken, char-grilled with a crunchy spring salad $26
  • Porchetta (GF) - Roasted Pork cutlet with a warm salad of tomato, onion & beetroot with a balsamic glaze $24
Dessert / Dolci Dessert / Dolci
  • Traditional Tiramisu - with vanilla bean infused marscopone H $12
  • Mixed Gelato - (3 scoops) H $9
  • Affogato - with frangelico liqueur $12
  • Warm Sticky Date Pudding - with butterscotch sauce & vanilla gelato H $12
  • Mille Fille -Layers of pu pastry with mixed berries & vanilla bean custard H $12
  • Semi Freddo - Chocolate, honeycombe & marshmallows H $12
  • Pannacotta - with honeycomb centre, strawberrys & cream $9
  • Cannoli - Filled with ricotta cheese & walnuts topped with chocolate sauce H $9
Pizzeria Pizzeria
  • Garlic, cheese, garlic & cheese, chilli or pesto crust $12
  • Aquacotta - Bacon, onion, zucchini, olives, gorgonzola & parmesan, jalepeno’s $21
  • Margheritta - Fresh basil, tomato and mozzarella. (H/V) $17
  • Tropicale - Ham & pineapple $17
  • Regina - Ham & mushroom $17
  • Primavera - Artichokes, roasted capsicum, eggplant, zucchini, sun-dried tomato, bocconcini cheese & roasted mushroom (H/V) $18
  • Sam’s pizza - King prawns, olives, zucchini, gorgonzola, chilli & parmesan (H) $24
  • Napolitana - Tomato, anchovies, olives & mozzarella (H/V) $17
  • Pepperoni - Hot pepperoni & mozzarella $17
  • BBQ Chicken - Chicken, pineapple, bbq sauce base (H/V) $18
  • Supreme - Ham, salami, cabanossi, mushroom, capsicum, onion, pineapple & olives $18
  • Mexicana - Salami, roasted capsicum, olives & jalepeno´s $18
  • Meatlovers - Shaved ham, Italian sausage, pepperoni, cabanossi & salami $18
  • Capricosa - Shaved ham, mushroom, olives & artichokes $18
  • Salsicce - Spicy Italian sausage, baby spinach, mozzarella & bocconcini cheese. $18
  • Seafood - King prawns, baby calamari, caviar, cherry tomato, chilli & bocconcini. (H/V) $24
  • Prosciutto - Bocconcini, prosciutto crudo, rocket and shaved parmesan $22
  • Four cheeses - Gorgonzola, bocconcini, provolone, mozzarella. (H/V) $17
  • Please Note: -
  • Half & Half Pizza’s $3 extra
  • Seafood Toppings $3 extra
  • Vegetarian Toppings - $1 extra
Pasta & Risotto Pasta & Risotto
  • Spaghetti Marinara - An array of fresh seafood in a tomato & basil sugo H $26
  • 'Dawn's' gnocci - Italian sausage, green peas, caremelised onion & tomato $21
  • Gnocci Pomodoro - Cherry tomatoes, capers, basil, garlic & bocconcini H/V $19
  • Linguine - King prawns, garlic & parsley in a creamy sauce H $24
  • Penne Gamberetti - King prawns, sun dried tomato & garlic in a pink sauce H $24
  • Spaghetti Mare - Fresh clams, king prawns, chilli, garlic. Parsley & olive oil H $26
  • Ravioli Zucca - Pumpkin ravioli, butter, sage & parmesan H/V $19
Classic Pastas / Pasté Classico Classic Pastas / Pasté Classico
  • Spaghetti Bolognese - Veal mince & tomato ragu H $16
  • Spaghetti Aglio Olio - Garlic, chilli, basil, parsley & olive oil H/V $16
  • Spaghetti Arrabiatta - Cherry tomatoes, garlic, basil & chilli H/V $16
  • Fettucini Boscaiola - Mushrooms, bacon & shallots in a creamy garlic sauce $17
  • Fettucini Vitello - Braised veal ragu with baby spinach, chilli, garlic & tomato. $19
  • Penne Amatricianna - Bacon, chilli, garlic, basil & tomato $17
Salads Salads
  • Garden Salad (H/V/GF)- With vine ripened tomato, cucumber, Spanish onion & garden leaves $12
  • Greek Salad (H/V/GF)- With vine ripened tomato, cucumber, fetta cheese, olives, Spanish onion & mixed leaves $14
  • Caprese Salad (H/V/GF)- with vine ripened tomato, boconcini cheese, wild olives, fresh basil, Spanish onion and capers. $14
  • Rocket and Pear Salad (H/V/GF)- with walnuts, shaved parmesan cheese and balsamic dressing $14
  • Ceasar Salad- with cos lettuce, egg, bacon, croutons, parmesan & anchovy dressing $16
  • Seasonal Vegetables (H/V/GF) $10
  • Roast Kipfler Potatoes (H/V/GF)- with rosemary and garlic oil $8
  • Potato Mash (H/V/GF) $6
  • Fries(H/V) $6
Bambini Menu Bambini Menu
  • Pasta Bolognese $12
  • Pasta Napolitana H/V $12
  • Pasta Burro H/V $12
  • Nuggets & Chips H $12
  • Minute Steak & Chips H $14
  • Served with bottomless glass of cordial -

Nearby Sample Menus

  • Calamari with chips $7
  • All served with Chips & salad or mash & veg N/A
  • Tomato Bruschetta $7.50
  • Pan Fried - Garlic Prawns creamy Tomato sauce, A hint of chilli, served with chips & salad $19.50
  • The collo 400g - Rib eye $28
  • Chicken Scnitzel with Chips $7
  • Serves 2 or more - 4 Oysters Kilpatrick, Calamari, Battered Fish, Prawn Twisters, Cocktail Spring Rolls, Chicken Satay Skewers, Potato Wedges with Sweet chilli & sour cream. $26
  • Battered Perch Fillets - served with Chips & Salad or mash & veg $17.50
  • Spaghetti Napoletana $15
  • Genova - pesto base, provolone cheese, chicken breast, mushroom, onion & pine nuts $21.9
  • Bruschetta Pizza Crust $14.9
  • Frittelle di zucchine - zucchini fritters with aioli sauce $14.9
  • Garlic Pizza Crust $9.9
  • White Sicilian anchovies under extra virgin olive oil $8.9
  • Mare e monti - tomato, mozzarella, chicken, prawns & mushroom $22.9
  • Mash potato $6.9
  • Chorizo (Vegetarian) - (11 inch base / Gluten free base) - Garlic king prawns, chorizo, roasted piquante peppers and Spanish onion. * Fireball option - add fresh chilli and chilli sauce... HOT!!! $20.90 / $23.90
  • Napoli- (Family / Large/ Regular/Gluten free base) The original Napoletan pizza treat generously smothered with Mozzarella Cheese, Garlic, Anchovies and Olives $24.90 / $18.90 / $13.90 / $21.90
  • Chicken Wings Per serve: Variety is the spice of life and our wing pack of 10 spiced Chicken Wings baked to juicy perfection are a great addition to your meal. Sauces can be provided to further enha $13.90
  • Chocolate Bavarian A family sized treat to share. Enjoy the smooth creamy texture and flavour made to a traditional recipe. Made with fresh cream, rich dark chocolate and a generous chocolate biscui $7.90
  • Double Deals - 2 x Regular traditional pizzas: $24.90
  • Chocolate Delicious medium pizza base smothered with chocolate hazelnut spread, topped with deliciously wicked premium vanilla custard, dollops of double thick cream and dusted with icing sugar. $14.90
  • Double Deal Combo 2 x Large Pizzas, 1 x 1250ml Coke, 1 x Pizza Base Garlic Bread Per deal: $45.90
  • Pizza Base Garlic Bread - (Per serve / With cheese) - Pizza Inn's snack favourite the Pizza Base Garlic Bread is a medium sized thicker style base, spread with garlic butter and parsley and baked to a $8.90 / $10.90
  • Tiramisu - Rocco’s tiramisu prepared in the traditional way with layers of Italian Biscuit, mascarpone, coffee and liquor $11.9
  • Wedges - Served with sweet chili sauce and sour cream $9.9
  • Bruschetta Pomodoro (2pc) - Grilled Italian bread topped with diced tomato, basil, garlic, and drizzled with extra virgin olive oil $7.5
  • Rib Eye on the Bone 450g - Served with seasonal vegetables $37.9
  • Calabrese Picante - Tomato base, fior di latte mozzarella, hot Italian salami $18.9
  • Frutte di Mare - Tomato base, fior di latte mozzarella, prawns, calamari, mussels, sprinkled with a tomato bruschetta and parsley $25.9
  • Cozze alla Napoletana - Local black mussels cooked in a napoletana sauce with basil and white wine. Served with Italian bread 1 dozen: $18.9
  • Pollo Boscaiola - Grilled chicken breast fillet with a mushroom, bacon, shallot and cream white wine sauce. Served with seasonal vegetables $25.9
  • Chicken Chopsuey - boneless chicken marinated in soysauce & chinese herbs mixed with fresh vegetables served on steamed rice $12.50
  • Lamb Thali - 1 bowl lamb curry, vegetable curry, dhal, chutney, rice & roti $14.50
  • Steamed Rice - 1 bowl steamed rice $3.00
  • Frozen / Farm Fresh Chicken From $18.50
  • Chicken Thali - 1 bowl chicken curry, vegetable curry, dhal, chutney, rice & roti $12.50
  • Honey Soy Lamb - lamb on bone marinated in soy sauce & honey served with rice $16.50
  • Tin Fish - 2 roti served with fried tin fish $6.00
  • Halwa $5.50
  • Stir fried chilli combination with snow peas in oyster sauce $11.00
  • Chicken soup with chicken and clear vermicelli $9.50
  • Garlic seafood with rice $9.50
  • Stir fried chilli seafood with lemon grass $9.50
  • Steamed rice with pork chop shredded pork and fried egg $10.50
  • Stir fried chilli beef in lemon grass $9.50
  • Stir fried chicken in black pepper sauce $9.50
  • Stir fried beef with garlic, onion, shallot $9.50
  • Eggs benedict on ciabatta- poached eggs & bacon topped w/ homemade hollandaise sauce $ 17.90
  • ENTREE- Salt & pepper calamari- served with garden salad and jalapeno aioli $ 16.90
  • ENTREE- Stuffed zucchini flowers- fresh zucchini flowers stuffed with fresh ricotta cheese and herbs battered and fried $ 18.90
  • Quiunoa and pancetta salad- roasted pumpkin, capsicum, mix beans, quinoa tossed in fresh baby spinach and chermoula dressing, served with crispy pancetta, spiced walnt and tzatziki $ 22.90
  • Eggs on toast- fried, scrambled or poached, served with grilled tomato on ciabatta $ 14.90
  • Char grilled chicken- marinated chicken tenderloins flamed in char grilled served with roasted chat potato, baby corn, tatatziki and garnished with crispy sweet potato $ 26.90
  • Prawn risotto- sydney tiger prawn with fresh saffron, organic green peas and greek feta $ 26.90
  • ENTREE- Italian style- garlic, herb or pesto bread $ 4.90
  • Rasmalai $2.50
  • Paneer Pakora Paneer cubes (Indian cheese) coated in spiced chickpea flour batter and deep-fried, served with tamarind or mint chutney. $6.50
  • Burfi $1.50
  • Plain Naan $2.50
  • MIX VEG MANCHUREAN $9.50
  • Pickle $0.50
  • Madras Tiffin (Weekends only) Mini Dosa, Idli, Puri, Ven-pongal, Vada served with sambar and chutney. $12.00
  • Parata With Korma $10.50
  • MIX PLATE 3 skewers - lamb, Kafta & chicken served with (1) sambouski, (1) falafel,garlic sauce, hommous & tabouli $23.00
  • SPICY SAUSAGE WRAP spicy sausage, hommous, lettuce, green pickles & tomato $9.00
  • - Small $12.90
  • FRUIT PLATTER with ashta nuts & honey -
  • FATTOUSH $9.00 / $12.00
  • LEBANESE RICE (traditional rice with egg noodles) $5.00 / - / $10.00 / -
  • PICKLES $5.00 / - / $8.00 / -
  • CHIPS $3.50 / - / $5.50 / $12.00
  • That’s amore Mushrooms, ham, olives, feta, bacon, jalapenos and sundried tomatoes. $16.00 / $21.00
  • Marinara Prawns, octopus, scallops, calamari, garlic, lemon and chili. $20.00 / $24.00
  • - Full rack 1kg $49.00
  • - Half rack 500g $32.00
  • Italian - Mix leaf salad, tomatoes olives, Spainish onions, cucumbers and balsamic dressing. $9.00
  • Chicken schnitzel - Served with chips and salad with a choice of mushroom, gravy or hollandaise sauce. $15.00
  • Garlic bread - Garlic butter and herbs $4.50
  • Risotto primavera - Mix seasonal vegetables with garlic fresh herbs and finished with butter and parmesan. $15.90
  • Original Tenders Go Bucket $3.75
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Popcorn Chicken Maxi $7.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Spicy Hot Snack Twister $3.75
  • Jeera Rice - Basmati Rice Cooked with Cumin Seeds $5.00
  • Lamb Rogan Josh (Medium) - A North Indian Dish of Lamb, Cooked in Kashmiri Spices $15.90
  • Navrtan Korma (Mild) - A Selection of Fresh Vegetable Cooked in Creamy Coconut Sauce $14.90
  • Plain Lassi - Milk, Yoghurt & Sugar $3.50
  • Gulab Jamun & Ice Cream - Homemade Cheese Dumplings Deep Fried and Served with Ice Cream $5.00
  • Chicken Madras (Hot) - A Dish from South India, Made with Coconut & Spices $15.90
  • Fish Mahi Tikka (4 Pcs) - Fish Fillet Marinated in Special Spices & Roasted in Tandoor $14.90
  • Lamb Vindaloo (Hot) - A Very Hot Traditional Goan Dish Cooked in Vinegar, Hot Spice & Herbs $15.90
Aquacotta Italian Restaurant

Aquacotta Italian Restaurant

location

Address

Shop 1/ 71 Hoxton Park Rd, Liverpool, NSW, 2170, Australia

phone

Phone

0296010103

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1/ 71 Hoxton Park Rd, Liverpool, NSW, 2170, Australia
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