Address
Level 1 Chifley Plaza 2 Chifley Sq, Sydney, NSW, 2000, Australia
Arakawa Japanese Restaurant in Sydney Menu
Are you the owner? Manage this listing for free.
Arakawa Japanese Restaurant in Sydney has no menu available, but can choose from many other options such as All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. from Big Bite On Pitt. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Alfredo Authentic Italian Restaurant includes a wide range like GARLIC BREAD - HERB BREAD or BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil). Olive Miste and Sicilian Green Olives from . Intermezzo Italian Restaurant offers Le Pain Quotidien and Brioche.
Nearby Sample Menus
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Poached Dutch cream potatoes in kelp and parsley $15
- Creamed corn, tarragon and lime butter $15
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Mizuna leaves, citrus sesame dressing $15
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Extras (double shot, soy, choc) $0.50
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Organic porridge topped with banana or fruit compote $7.00
- Roasted mushrooms $3.00
- Croissant, raisin snail $4.00
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Almond/chocolate croissant $4.50
- Pasta / ricotta of the day served with house salad $12.00
- Assorted seafood and winter melon in chef's master stock (Minimum 8 people) Market Price
- Roast duck $19.80
- Crispy Pork Belly $20.80
- Roast suckling pig served with hoisin sauce $36.80
- Braised shark fins with crab meat (per 50 grams) $60.00
- Deep fried salt and pepper calamari $23.80
- Baked pork ribs in vinegar $20.80
- Hot and sour seafood soup $7.80
- Unagi (Eel) $28
- Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
- Sashimi With Tsukudani $13
- Teppan Vegetables $7
- Sakana (Fish In Season, 250G) $27
- Yasai Udon (Noodle With Veggies) $14
- Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
- Yasai Yakimeshi (Veggies Fried Rice) $6
-
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
-
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
-
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
-
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
-
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
- Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
-
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
- 300gm New York Steak - 150 day grain fed MSA grade 2 $29
- Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
- Sticky Date Pudding - with vanilla ice cream $13
- Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
- Creamy Mashed Potato $6
- Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
- King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Grilled chorizo, sherry, lemon $10
- Pumpkin, caramelised onion, fetta, parmesan $22
- Pan seared barramundi, carrot puree, fennel salad $39
- Capsicum, fetta, herb arancini, tomato chutney $13
- Spiced chicken wings, hot sauce $13
- Salt and pepper calamari $15.50
- Garden fries, aioli $9.50
- Greek Salad w/ imported fetta cheese $13.40 / $17.60
- Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
- White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
- Chicken Egg & Lemon Soup $7.00
- Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
- Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
- Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
- Home Made Cheese Tiropitas $9.10
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
- Salad of tomatoes, capers, basil and white balsamic $15
- Mixed leaf salad $12
- Green vegetables with lemon oil $15
- Poppyseed Pocket $4.00
- Apple Triangle $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Spinach Cheese $4.00
- Brie Cheese Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Chicken-Avocado Sandwich $6.00
- Salted Pretzel $3.50
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Today's Special Bento N/A
- Tonkatsu Pork Loin & Udon Set $18.80
- Sashimi & Udon Set $18.80
- Chicken Katsu Curry $14.80
- Fillet & Prawn Set $18.80
- Tonkatsu Pork Loin Set $16.80
- Wagyu Beef Curry $15.80
- Chicken Katsu Set $17.80
- O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
- Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
- Market Fish of the Day Market Price
- Tomato Salad with caper berries, Spanish onion & basil $9.90
- Mixed Marinated Olives $7.90
- Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
- Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
-
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
-
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
-
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
-
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four
-
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Hazelnut cream eclaits
-
Lime Cheesecake $22.00
- fresh cream
- Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00
- Napoli Anchovies · Olives S: $14, M: $17, L: $20
- Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
- Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5
- Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
- Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
- Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
- Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
Arakawa Japanese Restaurant
Phone
0292290191
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian , Sushi
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Level 1 Chifley Plaza 2 Chifley Sq, Sydney, NSW, 2000, Australia
- Sydney Asian Menus
- Sydney Sushi Menus
- Inner Sydney Asian Menus
- Inner Sydney Sushi Menus