Aravina Estate in Yallingup Menu

TEA & COFFEE TEA & COFFEE
  • Flat White, Cappuccino, Latté $5.00
  • Long Macchiato $5.50
  • Espresso $3.50
  • Short Macchiato $4.00
  • Mocha, Hot Chocolate $6.00
  • Chai Latté $5.00
  • Pot of Tea For One (Choose From: English Breakfast, Earl Grey, Chamomile, Green, Peppermint, Lemongrass and Ginger) $5.00
NON-ALCOHOLIC BEVERAGES NON-ALCOHOLIC BEVERAGES
  • A selection of Margaret River Beverages Choose from: Berry Fusion, Citron Press, Grapefruit Lime & Bitters, Lemon Lime & Bitters, Triple G, Lemonade $6.00
  • Ice Tea – Choose from: Peach & Passion Flower, Mango and Ginger $6.00
  • Coke, Diet Coke $5.00
  • A Selection of Noah’s Creative Juice Range $7.00
  • San Pellegrino Sparkling Water $8.00
START START
  • Baguette, house made butter, smoked sea salt $7.00
  • Marinated olives, fennel, estate lemons $6.00
  • White anchovy, smoked capsicum, fresh herbs $6.00
  • Goat's curd, jamon serrano, crisp bread $6.00
ENTREE ENTREE
  • Spring vegetables cooked in whey, smoked yoghurt, fermented radish, puffed farro n/a
  • Braised ham hock, slow cooked egg, cauliflower, manjimup truffle, hazelnut crumble n/a
  • Citrus cured ocean trout, oyster cream, apple, burnt cucumber, celery (GF, DF) n/a
  • Pork & rabbit terrine, preserved melon, bitter greens, pickled mustard seeds n/a
MAINS MAINS
  • Pan fried gnocchi, Jerusalem artichoke, broad beans, manchego, garden leaves n/a
  • Market fresh fish, mussels, local potato, bouillabaisse sauce, fennel salad n/a
  • Suffolk lamb rump, local onions, fresh peas, salt bush, cabernet jus gras (GF) n/a
  • Slow cooked chicken, heirloom barley, turnip, smoked cheddar curd n/a
SIDES SIDES
  • Local kipflers, smoked salt, soured cream $12.00
  • Roasted pumpkin, honey seeds $12.00
  • Spring greens, burnt butter $12.00
  • Carrot salad, quinoa, feta, mint $12.00
DESSERT OR CHEESE DESSERT OR CHEESE
  • Lemon cake, burnt meringue, persimmon, bay leaf (GF) n/a
  • Bitter chocolate, salted caramel, blackberry, olive oil n/a
  • Pistachio parfait, yoghurt, rhubarb, rose water n/a
  • Berrys Creek blue cheese, roasted pears, fresh honeycomb, oat cracker n/a
  • Yalingup camembert, pickled walnuts, preserved melon, baguette n/a
  • Cambray Cow's milk cheddar, qquince, fermented apple, lavosh n/a
WHITE WINE LIST WHITE WINE LIST
  • 2010 Vintage Sparkling (Glass/Bottle) $14.00/$52.00
  • 2014 Sauvignon Blanc Semilion - Fresh Magazine, The West Australian, November 2015 'Top 100 White Wines - 91/100' (Glass/Bottle) $10.00/$30.00
  • 2014 'Block 4' Chenin Blanc (Glass/Bottle) $12.00/$40.00
  • 2014 Semillon, Silver-Boutique Wine Awards 2015 (Glass/Bottle) $12.00/$40.00
  • 2013 Chardonnay, James Halliday Wine Companion 2015 - 94 Points (Glass/Bottle) $12.00/$40.00
  • 2014 Wildwood Ridge Reserve Chardonnay, James Halliday Wine Companion 2015 - 95 Points (Glass/Bottle) $14.00/$52.00
  • 2014 Cane Cut Semillon (Glass/Bottle) $10.00/$36.00
RED WINE LIST RED WINE LIST
  • 2014 Rose (Glass/Bottle) $10.00/$30.00
  • 2013 Shiraz Tempranillo, Silver - Royal Adelaide Wine Show 2014 (Glass/Bottle) $10.00/$30.00
  • 2013 Shiraz (Glass/Bottle) $12.00/$40.00
  • 2012 Cabernet Merlot, Silver-Margaret River Wine Show 2014, Decanter Magazine, July 2014 - 92 Points (Glass/Bottle) $12.00/$40.00
  • 2012 Merlot, Gourmet Traveller WINE Magazine Feb/Mar 2015 - 92 Points (Glass/Bottle) $12.00/$52.00
  • 2012 Cabernet Sauvignon, James Halliday Wine Companion - 92 Points (Glass/Bottle) $12.00/$52.00

Nearby Sample Menus

  • •SCOTCH FILLET STEAK WITH GRAVY AND CHIPS - INCLUDE A SINGLE SERVE ICECREAM $9.50
  • Prawns - (Sml/Lrg) Creamy saffron, leek and white wine sauce, jasmine rice. [g] $20.00 / $32.00
  • Spaghetti - Crispy prosciutto, cherry tomato, garden peas, pinenuts, tossed through lemon juice & white wine, toasted crumbs. [v] $27.00
  • •CHICKEN PARMIGIANA WITH CHIPS - INCLUDE A SINGLE SERVE ICECREAM $9.50
  • • Sticky-date pudding with caramel sauce and vanilla icecream $9.00
  • MARGHERITA[ v] - Fresh tomato, basil, garlic, olive oil, three cheese mix $17.00
  • Vegetarian - Roasted pumpkin, sweet potato & potato, honey-roasted mushrooms, pine nuts, spinach, crumbed brie cheese. [v] $27.00
  • BRUSCHETTA DUO[ g] - •mushroom duxelle, crumbled feta, ciabatta •cherry tomato, basil, ciabatta $8.50
  • King Prawns $ 18.00
    • With Black Bean Sauce
  • Beef $ 13.50
    • With Oyster Sauce
  • Nasi Goreng (Sml/Lge) $ 6.50/$8.00
  • Barbecue Mixed Chinese Vegetables
  • Chicken Wingettes $ 5.50
  • Choy Sum Oyster Sauce
  • Barbecue King Prawns $ 18.00
  • Chicken Sweet Corn Soup $4.00
  • Chicken kway teow $14.50
  • Squid with black bean sauce $18.00
  • Satay mixed vegetable $10.50
  • Chicken chow mein $10.50
  • Chicken & mushroom soup $6.80
  • Seafood omelette $19.00
  • Barbecue pork ho fun $14.50
  • Sweet & sour pork $10.50
  • Morning Glory Fresh whole egg with sizzling bacon topped with tasty cheese $4.95
  • MAKE YOUR OWN (BASE PRICE) PLUS PRICE OF ADDITIONAL TOPPINGS $13.00
  • CAVEMAN Marinated Beef, Bacon, Chicken and Melted Bocconcini $18.00
  • Popeye A mix of spinach, juicy mushrooms and feta cheese $5.20
  • Black Angus Black Angus steak flambeed in cognac, with green pepper corns, capsicum, peas & cream in a hearty gravy $5.60
  • Special 6 Pac (mix and match) $17.95
  • 3 CHEESE Fontina, Bocconcini and Blue Cheese with Sweet Balsamic Glaze $16.00
  • William Tell Freshly sliced apples infused with a hint of cinnamon topped with vanilla custard $4.95
  • Bouillabaisse for 2 $59.50
    • marseille's best Mediterranean traditional seafood soup served in a Le Creuset pot on your table to serve two people, prawns shellfish and fresh fish, originally served with gruyere cheese rouille and crusty bread
  • Mushroom Risotto Roma's & roquet pesto $21.50
  • Tapas plate tasting for two
  • pollo Piri piri $22.50
    • Spicy Portuguese marinated chicken, chicken wings grilled capsicum red onion olives mushrooms and mini Roma's
  • Chocolate & nut Brownie & chocolate mousse $7.50
  • Linguini Dssabucco mushroom marsala with asparagus $24.50
  • Chorizo & Mojo $22.50
    • chorizo roasted capsicum & zucchini olives caramelized onion chili mini Roma's & green mojo
  • Bruscetta $12.50
    • w tomato shallots basil & manchego
Aravina Estate

Aravina Estate

location

Address

61 Thornton Rd, Yallingup, WA, 6282, Australia

phone

Phone

0897501101

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
61 Thornton Rd, Yallingup, WA, 6282, Australia