Argyle Inn in Camden Menu

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This 1841 pub, among four on the main street, had a revamp in 1995, but the owners have plans lodged to do a heritage makeover within six months. Meanwhile, they have upgraded the bistro menu-wise, with weekly blackboard specials in the fine-dining range to complement the $10 special lunches and standard pub grub. The chicken, leek and mushroom pie feeds two and comes with fluffy mash, while the Atlantic salmon has a caramelised skin and is served on a bed of roasted pumpkin, spinach and tomato with a soy and butter sauce. Simple food, with a twist, done well.

Nearby Sample Menus

Ped Pad Med Ma Moung $20.90
- Duck Cashew' is a delicious favourite of stir-fried BBQ duck cooked in a touch of chilli jam, vegetables and topped with cashew nuts
Pud Khing $15.90
- Ginger stir-fry of sliced meat with vegetables
Satay Chicken $10.90
- 4 skewers of grilled marinated chicken fillet topped with homemade peanut sauce
Pud Pak $12.90
- Simple stir-fry mixed vegetables in seasoning
Masaman $18.90
- Chunky slow-cooked beef cooked in Masaman curry paste & coconut milk with potatoes & onions
Spring Rolls $8.90
- 4 deep fried vermicelli, carrot & bamboo shoot filled rolls served with sweet chilli sauce
Fan Thai Spicy $16.90/$20.90
- The name's a little loud for the actual chilli level of this battered chicken or prawn stir-fried dish, as our homemade sweet chilli sauce focuses more on flavour, served on a hot plate
Dim Sim $7.90
- Steamed or fried, authentic meat dim sims

Lamb Salad - Grilled sumac marinated lamb, Persian fetta, baby spinach, mixed olives & roasted pumpkin, finished with Lebanese bread crisps & authentic yoghurt dressing & lemon $15.90
2 Eggs $6.50
Slow Roasted Sticky Pork - With a chunky apple and saffron marmalade and toasted sourdough $14.90
S & G Chicken Parmi - House crumbed chicken breast topped with ham, chunky nap & mozzarella melted to perfection and served with chunky chips & aioli $19.90
Chicken Burger - Lemon & thyme marinated chicken breast with baby spinach, tomato, spanish onion, cheese, aioli & peri peri sauce served with chunky chips $13.90
Sourdough (2) $2.00
Nacho Wedges - Potato wedges topped with seasoned beef mince, melted mozzarella, sour cream, guacamole & sweet chilli $15.90
Stuffed Mushrooms - Spinach, feta, pine nuts and pesto stuffed field mushroom served with rocket and relish $13.90

Tassie Scallop $2.50
The LOT (Burger / Combo) $8.50/$12.90
Calamari $1.00
Prawn Cutlets $2.50
Plain (Burger / Combo) $5.50/$9.90
Egg $1.00
Chicken (Burger / Combo) $7.50/$10.90
4 chicken nuggets, chips & drink $5.90

Tapas Choices (Choice of 3) Chicken Milanese / Salt and Pepper Calamari / Gazpacho Shots / Veal and Seeded Mustard Roulade / Rosemary and Three Cheese Supllì N/A
Eggs Poached, scrambled or fried served w/ vienna toast $9.5
Sides -
- Whole Tiramisu Cake $50
Big Breakfast Scrambled eggs, bacon, sausage, hash brown, mushrooms & roast tomato served w/ vienna toast $16.5
Bruschetta -
Fresh fruit salad Served w/ yoghurt, muesli & honey. $8
Tortellini Tossed through mushroom, bacon & garlic cream sauce $18