Argyle Inn in Camden Menu

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This 1841 pub, among four on the main street, had a revamp in 1995, but the owners have plans lodged to do a heritage makeover within six months. Meanwhile, they have upgraded the bistro menu-wise, with weekly blackboard specials in the fine-dining range to complement the $10 special lunches and standard pub grub. The chicken, leek and mushroom pie feeds two and comes with fluffy mash, while the Atlantic salmon has a caramelised skin and is served on a bed of roasted pumpkin, spinach and tomato with a soy and butter sauce. Simple food, with a twist, done well.

Nearby Sample Menus

Tom Kah $7.90/$8.90/$9.90
- Another awesomely authentic soup, creamy from coconut milk, mushroom, spices with choices of chicken, tofu or seafood
BBQ Seafood $39.90
- Combination of grilled & marinated prawn cutlets, fish fillets, mussels, squid, served with vegetables, drizzled with a touch of honey soy-ish sauce
Pud Pak $12.90
- Simple stir-fry mixed vegetables in seasoning
Pud Kee Mao $15.90
- Chilli basil traditional stir-fry with sliced meat with more emphasis on Thai herbs, vegetables, topped with crispy basil leaves
Pud Prik Khing $15.90/$20.90
- Chilli-ginger curry paste seasoning of stir-fry sliced meat & green beans. Also available with fish fillets
Banana Fritter $8.90
- Home-made battered bananas, deep-fried - served with ice cream & caramel sauce
Pla Yang $20.90
- Grilled fish fillet with seasoning & vegetables
Sweet Sticky Rice $8.90
- Served with Taro & ice cream topped with caramel sauce

Classic Fish n' Chips - Corona beer battered whiting fillets served with chunky chips, lemon & house made tartar $16.90
Milkshakes - Kids / Large $2.50 / $4.90
Extra Large $4.60
Eggs Beni - Mushroom $13.90
B.L.T.Stack - Bacon, baby spinach, grilled tomato, poached eggs and hollandaise sauce on grilled sourdough $14.90
Salmon and Avocado Salad - Smoked salmon, rocket, shaved parmesan, roasted capsicum and pistachios with a balsamic reduction $13.90
Omelettes - You Tell Us fill your own 3 egg omelettes with your fillings of choice. All served with toasted sourdough N/A
Eggs Beni - 2 poached eggs served on sourdough with baby spinach & hollandaise sauce with either: $13.90

1 fish grilled/battered & chips, 2 calamari, 1 tempura prawn, 1 side salad, tartare sauce/lemon, 1 can soft drink/water $15.90
8 grilled calamari & chips, lemon oregano/sweet chilli, tartare sauce/lemon, 1 can soft drink/water $14.90
8 calamari rings 7 chips, tartare sauce/lemon, 1 can soft drink/water $10.50
Egg $1.00
Medium $6.50
Seafood Stick $2.00
Steak Sandwich (Burger / Combo) $7.90/$10.90
Chicko Roll $3.00

Barenz Benedict Poached eggs topped with hollendaise with your choice of leg ham, salmon or bacon served on vienna toast $16
The Brekky Omelette Onion, shallots and basil finished w/rocket and crumbed feta cheese $12.5
Sicilian Style Bolognaise Infused with a hint of fennel in a creamy Napoli sauce $18
The Veggie Gourmet Sautéed mushroom, spinach basil pesto, grilled tomato w/ poached eggs served w/ vienna toast $13.5
Tapas Choices (Choice of 3) Chicken Milanese / Salt and Pepper Calamari / Gazpacho Shots / Veal and Seeded Mustard Roulade / Rosemary and Three Cheese Supllì N/A
Italian sausage Roma tomato, Kalamata olives & fresh basil $19
French Toast Served w/ fresh strawberries and maple syrup. $9
Sides -