Argyle Motor Lodge in North Hobart Menu

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Argyle Motor Lodge in North Hobart has no menu available, but can choose from many other options such as Original Porchetta - Tomato base, mozzarella, lean pork sausage, basil & olive oil or Super Special - Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami from La Porchetta Nth Hobart. Mulan Restaurant offers many options including Spring Roll (4PCS) - (Beef or Vegetarian) and Siu Mai (4pcs)(Pork Mince, Diced Prawn, Chinese Mushroom, Spring Onion, Ginger, Sesame Oil). Anatolia Turkish Cuisine includes a wide range like SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread or TRADITIONAL “MEZE” PLATTER (MIN. 2 PEOPLE) Meze platter to share. Served with hot Turkish pide bread. Our selection: Humus, Olive and Feta Cheese, Roasted Eggplant, Cucumber with Mint, Baby Spinach, S. Natural with Lemon and Kilapatrick from . Roaring Grill offers Amigo's Mexican Restaurant and Soup - Ask for today's special.

Nearby Sample Menus

Grilled Chicken Breast - Tender grilled chicken breast served with your choice of sauce $26.80
Bolognese - Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh E: $14.50, M: $17.70
Bowl of Vegetables - Selection of three seasonal fresh vegetables lightly steamed $8.80
Pollo e Funghi - Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce E: $15.60, M: $18.80
Super Special - Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami S: $13.60, M: $16.10, L: $18.90
Choose from sauces below – Mushroom, Mexican, Vino Bianco, Limone • Pepper Additional sauce - add $2.50
Classic - Smoked Salmon - Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil S: $18.20, M: $20.40, L: $23.30
Minestrone - The classic Italian soup a tomato base with fresh vegetables $10.40

Siu Mai (4pcs)(Pork Mince, Diced Prawn, Chinese Mushroom, Spring Onion, Ginger, Sesame Oil) $12
Salt & Pepper King Prawn (8pcs) $26
Stir Fried Greens - (Greens of the day Stir Fried with Garlic) $14
Beef Fillets in Coconut Satay Sauce - (Golden Mushroom, Chinese Mushroom, Snow Pea, Bamboo Shoot, Dry Shallot, Severed in Hot Pot) $28
Buddha's Feast - (Fried Bean Curd, Chinese Mushrooms, Bamboo Shoots, Black Fungus, Assorted Vegetables) $18
Stir Fry Cumin Lamb Fillets - (Shallot, celery, Sesame, Red capsicum, Roasted Cumin Seeds) $26
Garlic King Prawn (8pcs) $26
Hot & Sour Squid $26

BAKLAVA Homemade traditional dessert $8.00
Lamb Hot Pot - served with rice and garden salad. They are the ultimate Turkish home-style cooking, gently spiced with evenly cooked seasonal vegetables $27.00
SÜTLAÇ Turkish Rice Pudding $10.00
BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad $16.00
VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
SEAFOOD GOURMET PLATTER (MIN. 2 PEOPLE) Selection of Tasmanian Oysters served with spoon salad, marinated tender baby octopus, sautéed prawns, Lakerda (Turkish fish speciality) $15.00/person
BAKED STUFFED MUSHROOMS Filled with selection of Tasmanian cheese, walnuts and herbs $15.00
Vegetarian Hot Pot - served with rice and garden salad. They are the ultimate Turkish home-style cooking, gently spiced with evenly cooked seasonal vegetables $25.00

Wagyu - Robbins island Japanese full Blood Grass fed Wagyu (Nw Tas) , Marbles Score 6+ Wagyu Porter house 250g $66
Tandoori Chicken Skewer - Marinated Nichols Chciken Breast, Sweet Peppers , Onion & Shaslick Sauce $28
House Made Sausage - Sausage with Potato Puree , Onion Confit & Red Wine jus $14
Crispy Fried Onion Rings with Aioli $9
Affogato with Liqueur $15
Freshly Shucked Pacific Oysters ( Great Bay Bruny Island ,Tas ) N/A
Lemon Pepper Calamari - Cucumber and Coriander Salad with Citrus Aioli $16
Ribs & Wings - Sticky Roasted Chicken Wings Marinated in House Tandoori Sauce / BBQ Glaze Pork Spare Ribs Slow - Cooked in a Smoky BBQ Baste , Finished in a Tamarind Glaze $16/$18

Dips - Guacamole - Fresh avocados mashed with mild spices, salsa & seasonings $12.50
Chimichangas (Vegan) - Delicately spiced potato, mushroom & spinach rolled in a flour tortilla, then fried & coated with chilli plum & Mexican sauces $19.50
Taquitos - Shredded beef rolled with onion & spices in a corn tortilla or seasoned chicken breast rolled in a flour tortilla, both fried till golden, served on rice with your choice of salsa, hot sau $9.00
Verduras Fajita - A mix of salad & garden vegetables done in a subtly spiced marinade served on a sizzling platter with a side plate of tortillas & salsa, sour cream & guacamole (also vegan option) $22.00
Extra Toppings - Chicken or Beef / Beans / Jalapenos / ChilliCon Carne / Mushrooms / Chipotles $3.00 ea
Side Orders - Guacamole $4.50
Side Orders - Corn Chips $3.00
Dips - Home-made Salsas - Tomato, Tomatillo, Corn & Red Capsicum $9.00