Arigatou Broadbeach Teppanyaki in Broadbeach Menu

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Arigatou Broadbeach Teppanyaki in Broadbeach has no menu available, but can choose from many other options such as Bacon (or sausage) & eggs- served with sour dough toast, grilled tomato and your choice of scrambled, poached or fried eggs or Seasonal fruit salad- served with crushed berry and natural yoghurt from Madisons. Fuku offers many options including Miso soup - bean paste soup with seaweed & shallots and Kake udon - noodle soup with seaweed. Elk Espresso includes a wide range like Seeded Sourdough, Sourdough, Ciabatta or Gluten Free. Salmon Sashimi 4pcs and Sushi Train Roll from . Sushi Train offers CreativiTea and Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite.

Nearby Sample Menus

Moroccan chicken salad- roasted mediterranean vegetable, chic pea, caper and green olive topped with chicken strips and yoghurt $ 16.90
Individual fillings- baked egg $ 1.80
Vegetarian- sun dried tomato, capsicum, mushroom, olive, pineapple, onion and mozzarella $ 17.90
Scramble eggs, bacon or sausages $ 8.90
Salmon waldorf- walnut, celery, apple tossed with mayonnaise topped with flaked grilled salmon places $ 16.90
Thai chicken curry- fragrant thai curry with hafir lime, coriander and coconut served on jasmine rice $ 17.90
Alternatively with smoked salmon $ 17.00
Tortella- ricotta cheese and spinach tortellini served with napolita sauce $ 16.90

Steamed fish with rice $13.00
Ebi fried - deepfried crumbed prawns $12.00
Torikatsu - crubed cutlet with rice and salad $10.00
Beef teriyaki $10.00
Chicken teriyaki $10.00
Fried rice - rice fried with egg & vegetables $8.00
Tenderloin (beef) $13.00
Pork ramen noodle soup $10.00

With smoked salmon $19
Strawberry Panna Cotta (GF,DF,Vegan Option) $17.50
- with puffed grains, seeds, nuts, fruits & yoghurt
Add Pork Belly $6
Breakfast Gnocchi $18
- with brussel sprouts, baby spinach, garden peas, crispy prosciutto, lemon crème fraiche & poached eggs
Pressed Pork Belly $20
- roast pumpkin, pomegranate, hazelnut thyme crunch & whipped goats curd
Potato Hash
- Avocado, rocket, free range poached eggs & hollandaise
Feta $3
Byron Bay Pork Belly Benedict $18.50
- with chipotle hollandaise, crispy kale & pomegranate

FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
Vegetarian Roll $3.50
Cucumber Roll $3.00
Unatama (eel & egg) $4.50
Udon Kanikama, fried bean curd & Seaweed $8.50
Avocado Roll $3.50
OCEAN PLATTER 38PCS $67.00
Cucumber & Avocado Roll $4.00

Soup of the Day - Served with Sourdough toast $13.00
House ‘SpecialiTea’ – Devonshire Tea - 2 scones baked daily served with locally made raspberry jam, thick dollop cream and a pot of tea or cup of coffee $14.00
Add leg ham or smoked salmon $6.00
Warm Croissant - with leg ham and Swiss cheese $13.50
Gourmet Turkish Bread - Toasted with Feta, avocado, onion, tomato, rocket and home made pesto $16
Authentic Cornish Pasty $14.50
Shepherd’s Pie $18.00
Traditional English Pork Pie $14.50