Arirang Korean BBQ Restaurant + Cafe in Perth Menu

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Set includes: miso soup / kimchi + namut -
Beef bulgogi + rice thinly sliced beef in sweet soy sauce $10.90 / (set) $13.90
Chilli beef + rice thinly sliced in spicy chilli sauce $10.90 / (set) $13.90
Chicken bulgogi + rice lean fillet chicken in sweet soy sauce $10.90 / (set) $13.90
Chilli chicken + rice lean fillet chicken in spicy chilli sauce $10.90 / (set) $13.90
Chilli pork + rice thinly sliced pork in spicy chilli sauce $10.90 / (set) $13.90
Chilli squid + rice fresh squid in spicy chilli sauce $11.50 / (set) $14.50
Honey chicken + rice lightly fried chicken pieces in a honey soy sauce $10.90 / (set) $13.90
Gaibi jjim + rice tender beef rib pieces in a sweet soy sauce stewed with carrots, onions + potatoes $11.50 / (set) $14.50
Bibimbap thin strips of beef, shredded vegetables served over rice with a fried egg + chilli sauce $11.50 / (set) $14.50
Vegetarian bibimbap fresh seasoned vegetables served over rice with a fried egg + chillii sauce $11.50 / (set) $14.50
Fillet of fish lightly dusted and pan fried boneless fish fillets served with a sweet and tangy soy sauce. $11.50 / (set) $14.50

Korean Tasting Plate Modeum Plate A delicious tasting plate showcasing a range of Arirang house specialities. Honey Chicken, Fried or Steamed Korean Dumplings, Light battered Mushrooms and $29.90
Korean Dumplings Geun Mandu Seasoned pork and vegetable dumplings deep fried until golden brown or steamed and served with a soy dipping sauce. (Vegetarian option available) $10.90
Seafood Korean Dumplings Haemul Mandu Seasoned seafood and vegetable filled dumplings deep fried until golden brown and served with a soy dipping sauce $12.90
Kimchi ''Pizza'' Pancake Kimchi Pajeon A spicy, savoury pancake comprising of kimchi, thin strips of pork and spring onion. $14.90
Korean Style Battered Mushrooms Poseot Twigim Locally sourced mushrooms cooked in a fluffy light Korean batter and served with a spicy barbecue sauce $12.90
Korean Style Battered Prawns and Squid Saewoo Ojingo Twigim Fresh WA King Prawns and Local Squid traditionally seasoned and tossed in light batter which is then fried to perfection. $15.90
Fried Squid Ojingo Twigim Fresh and tender squid lightly dusted in flour and fried to perfection. Simple but delicious. $15.90
Seafood ''Pizza” Pancake Haemul Pajeon Jokingly referred to as Korean “Pizza” by the locals it is in fact a pan fried savoury pancake comprising of fresh scallops, prawns and squid over a bed $16.90
Beef Tartare Yukhwae An Arirang house special of hand cut fine slices of lean high grade raw beef marinated in an Arirang speciality sweet soy and egg sauce. $18.90
Honey Chicken Dak Kangjeong Lean skinless chicken pieces battered and pan fried until golden and served in a honey soy sauce. $13.90

Chili Beef Set Ros Gui Fine slices of primed beef marinated in our chili soy sauce $28
Beef Short Ribs Set Saeng Galbi Our specially hand filleted beef ribs without marinade, served with seasoned sesame oil sauce on the side. $31.90
Chili Chicken Set Dak Bokkeum Lean skinless chicken fillets marinated in our hot chili sauce. $28
Chili Pork Set Jaeyeuk Bokkeum Finely sliced belly pork marinated in our hot chilli sauce. $28
Chili Octopus Set Nakji Bokkeum Tender baby octopus marinated in our hot chili sauce. $29
Pork Belly Set Samgyeopsal Thin slices of belly pork without marinade, served with seasoned sesame oil sauce. $27
Chili Squid Set Ojingo Bokkeum Fresh squid prepared in our hot chili sauce. $29
Marinated Beef Ribs Set Yangnyeom Galbi A Arirang speciality of specially hand filleted beef short ribs marinated in sweet soy sauce. $31.90
Prime Beef Set Ros Gui For those who like their meat natural. Fine slices of prime beef without marinade, served with seasoned sesame oil sauce on the side. $27
Arirang Scotch Fillet Set Medallions of scotch fillet served with our very own barbecue chili sauce $31.90
Seafood Selection Set Modeum Haemul A seafood assortment of squid, scallops, mussels and king prawns all served with a tangy dipping sauce. $31.90
Barbecue Banquet Set Menu Banquets include two selected starters and “The Lot” a assortment of barbecue meats for the main course. $36.90
Barbecue Seafood Banquet Set Menu Banquets include two selected starters and a assortment of barbecue seafood for the main course. $36.90
Bulgogi Set Bulgogi The classic Korean barbecue menu and an Arirang speciality! Literally translates into “Fire meat!” Bulgogi is fine slices of prime beef marinated in a sweet soy sauce $27
The Lot Modeum Gogi An assortment of our finest barbecue meats great for those who want to try a little of everything! $29

Seafood Hotpot Haemul Jonggol A selection of the freshest Western Australian seafood, soft tofu and vegetables in a rich, spicy broth. (Serves 2) $46.90
Soy Bean Paste Stew Doenjang Jigae Beef, soft tofu, and fresh vegetables in a rich soy bean paste based soup. The Korean (and authentic) version of Miso! (Vegetarian option available) $18.90
Soft Tofu Stew Soondubu Jigae Soft tofu and fresh seafood prepared in a spicy broth perfect for a cool winters night. $19.90
Beef Short Rib Soup Galbi Tang A mild and light broth with beef short ribs, eggs, spring onions and clear noodles simmered for several hours. $18.90
Korean Dumpling Soup Mandu Guk Traditional Korean pork and vegetable dumplings in a beef broth with shredded egg slices and spring onions. $18.90
Spicy Beef Soup with Rice Soegogi Guk Bap A hot and spicy beef soup simmered for hours and topped with tender beef pieces and fresh vegetables. $18.90
Arirang Udon Haemul Udon Thick flour noodles in a mild seafood soup topped with handmade fish cakes, fresh squid and prawns (served with kimchi). $19.90
Kimchi Stew Kimchi Jigae A comforting combination of pork, kimchi,soft tofu, in a rich spicy soup. A staple at most Korean dinner tables. $18.90
Spicy Beef and Vegetable Soup Yukgaejang Lean beef,spring onions and assorted fresh vegetables in a hot spicy beef broth. $18.90
Korean Spicy Noodle Soup with Seafood Jjambong A Korean “Chinese” dish consisting of thick flour noodles, fresh squid, prawns, mussels and vegetables in a hot spicy soup. $22

Korean Fried Rice Bokkeum Bap Traditional Korean fried rice. of seasoned vegetables and beef bulgogi strips pan fried in a light soy sauce and topped with a paper thin omelet. $16.90
Kimchi Fried Rice Kimchi Bokkeum Bap Fried rice of seasoned vegetables, thin pork strips, chili and of course kimchi! $17.90
Seafood Fried Rice Haemul Bokkeum Bap Traditional fried rice served with fresh seafood, vegetables and topped with thinly shredded omelet. $19.90
Stir-fried Korean Noodles Japchae Clear noodles pan-fried with thin slices of marinated beef and assorted vvegetables in a sesame oil sauce. (vegetarian option available) $18.50
Korean Spicy Cold Noodle Bibim Naeng Myeon A spicy combination of thinly sliced beef, seasoned vegetables and fine slices of nashi pear served over cold buckwheat noodles in a hot chili sauce. $19.90
Garlic King Prawn Fried Rice Saewoo Bokkeum Bap Fried rice served with garlic king prawns and seasoned garden vegetables, topped with a thinly shredded omelet. $20.90
Hotpot Bibimbap Dolsot Bibimbap Every ones favourite Korean dish - Bibimbap! a rich layering of fresh and seasoned Korean vegetables with slices of beef bulgogi or chicken served steaming hot $17.90
Korean Cold Noodle Mul Naeng Myeon A unique, traditional dish comprising of thinly sliced beef, pickled vegetables, fine slices of nashi pear and chewy buckwheat noodles in a chilled beef soup. $19.90

Deep Fried Sweet Rice Flour Balls Chapsal Kyongdan These sweet rice flour balls are deep fried and served with honey and ice cream. A Korean delight! $7.50
Shikhye (Beverage) A traditional Korean sweet rice punch served at the end of meals as a light and refreshing way to finish. $4.00
Green Tea Ice Cream Delicious and subtle Green tea Icecream. $4.00
Ice Cream with toppings Creamy vanilla ice cream with your choice of toppings (chocolate, strawberry, caramel, banana, mint and choc mint) $6.50
Fried Ice Cream Creamy vanilla ice cream coated in a thin layer of sponge and rolled in coconut which is finally deep fried. $7.50
Passion splendor Tangy passionfruit icecream dessert enrobed in rich dark chocolate $7.50
Peach fantasia A classic blend of yellow peach fruit and peach liqueur with traditional gelato and a chocolate center, dipped in natural chocolate $8.00
White truffle An elegant ball of rich vanilla bean ice cream rolled in white chocolate, coconut and crushed almond biscuit $8.00
Natural fruit sorbets (choose from your choice of 6 flavours) kiwi, lemon, mango, pineapple, strawberry, watermelon $7.50
Rice Flour Pancakes with Red Bean Paste Chapsal Jonbyong Thin rice flour pancakes with a sweet red bean paste topping which are then fried and served with icecream. $7.50
Patbingsu The flavor of the Korean summer this is an ice parfait with layers of crushed ice, sweet condensed milk and sweet red bean served with fruit salad and finally topped with ice cream! $7.50
Ice Cream Sundaes Vanilla ice cream with your choice of one topping (chocolate, strawberry, caramel, banana, mint / choc mint) and served with nuts and cream. $7.50

All sets include Miso soup and Korean vegetable side dishes -
Beef Bulgogi and Rice Thinly sliced beef marinated in a sweet soy sauce with stir fried vegetables and rice $10.50 / Set $12.50
Honey Chicken and Rice Lightly fried chicken pieces in a honey soy sauce with rice $10.50 / Set $12.50
Vegetarian Bibimbap Korean ''Mixed Rice'' with vegetables served over rice with a fried egg on top $10.50 / Set $12.50
Mandu Seasoned dumplings deep fried until golden and Served with a soy dipping sauce $8.50
Chicken Bulgogi and Rice Lean chicken slices marinated in a Sweet soy sauce with stir fried vegetables and rice $10.50 / Set $12.50
Bibimbap Korean “Mixed Rice” of shredded beef and vegetables served over rice with a fried egg on top $10.50 / Set $12.50
Korean Fried Rice Traditional Korean fried rice with vegetables, shredded beef and strips of omelette $12.90
Arirang Udon Thick flour noodles in a mild seafood soup topped with fresh squid, fish cakes, prawns,spring onions and egg $16.90

Nearby Sample Menus

Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
Steamed Rice Small: $1.50, Large: $2.50
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)

Dep rang bo xa $30.90
- Stir fried scallop with lemongrass
Vit xao nam dong co $24.90
- Boneless roast duck with chinese mushroom
Ca xao hanh gong $21.90
- Stir fried fillet cooked with fresh ginger served in a homemade sauce
Tom yum tom $9.80
- Prawn in hot thai sour soup with lemongrass and lime leaves
Mi nam vang ( kho hoac nuoc) $12.90
- Nam vang style egg noodle (dry or soup)
Ga mat ong $19.90
- Deep fried chicken in chilli or black pepper honey sauce served on crispy noodle
Bi cuon (2 per serve) $6.80
- Vietnamese rice paper rolls, (pork)
Bo xao ca ot $21.90
- Stir fried beef with lemongrass & chilli with tasty vietnamese homemade sauce

Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Shoestring Fries and Dipping Sauce $10
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Spicy Wedges/Sour Cream/Sweet Chilli $10
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
- (add chicken) +$5

Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
The Swiss muesli served with fruit and natural yoghurt $10.50
Our HCT toast - filled with ham, cheese, tomato and butter $7.00
- Fries $7.50
Your eggs (scramble, fried or poached) with toasts $8.50
Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
- With any other extras $4.50

Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Seasonal Fruit with compote & natural yoghurt $11.90
Pleased to Meat You Barnyard in a bun $12.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90

Penfolds Grange Shiraz '90 South Australia, AUS $1322.00
Almond orange cake, spiced cream (GF) $12.00
Makers Mark $18.00
Bombay Sapphire $19.00
Gin - Bombay Sapphire $11.00
Pimms $9.00
R. Lopez de Heredia Vina Gravonia Viura '99 D.O.C. Rioja, ESP $125.00
Carrot, mint & queso de Murcia croquettes $14.00

Super Dog - bacon cheese mustard tomato sauce & onion $6.90
Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
Sausage & Egg - sauce & onion $5.50
Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
Chicken, Cheese & Mayo $5.60
Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
Hamburger - salad sauce & onion $5.50
Steak Salad - sauce, onion & mayo $6.90

Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
-1 dozen $35.00

Magoro - Temaki - Tuna - cones $10.00
Kaki Teppanyaki - Hot plate BBQ oyster $15.00
Salmon Sashimi (large) $40.00
Tuna Sashimi (large) $40.00
Mixed Sashimi (small) $20.00
Salmon-maki - Salmon-roll $9.00
Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00

Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
- Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
- Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
Mango & Macadamia Cheesecake $6.95
Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
- Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95

Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Half Dozen Insan's Fried Chicken $11.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50

Flat White $4.35
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
Espresso $4.35
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 $32.00
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95