Arirang Korean & Chinese Restaurant in 175 Elizabeth St Menu

Arirang Korean & Chinese Restaurant in Hobart has no menu available, but can choose from many other options such as Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. from Ball & Chain Grill. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Rockwall Bar & Grill includes a wide range like Warm Crusty Bread Roll - olive oil + balsamic vinegar or Warm Crusty Bread Roll - grilled with garlic parsley butter. Garlic & herb bread and Roasted Tasmanian hazelnut & walnut mix from . Irish Murphy's offers Tavern 42 Degrees South Pty Ltd and Oyster w. finger lime.

Nearby Sample Menus

  • Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
  • Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Seafood Plate $28.50
  • Kid's Hawaiian Pizza served with Chips & Salad $8.50
  • Chicken Parmagiana $21.50
  • Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
  • Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
  • Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Bowl of Fries $6.90
  • Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
  • Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
  • Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
  • Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
  • Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
  • Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
  • Nuggets and Chips $6.50
  • Kids Nachos $6.50
  • Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
  • Crumbed Fish Pieces and Chips $6.50
  • Egg $0.50
  • Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
  • - Parmigiana E $13.00 / M $19.50
  • Side of Creamy Mash $3.00
  • Black cherry mascarpone tart w cherry compôte & double cream $13.00
  • Mushrooms $3.00
  • - Entree / Main
  • Mixed Bruny Island organic olives w “Pigeon Hole” sourdough (v) $8.50
  • Warm roasted pumpkin, goats cheese & rocket salad w pistachio (gf, v) $13.50
  • Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
  • Additional Lavosh bread $2.50
  • Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
  • The Trifecta - mixed dozen oyster platter $35
  • Porterhouse 300g $32
  • Scotch Fillet 220g $28
  • Silverbeet with shallots + bacon $8
  • Seafood Chowder - local shellfish + fish in a rich creamy soup $16
  • Braised Lamb Shank Pie - topped with mash + greens $29
  • Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
  • Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
  • Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
  • The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
  • Avocado $2.00
  • Capsicum $1.00
  • Chilli Flakes $1.00
  • Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
  • Olives $1.00
  • BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
  • Raspberry $4.30
  • Gardens Scones $7.50
  • Lemon Lime $4.30
  • Apple $4.00
  • Chai Latte, Mocha, Hot Chocolate $4.90
  • Pepsi $4.30
  • Apple & Blackcurrant $4.00
  • CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
  • White and wholemeal bread available. Gluten free bread available $1.50
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
  • CANADIAN BREAKFAST - French toast served with 2 rashers of bacon, maple syrup and mixed berry coulis $16.00
  • BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
  • EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
  • RENDEZVOUS SIGNATURE MUESLI - A delicious blend of cereals, dried fruits, nuts and toasted coconut served with vanilla yoghurt, mixed berry coulis and a small jug of milk $8.50
  • SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
  • Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
  • Yum Ped Yang / Duck Salad - Roast duck cooked in sweet chilli jam. Seasoned in lemon juice with mixed salad $26.50
  • Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
  • Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
  • Banana Fritter - Banana fried in batter served with ice cream $9.90
  • Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
  • Prawn Snow Peas - Stir fried snow peas on top Tiger prawns & pepper garlic sauce $28.90
  • Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
  • Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
  • Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
  • Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
  • Garlic Naan - naan with fresh garlic and coriander $5.00
  • Keema Naan - naan filled with chicken mince $5.00
  • Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
  • Cheese and Garlic - filled with sweet cheese and garlic $6.00
  • Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
  • Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
  • Jamon and shaved parmesan pintxo $3.00 each
  • Rocket salad, roasted pumpkin, quinoa $7
  • - Two dips $5.00
  • Butter roasted Brussels sprouts, chestnuts $10.00
  • Char grilled calamari and lemon $15.00
  • Spanner crab and prawn, avocado, chipotle aioli $7.50
  • Garlic popcorn $5.00
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
  • Barbeque Sauce n/a
  • Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
  • Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
  • Filet-o-Fish - Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Australian Squid $19.90
  • Seafood $19.90
  • Homemade fish fingers (3) $9.90
  • Australian Prawns $19.90
  • Crisp Italian style base -
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Market fish, changing daily market price
  • Huon valley green beans, labneh, mint, olive oil $9.5
  • House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
  • House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goats curd, reggiano, truffle oil $28.9
  • Quinoa porridge, cinnamon, grilled pear, banana yoghurt, toasted coconut & almonds $12.9
  • Potted eggs with tomato, minced meat, onion, chilli oil, yoghurt & grilled flat bread $17.9
  • Smolt olives $7.8
  • Cheese board $23.9
  • Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
  • Chicken or Beef $13.00
  • Vegetables and Tofu $11.50
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
  • Vegetables and Tofu $11.50
  • Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
Arirang Korean & Chinese Restaurant

Arirang Korean & Chinese Restaurant

location

Address

175 Elizabeth St, Hobart, TAS, 7000, Australia

phone

Phone

0362343277

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
175 Elizabeth St, Hobart, TAS, 7000, Australia