Aroma Of India in Ballarat Menu

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Vegetable Samosa (2 Pcs) - Home made pastry shaped as pyramids stuffed with cooked potatoes, green peas and spices $4.00
Lamb Samosa (2 Pcs) - Home made pastry shaped as pyramids stuffed with lamb mince and spices $5.00
Onion Bhaji (4 Pcs) - Onions mixed with spices in chick pea flour batter and deep fried $4.00
Cheese Finger (4 Pcs) - Exotic battered golden fried cottage cheese fingers $5.00
Veg. Pokora (4pcs) $4.50
Chicken Tikka - Boneless pieces of chicken marinated in yoghurt, herbs and spices cooked in tandoori oven $7.90
Lamb Seekh Kebab - Tender lamb minced marinated with ginger, garlic and herbs rolled on a skewer and cooked in the tandoori oven $7.90
Tandoori Chicken (Half) - Half Tandoori chicken marinated in yoghurt, herbs and authentic Indian spices and cooked in the tandoor $7.50
Tandoori Chicken (Full) - Full Tandoori chicken marinated in yoghurt, herbs and authentic Indian spices and cooked in the tandoor $15.00
Paneer Pakora $6.50
Fish Pakora $9.50
Bombay Special Plate - Includes samosa, onion bhaji, kebab and bombay potato $7.90
Mixed Entree (Serves 2) - An assortment of entrees including chicken tikka, seekh kebab, mixed pakoras and vegetable samosa $15.00
Mixed Entree (Serves 4) - An assortment of entrees including chicken tikka, seekh kebab, mixed pakoras and vegetable samosa $28.00

Butter Chicken - Boneless pieces of tandoori chicken cooked with tomato and spices finished with a cashew nut cream sauce. Served with free rice. $12.50
Chicken Tikka Masala - Tandoori chicken pieces with tomatoes, capsicum, fresh coriander and a touch of cashew nut paste. Served with free rice. $12.50
Kadhai Chicken - Chicken tossed along with special kadhai sauce with onion and capsicum. Served with free rice. $12.50
Chicken Korma - Chicken pieces cooked in mild spices with fresh cream. Served with free rice. $12.50
Chicken Saag - Chicken cooked in a light and creamy spinach sauce. Served with free rice. $12.50
Chicken Vindaloo - Cooked in a chefs own vindaloo sauce. Served with free rice. $12.00
Chilli Chicken - Chicken cooked with onion, capsicum, garlic and fresh green chillies. Served with free rice. $12.50
Chicken Madras - Chicken cooked with onion, capsicum, garlic and fresh green chillies. Served with free rice. $12.50
Chicken Curry with Mix Vegetables - Served with free rice. $13.00
Chicken Curry - Served with free rice. $12.50
Chicken Masala - Chicken cooked with capsicum and onion. Served with free rice. $13.00

Lamb Rogan Josh - Lamb marinated with yoghurt and herbs cooked in rich onion, tomato gravy with fennel and selected spices garnished with coriander. Served with free rice. $12.50
Lamb Korma - Lamb pieces cooked with onion, yoghurt and cashew nut. Served with free rice.. $12.50
Lamb Kashmiri - Lamb cooked in a traditional Kashmiri sauce. Served with free rice. $13.00
Lamb Saag - Lamb cooked with fresh spinach puree and spices. Served with free rice. $12.50
Lamb Vindaloo - Lamb cooked in a chefs own vindaloo sauce. Served with free rice. $12.50
Lamb with Mixed Vegetables - Served with free rice. $13.00
Lamb Masala - Lamb cooked with capsicum and onion. Served with free rice. $12.00
Lamb Madras - Lamb cooked with curry leaves and mustard seeds. Served with free rice. $13.00

Beef Masala - Diced beef cooked in tomato, onion, capsicum and herbs with fresh coriander. Served with free rice. $12.00
Beef Mixed Vegetable - Diced beef cooked with mixed vegetables. Served with free rice. $13.00
Beef Rogan Josh - Beef marinated with yoghurt, herbs and spices and a touch of cashew nut paste. Served with free rice. $12.50
Beef Spinach - Beef cooked with fresh spinach puree and spices. Served with free rice. $12.50
Beef Madras - Cooked with coconut milk, spices tempered with curry leaves and mustard seeds. Served with free rice. $13.00
Beef Vindaloo - Cooked in chefs own vindaloo sauce. Served with free rice. $12.00
Beef Korma - Served with free rice. $13.00

Goat Biryani - Served with free rice. $12.50
Goat Curry with Potato - Served with free rice. $13.50
Goat Korma - Served with free rice. $13.50
Goat Madras - Goat cooked with coconut milk, spices tempered with curry leaves and mustard seeds. Served with free rice. $13.50
Goat Spinach - Goat cooked with fresh spinach puree and spices. Served with free rice. $13.50
Goat Rogan Josh - Goat marinated with yoghurt, herbs and spices and a touch of cashew nut paste. Served with free rice. $13.50

Prawn Mix Vegetables - Cooked in chef's own vindaloo sauce. Served with free rice. $14.50
Fish Mix Vegetables - Served with free rice. $15.00
Prawn Masala - Prawns tossed with diced onion, capsicum and tomatoes with herbs and spices. Served with free rice. $14.50
Prawn Spinach - Prawn cooked with fresh spinach puree and spices. Served with free rice. $14.50
Garlic Chilli Prawn - Prawns cooked with garlic, ginger, and capsicum in red hot sauce. Served with free rice. $14.50
Prawn Vindaloo - Cooked in chefs own vindaloo sauce. Served with free rice. $14.50
Fish Goa Curry - Cooked in coconut milk, curry leaves and mustard seeds with special spices. Served with free rice. $14.50
Fish Masala - Fish cooked with traditional onion tomato sauce. Served with free rice. $14.50
Fish Vindaloo - Cooked in homemade vindaloo sauce. Served with free rice. $14.50

Daal Makhani - Black lentils and kidney beans cooked in creamy sauce. Served with free rice. $11.50
Shahi Paneer - Cottage cheese cooked with yoghurt, cashew and onion based gravy finished with cream. Served with free rice. $12.50
Paneer Butter Masala - Exotic combination of cottage cheese, capsicum, onion, tomato cooked in a creamy tomato gravy garnished with fresh cream and coriander. Served with free rice. $12.50
Butter Paneer - Traditional cottage cheese cooked in a creamy tomato sauce. Served with free rice. $12.00
Aroma Chick Pea Curry - Spinach and potato cooked with chicken pea and garnished with coriander. Served with free rice. $13.00
Mixed Vegetable - Mixed veggies cooked in homemade sauce. Served with free rice. $12.00
Mutter Paneer - Cottage cheese and peas cooked in medium gravy. Served with free rice. $12.00
Aloo Palak - Potato cooked in a fresh spinach puree with spices. Served with free rice. $12.00
Palak Paneer - Cottage cheese cooked in fresh spinach with spices. Served with free rice. $12.00
Cauliflower Potato - Served with free rice. $12.50
Chana Masala with Cottage Cheese - Served with free rice. $12.50
Chilli Panee - Served with free rice. $12.00
Veg Korma - Served with free rice. $12.50
Paneer Bhurji with Peas - Served with free rice. $12.00
Chick Pea Curry with Potato - Served with free rice. $12.00
Kaddoo - Pumpkin cooked in chef's own special masala. Served with free rice. $11.50

Plain Rice Small: $2.50, Large: +$1.50
Saffron Rice Small: $3.00, Large: +$1.50
Jeera Rice Small: $3.50, Large: +$1.50
Peas Rice Small: $3.00, Large: +$1.50
Kashmiri Rice Small: $4.50, Large: +$1.00
Rice with Potato and Cummin Seed Small: $3.00, Large: +$1.00
Vegetable Biryani Small: $6.50, Large: +$1.50
Chicken Biryani Small: $7.50, Large: +$1.50
Lamb Biryani Small: $7.50, Large: +$3.00
Prawn Biryani Small: $9.50, Large: +$2.00
Goat Biryani $12.50

Kashmiri Keema Parantha $5.50
Kashmiri Naan Cooked with Dry Fruit $4.50
Tawa Roti $1.50
Tandoori Plain Naan $1.50
Tandoori Butter Naan $2.00
Tandoori Garlic Naan $2.50
Tandoori Spiced Potato Naan $3.00
Tandoori Keema Naan $3.50
Creamy Cheese Naan $4.50
Aloo Parantha $3.50
Cottage Cheese Parantha $4.50

Onion and Tomato Raita $3.00
Garden Salad $4.00
Pappadums (3 Pcs) $1.00
Mint Chutney $1.50
Mixed Pickle $1.50
Onion Salad $2.50
Potato Raita $2.50
Cucumber Raita $2.50
Bundi Raita $3.00

Chips $3.50
Wedges $4.00
Chicken Nuggets and Chips $5.50
Potato Cake (3 Pcs) $3.00

Gulab Jamun (2 Pcs) $4.00
Semolina Halwa $3.50
Ice Creams (2 Scoops) - Strawberry, Chocolate, Vanilla $3.00
Banana with Coconut $3.00
Rasmalai (2 Pcs) $4.00

Coffee - Cappuccino, Flat White, Latte, Short Macchiato, Long Macchiato, Short Black, Long Black $3.00
Aroma of India Chai (Tea) $2.50
Lassi - Rose Lassi, Mango Lassi, Jeera Lassi $3.00
Milkshake - Chocolate, Mango, Strawberry, Banana $5.00
Juice - Apple $3.50
Soft Drinks (Can) $2.00
Soft Drinks (1.25L) $3.50

Nearby Sample Menus

Garden salad (V) $6.00
Oysters
- As available
400G scotch fillet $36.00
- Served with salad and chips and cooked to your liking with a choice of:
White chocolate brownie $12.00
- With house made spiced berry compote and house made vanilla ice cream
GF= Gluten free / GFR = Gluten free on request / V = Vegetarian
Fish & chips $13.00
Black hill beef burger $25.00
- Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
Espresso creme brulee (GFR) $14.00
- Topped with pistachio croquant and served with house made dark chocolate ice cream

Chocolate + Cointreau Brownie with poached oranges + ice cream $10.90
Chunky chips with basil aioli $7.90
Risotto of the Day see today's specials N/A
Gluten free bread $2.00
Pork Belly slow cooked pork belly, potato mash + steamed vegetables with a drunken sultana + star anise jus $24.90
Spiced Lamb with roasted carrots, mixed salad leaves, Spanish onion, beetroot + Goldfields Ballarat feta $23.90
2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine $7.90
Aioli $0.50

Taw Hu Pahd Kaprao Stir fried Hot & spicy Tofu with garlic and Basil. $19.90
Pahd Priew Waan Puk Stir fried mixed vegetables in a Sweet and Sour sauce $19.90
Tom Yum Puk Hot and spicy sour vegetable soup $10.00
Pahd Kemow Hot & spicy stir fried rice noodles with chilli, mixed vegetables and Thai herbs. $20.90
Pahd Puk Ruam-Mit Stir fried mixed vegetables in a Oyster, Peanut satay OR Soya sauce. $19.90
Pahd Tu Lan Tau Goong Stir fry with prawns, snow peas & cashew nuts in an Oyster sauce. $27.90
Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce. $9.90
Pahd Med-ma-muang Stir fry with cashews, mixed vegetables with a Sweet Chilli or Oyster sauce. $21.90

Chicken Breast - Our favourite marinated chicken breast set upon roasted chats and broccolini topped with prawns and avocado served with a creamy garlic sauce $27.50
Open Lamb Souvlaki - Seared lamb back strap, mixed lettuce, feta cheese, Spanish onion, Kalamata olives and cucumber served with flat bread and tzatziki ( $24.50
Chocolate mousse $3.50
Apple, walnut and raspberry crumble served with double cream $9.50
Crumbed calamari rings, chips and tomato sauce $7.00
Garlic Bread - Warmed ciabatta bread with garlic butter and cheese $7.50
Scotch Fillet (300g) - Chargrilled to your liking served with your choice of sides and sauce $33.50
Porterhouse Steak (300g) - Chargrilled to your liking served with your choice of sides and sauce $32.00

Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
Side Dishes: Garden salad (V) (G) $6.50
Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette $15.50
Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce $23.00
Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50

Warm Chocolate Fondant $12
Sicilian Mussels w/ Chorizo, Tomato & Chili $25
Sticky Date $10
City Oval Chicken Parma $24
Roast Stuffed Chicken Breast w/ Duxelle, Brie & Pine Nuts $27
Crispy Calamari $15
Grilled chicken schnitzel chips and salad $10
Eye Fillet (250 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $33

Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
Risotto Butternut pumpkin, wine & parmesan cheese $18.00
Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
Roast of the Day Served with roasted vegetables $16.00
Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
Asian Platter $6.00

1/2 Chicken & Chips $12.00
Sliced Pork, Beef or Lamb (minimum $ 5.00) $ 35.00 per kilo
Traditional Family Pack - Chicken/Pork/Beef/Lamb - 8 Potatoes, 4 Pumpkin, Large Cauliflower, Small Peas, Small Gravy $39.00
Cup of Tea $3.00
Medium - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Peas $15.00
6 pieces $12.90
Baked Potato - includes garlic, butter, cheese, coleslaw & sour cream (add bacon $ 1.50) $8.50
Large Roll Combo - includes a small chips and a 600ml bottle of soft drink (Gravy on chips extra 50c) $13.50

WARM CHICKEN SALAD – Grilled chicken, GF roast pumpkin, bacon, Spanish onion & spinach with Dijon mayonnaise dressing $20.00
EGGS BENEDICT - With warm shaved ham & GF hollandaise sauce $16.00
FISH & CHIPS - With salad & tomato sauce $9.00
- BREAKFAST PIZZA - Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg $17.00 / $24.00
CHICKEN APOLLO – Pan seared chicken, bacon, GF avocado & Spanish onion in a creamy garlic sauce served with spaghe?i & Grana Padano $24.00
CALAMARI – Salt & pepper crumbed GF calamari, served with garden salad, chips & a housemade tartare sauce $25.00
Vegetarian: 7 inch / 11 inch
POACHED FRUIT CRUMBLE Poached seasonal fruit served with crunchy biscuit crumble and vanilla clo?ed cream $9.00

SCHNITZ DIPS - Sweet Chilli Mayo $1.00
SCHNITZ DIPS - Curry Mayo $1.00
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90

Chocolate Tart with Berries and Cream $8.00
Toasted Sandwich - Please ask at the counter. $7.50
Dips - Grilled Turkish bread served with trio of dips. $14.00
Chicken Schnitzel - Served with chips & tomato sauce. $8.00
Eggs Florentine - Poached eggs on thick cut toast with spinach, parmesan cheese & a rich hollandaise sauce. $15.50
Porterhouse Steak - 250g Porterhouse steak cooked to your liking, served with a red wine jus, your choice of char grill vegetables & creamy mash potato or seasoned chips & salad. $29.00
Chicken Caesar Salad - Smoked chicken breast served on crisp cos lettuce with bacon,house-made croutons & shaved parmesan. Finished with caesar mayonnaise, egg & anchovies. $16.00
Chicken Burger - Smoked chicken with mixed leaves, tomato, Spanish onion, melted cheese & aioli. Served with seasoned chips & a garnish salad. $15.50

Meat Lovers N/A
Hawaiian N/A
Chocolate N/A
Garlic N/A
Chicken & Mushroom N/A
Mango N/A
Lemon N/A
Eureka N/A

Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
Red Sangria $9.00 (Glass) / $24.00 (Carafe)
PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90

Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50
Traditional Caesar Salad $15.50
Oysters Naturale 1/2 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $13.50
Chicken Nuggets: Served with Chips $9.50
Nachoâ€™s: Served with Sour Cream and Salsa $9.50
Coquille St Jacque : Fresh Local Scallops Baby Mushrooms & Spring Onions in a cream sauce baked in the shell. $17.50
Roast Vegetable Lasagne: Served with Chips and Salad $20.50
Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50

Mac Cheese $4.00
Salmon $13.00
- smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
East Village $12.00
- virgin house-made falafel w hummus cos lettuce tomato
Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
Gupcakes $3.50
Guband $13.00
- slow cooked pulled pork turkey swiss cheese mustard pickles
Brooklyn Burger $12.00
- the bagel burger w melted cheese bacon pickles mayo mustard ketchup
Cajun Spuns $4.00