Address
39-41 Murray St, Hobart, TAS, 7000, Australia
Aroma in Hobart Menu
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Aroma in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hotel SOHO offers many options including Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs). Rockwall Bar & Grill includes a wide range like Warm Crusty Bread Roll - olive oil + balsamic vinegar or Warm Crusty Bread Roll - grilled with garlic parsley butter. Garlic & herb bread and Roasted Tasmanian hazelnut & walnut mix from . Irish Murphy's offers Fish Frenzy and Half doz Oysters (natural) GF.
Nearby Sample Menus
- Salt & Pepper calamari $24
- Garlic & cheese pizza $9.9
- Chips $4
- Crumbed scallops $27
- Aussie - shaved ham, cheese, tomato base and egg $25
- Mushroom, pepper or gravy $2.50
- Soup of the day $9
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
- Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
- Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
- All eggs are Free-Range -
- Tuscan style panzanella salad (v) $9.50
- Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
- Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
- Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
- Chilli Flakes $1.00
- Pan Gravy $2.50
- Onion Rings $2.00
- Cherry Tomato $2.00
- Side of Crinkle Cut Chips $3.00
- Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Pepperoni $3.00
- Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
- No.24 Japanese Toridon Rice $9.50
- Whole Day Pack No.4 $15.80
- No.31 Cantonese Beef Rice $9.50
- Sushi Party Plate No.4 $35.00
- Sushi Whole Day Pack A $9.90
- Sushi Party Plate No.6 $90.00
- Sushi Whole Day Pack G $9.90
- Sushi Party Plate No.8 $48.00
- Apple $4.00
- Crispy Fries with garlic aioli $8.50
- Raspberry $4.30
- Pepsi $4.30
- Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
- Sourdough Toast - House made Jam, butter $7.50
- Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
- Soda Water $4.30
- Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
- All dips are served with bread and pita -
- Pita Bread $3.00 per serve
- Mikro Mezethes - Can't decide? Let us put a plate together to let you try a variety of Taste sensations - Serves 2 $28.50
- Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
- Mixed Souviakia - Your choice of 2 lamb and 1 chicken or 1 lamb and 2 chicken, Served with chunky roast potatoes, tzatziki and salad $25.50
- Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
- Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
- SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
- EGGS FLORENTINE - Add smoked salmon $6.00
- EGGS ON TOAST - 2 fried, scrambled or poached eggs served on toasted light sourdough (tomato relish on request) $8.50
- BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
- ROASTED PUMPKIN SOUP -Add butter - (Take away available) - House-made, served with 2 slices of toasted sourdough $8.50 / + $0.50
- NACHOS (Take away available) - Corn chips topped with cheese, salsa, guacamole and sour cream $13.50
- PANCAKES - Mixed berry compote and maple syrup $10.00
- CHICKEN SALAD - Warm chicken breast served on a fresh garden salad with a light and tangy vinaigrette dressing $17.00
- Por Pia Puk / Spring Roll (Vegetarian) - Miniature spring rolls filled with herbs & vegetables. Served with sweet chilli sauce $11.90
- Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
- Gui Chai - Pan-fried cake filled with chives $15.90
- Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
- Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
- Rummit Ice Cream - Homemade style ice cream $9.90
- Yum Ped Yang / Duck Salad - Roast duck cooked in sweet chilli jam. Seasoned in lemon juice with mixed salad $26.50
- Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
- Rocket salad, roasted pumpkin, quinoa $7
- Served with - -
- Mushroom and truffle oil pintxo $3.00 each
- Artichoke and Grandvewe primavera pintxo $3.00 each
- Butter roasted Brussels sprouts, chestnuts $10.00
- - Or a slice of char grilled or gluten free bread $0.50
- Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
- Marinated Greek kalamata $5.00
- Bacon - 2 rashers $4.50
- Dukkah Crusted Chicken Breast - with warm roast pumpkin, spinach, tomato & avocado salad topped with mint yoghurt, $27.50
- Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
- Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
- Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5
- Eye Fillet - with mash potato & steamed greens $34.50
- Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
- Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50
- See today’s display at Lower Deck $5.90
- Australian Squid $19.90
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Homemade fish fingers (3) $9.90
- Captain Cook’s Basket $10.90
- Crisp Italian style base -
- All served with chips -
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- Pinot Noir Jus $3.00
- New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
- Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
- Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
- Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
- Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
- New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
- Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
- House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
- Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
- Fragrant crème catalan, chocalate truffles $15.5
- Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
- Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
- Pork sausage, chorizo, chilli, red onion, peppers, lemon, reggiano $25.9
- House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy, parmesan $28.9
- Confit duck leg, cotechino, tomato braised pork neck, lima beans, lardons, herb pangrattata $36.9
- Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
- Prawns $15.00
- Prawns $15.00
- Chicken or Beef $13.00
- Mixed Seafood $14.00
- Vegetables and Tofu $11.50
- Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
- Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
- Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
- Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
- Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
- Pepperoni - salami, olives, capsicum $21
- Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
- Villagio - sausage, spinach, gorgonzola $22.5
Aroma
Phone
0362342729
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
39-41 Murray St, Hobart, TAS, 7000, Australia
- Hobart Cafes Menus
- City of Hobart Cafes Menus