Aromas in Noosa Heads Menu

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Aromas in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Sauce - Sweet Chilli N/A
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Original Recipe Bacon & Cheese Burger $6.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
Double Crunch Burger $4.95
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95

EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
SEAFOOD PLATTER FOR TWO – a selection of the freshest local seafood, whole crab, grilled Moreton Bay bug, natural and kilpatrick oysters, seared barramundi, grilled cuttlefish, hot and cold king prawn $140.00
MOOLOOLABA PRAWN PASTA – King prawns, semi-dried tomatoes, rocket, spaghettini, mild chilli, garlic and extra virgin olive oil Entree $25.50 / Main $36.50
LAMB SHANKS - slow cooked, served with honeyed carrot batons and golden shallots on mash potato $33.00
OVEN-BAKED GNOCCHI - sweet potato and pumpkin gnocchi, cream and capsicum sauce, balsamic baby tomatoes, Persian fetta and crisp sage Entree $19.50 / Main $27.50
ORGANIC DUCK – twice cooked local free range duck, kumara mash, asparagus and orange and apricot sauce $38.50
AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections -
SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil $10.50

Cheesy Garlic - Garlic Parsley butter + melted cheese $9.90
Kilpatrick- zingry bacon, worcestershire, bbq and tabasco sauce (1/2 dozen / dozen) $18.90 / $32.90
Salt and Pepper Calamari - Chilli mayo and salad garnish $15.50
Surfie chips $8.90
array of sweet sensation (refer to cake cabinet) N/A
Black angus rump - quality 250gr $29.90
smoked salmon salad - topped with shaved fenner, zuchini, cucumber, mint, dill tossed in zingy pickle $24.90
Beach Burger - wagyu beef pattie, lettuce, tomato, beefroot, tomato relish, caramelised onion + surfie chips $18.70

EYE FILLET OF BEEF - rosemary and garlic confit potatoes, beetroot relish, sticky shallot jus, horseradish creme fraiche $34.00
CARTON - cafe patron, frangelico, agave nectar, double espresso $16.00
TRIPLE CREAM BRIE - saffron-sambucca apples, fresh fig, crackers $15.00
PACIFIC OYSTERS - cucumber - red onion pickle $19.00 / $32.00
Sweet potato chips, chipotle sour cream $9.00
GRILLED ZUCCHINI AND EGGPLANT - baba ghanouj, persian feta, garden peas, mint, sesame miso dressing, crisp bread $23.00
Noosa red tomato, kalamata olives, basil leaves, capers, lemon olive oil $9.00
CHERRY RIPE CHEESECAKE - double cream $15.00