Aroy-D Thai Restaurant in Ringwood North Menu

WHOLE FISH WHOLE FISH
  • Pla Pad Prik - Deep fried whole fish topped with special sauce $25.00
  • Pla Jien - Deep fried whole fish topped with pork mince ginger and shallot sauce $25.00
  • Pla Chu Chee - Deep fried whole fish topped with chu chee sauce $25.00
ENTREE ENTREE
  • Thai Sausage (6 pieces) $8.00
  • Crab Meat Sausage (4 pieces) $8.00
  • Geio Tod (6 pieces) $8.00
  • Geio Grob (6 pieces) $8.00
  • Spring Rolls (6 pieces) $8.00
  • Vegetarian Spring Roll (4 pieces) $8.00
  • Seafood Spring Roll (4 pieces) $8.00
  • Curry Puff (4 pieces) $8.00
  • Vegetarian Curry Puff (4 pieces) $8.00
  • Fish Cakes (5 pieces) $8.00
  • Money Bag (4 pieces) $8.00
  • Chicken Wings (5 pieces) $8.00
  • Nok Tod (4 pieces) $8.00
  • Satay Chicken (4 pieces) $8.50
SOUPS SOUPS
  • Tom Yum Goong $9.00
  • Tom Yum Chicken $8.00
  • Tom Yum Seafood $9.00
  • Tom Kha Gai $8.00
  • Po Tak $9.00
THAI SALAD DISHES THAI SALAD DISHES
  • Yum Puk $12.50
  • Yum Nua - BBQ warm beef mixed with salad and thai dressing $13.50
  • Yum Moo Yang Salad - BBQ warm pork mixed with salad and thai dressing $13.50
  • Yum Gai - BBQ warm chicken mixed with salad and thai dressing $13.50
  • Larb Gai - Minced chicken sprinkled with lemon juice and touch of chilli, then garnished with mint leaves $13.50
  • Larb Ped - Roast minced duck sprinkled with lemon juice and touch of chilli, then garnished with mint leaves $15.00
  • Yum Pa Muk - Squid mixed with salad and thai dressing $14.90
CURRY DISHES CURRY DISHES
  • Jungle Gang Curry - Spicy curry without coconut milk $14.50
  • Hoe Moak - Steamed meat of your choice cooked in a red curry with coconut cream and vegetables $14.50
  • Chu Chee Curry - Meat of your choice topped with chu cheese sauce $14.50
  • Massaman Beef $13.50
  • Massaman Lamb $16.90
  • Red Curry - Red curry mixed with vegetables and coconut milk Beef $13.50 / Prawns $17.00 / Fish Fillet $14.90
MAIN COURSES MAIN COURSES
  • Beef, Chicken and Pork $13.50
  • Squid and Mussels and Fish Fillet $14.90
  • King Prawns, Mixed Seafood $17.00
  • Scallop $18.50
  • Pad Prik - Stir fried fresh chilli and green bean, capsicum, bamboo and shallot -
  • Pad Kra Pao - Stir fried fresh chilli and green bean, capsicum, bamboo and basil leaves -
  • Thai Beef, Chicken or Pork - Stir fried broccoli, green beans, onion, capsicum, bamboo, carrot and thai sauce -
  • Pad Peanut Sauce - Stir fried with zucchini, onion, capsicum, broccoli and carrot -
  • Pad Preo Warn - Stir fried with capsicum, onion, cucumber, tomato, pineapple, mushroom and sweet and sour sauce -
  • Pad Nam Man Hoi - Stir fried with chinese cabbage, carrot, broccoli, onion and oyster sauce -
  • Pad Him Ma Pan - Stir fried meat of your choice with cashew nut -
  • Pad Khing - Stir fried meat of your choice with mushroom, onion, celery, capsicum, ginger -
  • Nua Ka Ta - Stir fried beef with snow pea, onion, capsicum, bamboo, zucchini, broccoli, carrot, green beans and served on hot plate -
  • Gai Ka Ta - Stir fried chicken with green apple, onion, carrot, capsicum, and celery in a special thai sauce served on hot plate -
  • Soya Pepper - Stir fried tender meat of your choice with onion, shallot, mushroom and black pepper sauce -
  • Pad Prik Khing - Stir fried slice of meat of your choice with Prik Khing paste and beans finished with lime leaves -
  • Gra Tiam Prik Thai - Thai style garlic and pepper meat of your choice -
  • Aroy-D Gai Yang - Chicken marinated with thai herbs the BBQ -
  • Gai Yang - Thai style chicken marinated in coconut milk and spices then BBQ -
  • Pad Tom Yum - Fried meat of your choice with Tom Yum sauce -
  • Thai Jow Talay - Stir fried mixed seafood in a mild spicy sauce -
VEGETABLE DISHES VEGETABLE DISHES
  • Pad Taw Hu - Stir fried bean curd with mixed vegetables $12.50
  • Pad Pak - Stir fried mixed vegetables with oyster sauce $12.50
  • Pad Prik Taw Hu - Stir fried bean curd with fresh chilli, green bean, capsicum, onion bamboo and shallot $12.50
  • Pad Kra Pao Taw Hu - Stir fried bean curd with green bean, capsicum onion bamboo basil leaves and chilli $12.50
  • Phalam Pak - Stir fried mixed vegetables topped with peanut sauce $12.50
  • Taw Hu Pad Him Ma Phan - Stir fried bean curd with cashew nut $12.50
DUCK DUCK
  • Chu Chi Duck - Roast duck topped with chu chi sauce $17.50
CRAB CRAB
  • Aroy-D Salt and Pepper Soft Shell Crab - Deep fried soft shell crab coated with salt and pepper chilli $18.50
NOODLES NOODLES
  • Vegetables $12.50
  • Beef, Chicken Pork $13.90
  • Mixed Seafood or Prawns $17.00
  • Pad Thai - Srit fried noodles thai style -
  • Hokkien Pad Kee Mao - Stir fried hokkien noodles -
  • Kway Teow Pad Kee Mao - Stir fried spiced thai noodle with chilli and basil -
  • Pad See Ew - Stir fried rice noodles with soy sauce, egg and vegetables -
  • Mee Grob - Crispy thai noodles coated with sweet flavoured sauce, containing finely sliced pork, prawns and finished with sprouts, and garlic chives -
  • Singapore Noodles - Stir fried rice stick noodle, curry powder and vegetables -
  • Teriyaki Noodle - Stir fried fresh egg noodle with Teriyaki sauce and vegetables -
  • Hokkien Noodle - Sir fried Hokkien noodles with oyster sauce -
  • Rice Noodle Soup - Rice noodle with meat of your choice served with special Aroy-D soup -
RICE RICE
  • Steamed Rice $3.00
  • Coconut Rice $5.00
  • Aroy-D Fried Rice - Stir fried rice with chicken, beef or pork $12.50
  • - Also available with Seafood or King Prawns $17.00

Nearby Sample Menus

  • Pork Rice Stone Pot (Spicy or Sweet) $17.60
  • Beancurd (Pork and Kimchi) $16.50
  • Four Seasoned Pork Belly $48.00
  • Assorted Mushroom (Beef) $48.00
  • Beef Spare Rib $17.50
  • Kimchi (Vegetarian) $15.70
  • Chicken Rice Stone Pot (Spicy or Teriyaki) $17.60
  • Noodles $6.00
  • Kid's size milkshake - for kids only $4.20
  • Coke, Coke Zero $4.20
  • Campfire (Baked) Eggs - chorizo, bacon, butter beans, chilli, parmesan, napoli $18.90
  • Toasted Turkish Pide - Virginian leg ham, Swiss cheese, tomato, Dijon mustard $11.50
  • Baby Spinach $3.50
  • Signature Eggs - Poached eggs, proscuitto, truffle pecorino on multigrain toast $17.50
  • Mini Pancakes with butterscotch sauce and ice-cream $6.00
  • Eggs on toast - scrambled, fried or poached on sourdough $10.50
  • Fruit Toast - three slices served w/ butter & jam $6.50
  • Traditional Koulouri - sesame see bread ring $3.50
  • Pancakes - double stacked w/ lemon & sugar $10.00
  • Greek Salad - cos lettuce, tomato, cucumber, spanish onion, green & black olives w/ feta cheese $10.00
  • Chicken Schnitzel - crumbed chicken breast, swiss cheese, tomato, mayo, salad (Panini / w/Side Salad) $10.00/$13.80
  • Moussaka - layers of eggplant & potato w/ beef bolognese & bechamel sauce $14.30
  • Eggs Benedict - poached eggs w/ ham & hollandaise served on toast $13.00
  • Chicken and Mushroom Filo - creamy mushroom & chicken fileld pastry served w/ sweet chilli $13.30
  • Combination soup- thin egg noodles with chicken, beef, BBQ pork, prawn, shrimp & seasonal vegetables served in oyster sauce $ 13.00
  • Teriyaki chicken- Udon noodles with chicken, bean shoots, cabbage, capsicum, onion, broccoli, snow peas, carrot, bok choy in a Japanese teriyaki sauce $ 11.80
  • BBQ pork plum sauce- thick egg noodles, with shrimp, BBQ pork, bean shoot, cabbage, onion, capsicum, carrots, pineapple, tomatoes in plum sauce $ 11.80
  • Seafood lemongrass- thick egg rice noodles with prawns, shrimp, calamari, fish cakes, crabmeat, bean shoots, capsicum, onion, cabbage, carrots, snow peas in a mild chilli fish sauce $ 13.00
  • Choose any 2 boxes of noodles or rice + any 1 crispy dish + vegetarian spring rolls (3pcs) or fried won ton (4pcs) + 1.25 litre of drink $ 42.00
  • Chicken satay skewers (3pcs) $ 5.00
  • Vegetarian spring rolls (6 pcs) $ 6.60
  • Fried kwai teow- thick rice noodles in spicy soy sauce with BBQ pork, shrimp, bean shoots, capsicum, onion, cabbage, carrot, egg & spring onion $ 11.80
  • ALOO MUTTER Potatoes cooked with green peas $8.00
  • PAPPADAMS $1.00
  • PANEER LABABDAR $10.00
  • NAAN $1.50
  • Mysore Pak N/A
  • Pakeeza N/A
  • GOAT CURRY Authentic goat curry $8.50
  • CHICKEN BUTTER CREAM Chicken tikka cooked with tomato sauce, cream & nuts $8.50
Aroy-D Thai Restaurant

Aroy-D Thai Restaurant

location

Address

178 Warrandyte Rd, Ringwood North, VIC, 3134, Australia

phone

Phone

0398764850

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
178 Warrandyte Rd, Ringwood North, VIC, 3134, Australia
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