Artichoke Gallery Cafe in Manly Menu

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Artichoke Gallery Cafe in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Yakitori (4 skewers) (Chicken on skewer with Japanese teriyaki sauce) $8.80
Seafood Combination $19.50
Steamed Fish Fillet with Ginger & Shallot $19.50
Satay Sauce - Beef $17.50
Tom Yum Prawn (Thai Style hot & sour broth) $8.50
Steamed Rice (per person) $2.80
Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - King Prawn $20.80
Black Bean Sauce or Black Bean Chilli - Chicken $17.00

PUMPKIN ARANCINI $20.00
- Served with blue cheese mayo, candied walnuts, rocket & parmesan
PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze

Seekh Kebabs $13.90 / $14.90
VINDALOO – LAMB /GOAT/CHICKEN Hot and spicy curry with touch of vinegar. A regional Speciality from Goa. $13.90 / $17.90
(Minimum 3 Persons) Pick up / Delivered
CHICKEN BIRYANI Long grain scented basmati rice and diced chicken morselflavoured with special spices and herbs. $13.90 / $17.90
Mango Chutney, Coconut Chutney $2.00 / $2.50
PEPPER PRAWNS Prawns sauteed in pepper & curry leaf and hand tossed sun-dried spices $11.90 / $14.90
JEERA ALOO Diced potatoes tossed with cumin seeds, green chillies, fresh ginger and corriander. $10.90 / $11.90
MURGH MALAI TIKKA Succulent Chicken breast fillets in yoghurt and cashewnut paste skewered & barbequed gently. $9.90 / $11.90

Hanwood $5.50
Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90
Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
Chai Tea $4.50
Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00

SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A
BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
FLAME GRILLED CHICKEN 1/2 Chicken A 1/2 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
SAUCES (25ML) Garlic & Herb Aioli A creamy aioli-style mayo - brilliant with our famous chips. N/A

Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
Marinated ligurian black olives $5.00
Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
Hazelnut ice cream bombe w/ frangelico and raspberry sauce (nuts) $12.00
Oyster natural - w/ mignonnette dressing each: $3.50
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00

juices – apple/ orange/ pineapple $4.00
croissant - jam + butter V $5.00
PASSION banana, mango, passionfruit, coconut water $9.00
BURGER 200gm angus beef, cheddar, tomato, mixed leaf and aioli, served with fries $19.00
2012 Bertani Soave Sereole DOC Veneto, Italy $10.00 / $44.00
SPRING – banana, mango, strawberry + coconut water $9.00
MELANZANA ALLA PARMIGIANA V eggplant layered with mozzarella, basil, parmesan, napoletana sauce served with mixed leaf salad + polenta chips $21.00
espresso/ macchiato $3.00

Braised Chicken Szechuan Style (Hot) $18.00
Vegetarian Grandma's Bean Curd (Hot) $18.00
Fillet Steak Cantonese Style $21.00
Braised Chinese Mushrooms with Vegetables $16.00
Homemade Curry (Beef, Chicken) - This is a homemade recipe cooked with potatoes, herbs, gingers and coconut milk $19.00
Sweet and Sour Combination $22.00
King Prawn Chow Mein $22.00
Braised King Prawns with Broccoli $22.00

Seared Yellowfin Tuna - w/ warm salad of artichokes, asparagus, baby potatoes, roasted cherry tomatoes, goats cheese, lemon & virgin olive oil. $34
Truffled Salami. $12
Jamon Serrano - Spanish, 15 months cured, pork leg. $14
Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
All served with warm French baguette. N/A
Piquillo peppers stuffed with goats cheese. $12
Ploughmans plank - aged cheddar cheese, shaved bangalow ham, terrine, pickles, quince jam, toasted sourdough bread. $23
Grilled morcilla sausage. $9

DIPPING SAUCE Sweet Chilli, Tomato $0.50
SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
EXTRA BURGER TOPPINGS $1.00 EA.
TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00