Artos Lobby Cafe in Sydney Menu

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Artos Lobby Cafe in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Sopa del Dia - Soup of the day and Cocido - Spanish soup from . Capitan Torres Restaurant offers The Naked Duck and THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast..

Nearby Sample Menus

Bowl of Mash $4.00
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- Lightly Beer Battered Fish -
THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
THE VINES CABERNET MERLOT South East Australia $5.0 / $21
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00

Oshinko (Pickles) $5
Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
Ebi (King Prawn, 250G) $29
Teppan Vegetables $7
Sesame Salad $5
Unagi (Eel) $28
Gohan (Boiled Rice From Kitchen) $3
Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person

CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
SPAGHETTI MARINARA $29.90 / $34.90
CAESAR SALAD (with grilled chicken fillets) $22.90
OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
LINGUINE WITH SCAMPI $32.90 / $37.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
SOUP OF THE DAY (ask your waiter) $17.90

Crispy cider battered red emperor, fries, tartare $29
Marinated sicilian olives $7
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Spiced chicken wings, hot sauce $13
Italian sopressa, salami, black olive, artichoke $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Mesculin, tomato, red onion $7
Capsicum, fetta, herb arancini, tomato chutney $13

Benedict Roll $5.00
Wraps $5.00 (Half) / $7.50 (Full)
Salt and Pepper Calamari -
Bacon and Egg Roll $4.00
Prawn Cutlet -
Burger Meat/Grilled Chicken/Schnitzel/Fish -
Brekky Wraps Bacon or Spinach $5.00
Sandwich (All on Display) $7.50

Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Greek Salad w/ imported fetta cheese $13.40 / $17.60
Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
Natural 1/2 doz $14.20 / 1 doz $24.80
Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Anchovies (served in olive oil) $9.10
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70

Tuna Sandwich $5.00
Chicken-Avocado Sandwich $6.00
Brie Cheese Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Poppyseed Pocket $4.00
Smoked Salmon Sandwich $6.00
Apple Triangle $4.00

Salt and pepper calamari $15.50
Capsicum, fetta, herb arancini, tomato chutney $13
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Garden fries, aioli $9.50
Smoked scamorza, sliced potato, rosemary, maple $21
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Classic caesar salad , with poached chicken $19.5 / $25.5
Garden fries, aioli $9.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Crispy cider battered red emperor, fries, tartare $29

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
With lavosh, fruit compote, apple $14.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Classic caesar salad , with poached chicken $19.5 / $25.5
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Italian sopressa, salami, black olive, artichoke $23
Mesculin, tomato, red onion $7

Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
Salt and pepper calamari with fries, lime aioli and green leaves $16
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Bacon, leek and gruyere tart with pesto and watercress $16
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16

Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Peas & Bacon $9.90
Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
Selection of Cheese served with lavosh, apple & quince paste $26.90