Asagao Chifley Plaza in Sydney Menu

Are you the owner? Manage this listing for free.

Asagao Chifley Plaza in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Sepia offers many options including Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers and Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from . The Naked Duck offers Cup Cakes On Pitt and Lemon.

Nearby Sample Menus

Basket of Chips $4.00
Potato Wedges with sour cream and sweet chilli $6.00
Check the desserts board for daily specials N/A
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
Fish Pieces and Chips $5.00
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21

Cheese And Bacon Burger $25.00
- Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
Hurricane's Signature Steak Op Prime Rib (500G) $48.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
400G Rummy $35.00
- 400G Rumye
Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
- Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs

- Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- Add salad + $4.50
- Tasmanian smoked salmon / sausages / bacon $4.50
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00

Wok seared diced beef fillet with wasabi sauce $31.80
Zilver cooked live fish with preserved vegetables in hot glass pot Market Price
Deep fried king prawn with sweet and sour sauce $31.80
Century egg with pickled ginger $18.80
Zilver pigeon marinated in supreme soy sauce $29.80
Double boiled shark fins in papaya bowl (per person) $48.00
Lightly battered tofu with mince Chinese sausages $23.80
Zilver shredded boneless chicken with Zilver homemade sauce $23.80

Florentine Ricotta $ 7.90
Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
Peri-Peri $ 8.40
French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
Vegetarian Supreme $ 8.40
French $ 8.40
Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
Lemon and Sugar $ 5.50

Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Capsicum, fetta, herb arancini, tomato chutney $13
Crispy cider battered red emperor, fries, tartare $29
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Garden fries, aioli $9.50
Salt and pepper calamari $15.50
Mesculin, tomato, red onion $7
Smoked scamorza, sliced potato, rosemary, maple $21

Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Red Wine Jus $4
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
Ploughmans Board - with a red tape tasting paddle $36
House made chocolate brownie - with vanilla ice cream $13
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19

- -
Belgian Brownie $5.95
Organic Bircher Muesli $7.95
Almond Croissant $5.95
Habitat Chardonnay $7.00 / $29.00
Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
-- -
- -

THREE COURSE $89
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
Green vegetables with lemon oil $15
Truffled potato mash $15
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A

Smoked scamorza, sliced potato, rosemary, maple $21
Brocollini, pickled red onion $8
Capsicum, fetta, herb arancini, tomato chutney $13
Crispy cider battered red emperor, fries, tartare $29
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Marinated sicilian olives $7
Mesculin, tomato, red onion $7
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

Brocollini, pickled red onion $8
Crispy cider battered red emperor, fries, tartare $29
With lavosh, fruit compote, apple $14.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Marinated sicilian olives $7
Capsicum, fetta, herb arancini, tomato chutney $13
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Seafood Pie w/ snapper & creamy mash $16.90
Margherita Pizza fresh basil, garlic & mozzarella $11.00
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
Salmon Caesar Salad as above w/ grilled salmon $15.90
Grilled Prawn Skewer (3 large prawns) $7.00
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00

Vegetarian udon $11.95
- noodle soup with vegetables
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Tempura udon $14.50
- prawn tempura and noodle soup
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Gyoza $7.50
- dumpling and vegetables

Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Coq au Vin with pilaf rice & greens $19
Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
Garlic, chili & tomato prawn pot with crusty bread $16
Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Cheesy garlic bread $7

Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
Aceitunas Rellenas - Green olives stuffed with preserved lemon $8
American Peperoni · Mushroom S: $14, M: $17, L: $20
Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5