Asagao Manly Wharf in Manly Menu

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Asagao Manly Wharf in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Seafood Combination $19.50
Fried Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00
Salt + Pepper - Mixed seafood (prawn & squid) $18.80
Braised Crabmeat and Duck $20.50
Salt + Pepper - Pork Chop $17.80
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Mixed Combination $17.50
Mongolian Sauce - Lamb $18.00
Fresh Herbs Sauce - Chicken $18.00

PORK BELLY (GF) $27.00
- Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
STEAK SANDWICH 150G $20.00
- Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
SMOKED SALMON BRUSCHETTA $20.00
- Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish

- Pick up / Delivered
(Not Available for Take-away and Delivery) Lunch / Dinner
- Pick up / Delivered
ALOO BONDA Potatoes in a chick pea flour, deep fried, served with mint/yogurt chutney. $4.90 / $6.90
ALL SOUTH INDIAN DISHES ARE SERVED WITH SAMBAR AND CHUTNEY. -
ROGAN JOSH Diced lamb, slow cooked with intense aromatic spices. $13.90 / $17.90
VEGETARIAN THALI 4 curries, breads, condiments & dessert. $14.90 / $16.90
PUDINA LACHA PARA THA Wholemeal mint flavoured multi-layered buttered bread. $3.50 / $4.00

Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter $7.00
Jazzy Jasmine Rice $5.50
Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00
OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
English Breakfast, Earl Grey, Camomile $3.90
Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
Natural 1/2 Dozen: $17.00, Dozen: $31.00
Long black, Short black $4.50

BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A
BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
FEISTY BBQ BACON LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bacon– al N/A

Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
Blackboard garnishes available as sides $9.00
Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
3 scoops vanilla ice cream, liqueur and coffee $15.50
Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
Oyster natural - w/ mignonnette dressing each: $3.50

VIOLA beetroot, carrot, celery, ginger $8.00
SUNKISSED orange, apple, pineapple, strawberry, ginger $8.00
sparkling water – 500ml / 1L $4.50 / $8.00
SAN DANIELE, BUFALA E FICHI G san daniele prosciutto, buffalo mozzarella, rocket + figs $19.00
MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli $25.00
SUNKISSED – orange, apple $8.00
2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
loose leaf Punjabi Chai tea $4.00

Braised King Prawns with Broccoli $22.00
Crab Meat and Sweet Corn Soup $8.00
Wonton Soup (Short Soup) $7.00
Fried Rice Shredded Beef $12.00
Scallops with Ginger and Shallot $24.00
Crispy Skin Chicken with Shallot Sauce $19.00
Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
Braised Chicken Szechuan Style (Hot) $18.00

San Daniele - Italian, 18 months cured, pork leg. $14
Goats cheese, pear, walnut & honey bruschetta. $14
Marinated artichokes. $8
Steak Frites - New York cut, green peppercorn butter & fries. $30
Crumbed baby bocconcini w/ chilli jam. $10
Capocollo - Italian dry cured pork neck. $12
Boiled egg & mixed leaf salad - w/ white anchovy, olives, flaked tuna, green beans. $19
Steak Florentine - Black Angus T-bone w/ herb, prosciutto butter served w/ rocket, artichoke & sun-dried tomato salad. $36

TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
FRIES with dipping sauce $5.00
HASH BROWNS with dipping sauce $5.00
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00