Asagao Wintergarden in Sydney Menu

Asagao Wintergarden in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Garlic Or Herb Roll and Soup Of The Day from . Hurricane's Grill- Darling Harbour offers Zilver Restaurant and Steamed king prawns dumplings (4pcs).

Nearby Sample Menus

Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- 300g Rump Steak -
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- Vegetarian Fettuccine -
Chicken Nuggets and Chips $5.00
Bowl of Mash $4.00

Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
400G Rummy $35.00
- 400G Rumye
New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
Fish Of The Day $36.00
- Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice

Sizzling eggplant with teriyaki sauce $24.80
Stir fried sea cucumber with prawn roe $46.80
Double boiled shark fins in papaya bowl (per person) $48.00
Wok seared diced beef fillet with black pepper sauce $28.80
Zilver cooked live abalone with loofah in hot glass pot Market Price
Flaming pork ribs with mayonnaise $23.80
Crispy skin chicken with ginger and shallots in soy sauce $17.80
Deep fried crispy skin chicken with garlic $20.80

Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50

Ham & Cheese Croissant $10.95
- -
Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
Pie of the Day with tomato chutney $12.50
Rustic Tuna & Hummus shallots and capers $14.95
- -
Granola Parfait with yogurt and fresh garnish $10.95
Poached Eggs with salmon or ham $16.95

Crumb Calamari -
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
Brekky Wraps Bacon or Spinach $5.00
Chips $3.50
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
With Chips and Garden Salad $9.90
With Chips or Garden Salad $7.90
Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00

Truffled potato mash $15
Salad of tomatoes, capers, basil and white balsamic $15
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
Salad of green beans with quinoa and pear $15
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
Mixed leaf salad $12
ONE COURSE $46

Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
Garlic & Herbs Toasted Country Bread Slices $6
Toasted Muesli with greek yoghurt & honey $10
Lamb Kofta with pitta bread, humus and greek salad $22
Open Steak Sandwich with cheese & onion jam, served with chips $18
Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19

Szechuan bang bangchicken, bean shoot, coriander $21.50
Spiced chicken wings, hot sauce $13
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
The garden’s baked mac and cheese $9.50
Smoked scamorza, sliced potato, rosemary, maple $21
Classic margherita, buffalo mozzarella $19
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Grilled chorizo, sherry, lemon $10
Smoked scamorza, sliced potato, rosemary, maple $21
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Brocollini, pickled red onion $8
Pumpkin, caramelised onion, fetta, parmesan $22
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

SAVOYARDE - Cheese & Potato -
Garlic Bread $3.00
ORDINARY (2 eggs) $11.00
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Green Salad $5.00
Mixed Salad $7.00
FINES HERBS - Parsley -
Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30

Seasoned wedges with sour cream and sweet chili sauce $8.5
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16

Mixed Marinated Olives $7.90
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Peas & Bacon $9.90
Steamed Green Beans with toasted almonds $9.90