Asahi Japanese Restaurant in Ballarat Menu

Entrees Entrees
  • Prawn Tempura - Succulent Tiger Prawns in light Tempura Batter with Wasabi Mayonnaise $14.00
  • Vegetable Tempura - Mixed Vegetables in light Tempura Batter with special dipping sauce $13.00
  • Maguro Nori Tempura - Fresh Tuna and roasted Seaweed in light Tempura Batter with special sauce $13.00
  • Tofu Salad (GF) - Fresh Tofu, Carrot, Broccoli, Avocado, Cabbage & Sesame Seeds with special dressing $12.00
  • Nasu Dengaku (GF) - Delicious Eggplant lightly fried, with sweet Miso sauce and black Sesame Seeds $12.00
  • Gyoza (5pc) - Japanese Pork Dumplings served with special sauce and Spring onion $10.00
  • Agedashi Tofu - Fresh Tofu pieces, lightly coated & deep fried, served in a special sauce $9.50
  • Kani Croquette (2pc) - Delicious creamy Potato & Crab parcels, crumbed and deep fried $8.50
  • Nametake Yakko - Fresh Tofu with delicate Enoki Mushrooms & special sauce $7.50
  • Vegetable Croquette (1pc) - Delicious crumbed potato and vegetable parcel, deep fried, with special barbecue sauce $7.00
  • Edamame (GF) - Healthy green Soya Beans lightly boiled & salted $5.50
  • Miso Soup (GF) - Traditional Japanese Soya Bean Soup with Tofu & Spring Onion $4.00
Sushi & Sashimi Sushi & Sashimi
  • Moriawase (GF) - Magnificent combination of fresh Sushi & Sashimi $33.00
  • Asahi Carpaccio (GF) - Luscious layers of Salmon Sashimi & Avocado with sweet Miso & Mayonnaise $18.00
  • Tuna Tataki - Delectable pieces of Tuna with freshly grated Ginger in a Citrus Soy sauce $14.00
  • Sushi (GF) - Fresh Tuna, Salmon, Prawn & Egg atop seasoned Rice (Entree/Main) $14.00/$25.00
  • Sashimi (GF) - Mouth-watering slices of fresh Salmon & Tuna (Entree/Main) $13.00/$24.00
  • Asahi Roll (GF) - Salmon, Avocado, Cucumber, Egg, Sesame Seeds & Mayonnaise rolled in Seaweed & seasoned rice (Entree/Main) $9.00/$16.00
  • Ballarat Roll (GF) - Tuna, Avocado and Roasted Sesame Seeds rolled in Seasoned Rice & Seaweed (Entree/Main) $8.00/$14.00
  • Salmon & Avocado Roll (GF) - Salmon & Avocado rolled in Seasoned Rice & Seaweed (Entree/Main) $8.00/$14.00
  • Maki Roll (GF) - Cucumber or Egg wrapped in seasoned Rice and Seaweed $5.00
  • Maki Roll (GF) - Salmon, Tuna, Prawn or Avocado wrapped in seasoned Rice and Seaweed $7.00
Main Course Main Course
  • Yakiniku - Sher Wagyu Beef & Onion cooked with special BBQ sauce served with steamed Rice $32.00
  • Teriyaki Beef - Pan fried Sher Wagyu Beef in Teriyaki Sauce served with Steamed Rice $32.00
  • Miso Beef (GF) - Sher Wagyu Beef Pan-fried in a delicious sweet Miso Sauce, served with steamed Rice $32.00
  • Sukiyaki Udon - Sher Wagyu Beef with Spring onion, Shitake Mushrooms, Broccoli, Carrot, Tofu & Udon Noodles in Sukiyaki Sauce $32.00
  • Sweet Pork Belly - Slow cooked, pan-fried in Teriyaki sauce served with Steamed Rice $29.00
  • Teriyaki Ni Salmon - Salmon fillet simmered in combination of Teriyaki & Miso Sauces served with Steamed Rice $26.00
  • Tempura Prawns (8pc) - Succulent Tiger Prawns in light Tempura Batter with Wasabi Mayonnaise $25.00
  • Teriyaki Chicken - Pan fried Chicken in Teriyaki Sauce served with Steamed Rice $24.00
  • Miso Chicken (GF) - Pan-fried Chicken in a delicious sweet Miso Sauce, served with steamed Rice $24.00
  • Teriyaki Tofu - Pan fried Tofu in Teriyaki Sauce served with Steamed Rice $24.00
  • Miso Tofu (GF) - Pan-fried Tofu in a delicious sweet Miso Sauce, served with steamed Rice $24.00
  • Tofu Sukiyaki - Delicate Tofu pieces with Broccoli, Carrot, Shitake Mushrooms & Spring Onion in a tasty sauce with Rice $22.00
Dessert Dessert
  • Banana Tempura - Fresh Banana deep fried in light tempura batter served with Ice Cream and Golden Syrup $12.00
  • Ume Delight (GF) - Wine infused Plum served with Plum Wine Sorbet $10.50
  • Dora Yaki - Sweet Red Bean Pancake served with Ice Cream and Golden Syrup $9.50
  • Pear Tofu Mousse - Delicate Creamy Pear & Tofu Mousse with Apricot Glaze $8.50
  • Plum Wine Sorbet (GF) $5.50
  • Black Sesame Ice Cream (GF) $4.50
  • Green Tea Ice Cream (GF) $4.50
  • Vanilla Ice Cream with Golden Syrup $4.50

Nearby Sample Menus

  • S J Breakfast - Poached eggs, fresh avocado and grilled bacon on Turkish bread with hollandaise sauce $17.00
  • Eggs Atlantic - Poached eggs and smoked salmon on Turkish bread with hollandaise sauce $16.50
  • Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges $17.00
  • T2 Tea - Chamomile, English Breakfast, Earl Grey, Blue Mountain, Chai, Vanilla, Orange, Lemongrass & Ginger, Green Tea, Peppermint, Jasmine Green Tea $4.00
  • Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) $6.00
  • Freshly Squeezed Juice - Orange / Apple $6.50
  • Cocopops - Served with milk $4.00
  • Gluten Free Bread, Youghurt, Onions $2.00
  • 250g Beef Burger - beef and caramelised onion burger, a fried egg, cos lettuce, tomato and cheese served on a brioche bun w/ thick cut chips $22.00
  • Caesar $16.50; add chicken: $4.00
  • Margherita $15.00
  • Hawaiian $15.50
  • 450 gm Rib Eye - served w/ chips and salad with your choice of sauce $36.00
  • Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
  • Fish & Chips $22.50
  • Steak Sauces - mushroom, pepper, garlic butter, gravy or tarragon butter $3.00
  • Chicken schnitzel & chips $13.00
  • -Cream sauce
  • Bowl of chips (V) $8.00
  • -Mushroom sauce
  • Braised beef rib (GF) $30.00
    • Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash
  • Traditional fish & chips $28.00
    • Beer battered flathead with house made tartare sauce, lemon, chips and salad
  • Mash (V) $7.00
  • Herb mustard crust chicken breast (GFR) $30.00
    • Served with pea smash, fondant potato, roast baby carrots, jus gras
  • Eggs Florentine $18
  • Mushrooms $3.5
  • Pancakes - Fresh banana and maple syrup $13
  • Pancakes - Fresh fruit and vanilla yoghurt $14
  • Breakfast panini with egg, bacon, onion, spinach, cheese, sweet chilli sauce and hollandaise $17.5
  • Eggs Canadian $19.5
  • Braised Lamb Fattoush & Yoghurt $21
  • Europa big brekky $20
  • Curry Puff (3 pieces) Puff pastry fi lled with minced mild curry, onion, potato, & chicken. Served with Thai sweet & sour sauce. $9.90
  • Kao Pahd Kaproa Hot and spicy Thai fried rice with mixed vegetables and Basil. $13.00
  • Pahd Lard Na Stir fried rice noodles with combination of beef, pork, chicken & vegetables in lots of Thai Gravy $20.90
  • Ped Pahd Pad Hot stir fry of BBQ duck with chilli and mixed vegetables $30.90
  • Kao Pahd Poh Thai fied rice with crab meat, shrimps, egg and mixed vegetables $16.00
  • Pahd Kemow Hot & spicy stir fried rice noodles with chilli, mixed vegetables and Thai herbs. $20.90
  • Ganggaree Yellow coconut milk curry with pumpkin and onions. $20.90
  • Pahd Thai Puk Stir fry rice noodles, vegetables and egg in a sweet and sour sauce topped with chunky nuts $19.90
  • Chips, aioli $9.00
  • Craft beer battered fish, chips, salad, tartare sauce $22.00
  • Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
  • Mini doughnuts, Kahlua caramel, espresso icecream $14.00
  • Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
  • 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
  • Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
  • Spiced tempura vegetables, sesame & miso mayonnaise $16.00
  • Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) $25.00/$21.00
  • Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
  • Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
  • Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50
  • Herb Bread (V) - add cheese +$2.00 $7.00
  • Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
  • Garlic Bread (V) - add cheese +$2.00 $7.00
  • Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
  • Pahd Thai - Stir-fried noodles with egg and vegetables. Served with crushed nuts and lemon. $18.90
  • Keang Pa - Jungle curry. Vibrant and Hot! with choice of Beef, Pork or Chicken $20.90
  • Won Ton Soup - A clear soup with green vegetables and marinated Chicken mince in wonton wrap. $9.90
  • Khao Mun - Steamed rice cooked in coconut milk, fresh lime leaf and fresh lemongrass. $3.80
  • Keang Keo Wan - Thai green curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
  • Keang Deang - Thai red curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
  • Mixed Entree Plate - Make up your own mixed plate from our range of entrees. (A serve of 4) $11.90
  • Fusion Beef Special - Stir-fried Beef, broccoli, snow peas, cashew nuts and oyster sauce. $20.90
  • Bangers & Mash w/ Peas & Onion Gravy $22
  • The Mixed Grill w/ Sausage,  Lamb, Steak, Bacon & Egg $30
  • Grilled Lamb Cutlets w/ Polenta, Roasted Eggplant & Roast Truss Tomatoes $27
  • Cannelloni w/ Feta, Duxelle & Truffle Béchamel $22
  • Bbq Prawns w/ Coleslaw $17
  • Vegetable Risotto $16
  • Fillet Mignon (250 g)  - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $35
  • Sausage and mash $10
  • BBQ CHICKEN - SHREDDED CHICKEN PIECES, BACON, MUSHROOMS, SPANISH ONION AND MOZZARELLA CHEESE $19.00
  • 3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
  • MEXICAN NACHOS WITH SOUR CREAM & GUACAMOLE (GF) $15.00
  • + ADD CHICKEN $24.90
  • GREEK SALAD (GF) $15.50
  • BEER BATTERED FISH & CHIPS WITH SALAD (GF) $21.00
  • HAWAIIAN - SHAVED VIRGINIAN HAM WITH PINEAPPLE AND MOZZARELLA CHEESE $18.00
  • LAMB CUTLETS ON CITRUS DRESSED COUSCOUS SALAD $27.50
  • Hot Chips Small $ 4.50/Large $ 5.00/Family $ 5.50
  • 10 Pieces of Chicken, Family Chips, Large Scalloped Potatoes, Small Gravy, Small Coleslaw, 1.25L Bottle of Soft Drink $39.00
  • Fresh Salads - Choose from our selection in the show case Small $ 5.50/Large $ 8.00/Family $ 9.50
  • Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas Small $ 5.50/Large $ 8.00/Family $ 9.50
  • Small - Chicken/Pork/Beef/Lamb - Potato, Carrots, Peas $11.00
  • Large - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas $19.00
  • 1/4 Chicken & Chips $9.50
  • Extras - Gravy $1.00
  • - Slow roasted tomato, field mushrooms, baby spinach, hollandaise sauce $2.00 EACH
  • CHICKEN APOLLO – Pan seared chicken, bacon, GF avocado & Spanish onion in a creamy garlic sauce served with spaghe?i & Grana Padano $24.00
  • - add chicken $19.00
  • FISH & CHIPS - With salad & tomato sauce $9.00
  • - BREAKFAST PIZZA - Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg $17.00 / $24.00
  • CHICKEN CAESAR WRAP– Grilled chicken GF breast, crisp cos le?uce, bacon, parmesan cheese & caesar dressing $18.00
  • THAI BEEF WRAP - Tender beef strips, mixed leaves, GF tomato, Spanish onion, cashews, chilli & coriander dressing $18.00
  • HAM, TOMATO & CHEESE TOASTIE GF Served with chips $9.00
  • Fried Won Ton (8) $4.20
  • Stir Fried Snow Peas N/A
  • Sweet and Sour Pork in Batter N/A
  • Sweet and Sour Combination N/A
  • Chicken with Satay Sauce $15.80
  • Fried Ho Fun (Choice of beef or chicken) $12.80
  • Roast Pork with BBQ Sauce $7.00
  • Beef with Satay Sauce $15.80
  • Thai Spicy Chicken, Pork or Beef $13.80
  • Singapore Fish Cutlet $14.80
  • hai BBQ Chicken $13.80
  • Singapore Chicken $13.80
  • Garlic Scallops $19.00
  • Fried Snow Peas $12.50
  • Fried Noodles $3.00
  • Barbecue Quail $7.50
  • Ghoc Cheesecake brownie $5.00
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
  • East Village $12.00
    • virgin house-made falafel w hummus cos lettuce tomato
  • Philly Cheesecake $15.00
    • prime porterhouse sauteed w cheese peppers onion smokey BBQ sauce
  • Turkey B.L.A.T $12.00
    • turkey crispy bacon avocado lettuce tomato mayo
  • Reuren $12.00
    • slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
  • Banana date walnut bread $5.00
  • Baked Cheesecake $5.00
Asahi Japanese Restaurant

Asahi Japanese Restaurant

location

Address

5-7 Humffray St, Ballarat, VIC, 3350, Australia

phone

Phone

0353387500

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
5-7 Humffray St, Ballarat, VIC, 3350, Australia
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