Asahi Sushi Bar & Takeaway in Brisbane Menu

Asahi Sushi Bar & Takeaway in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Espresso - Short / Long Black N/A
  • Flat White N/A
  • Spinach and Cheese Rolls (Veg) $5.70
  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Pumpkin and Vegetable (Veg) $5.70
  • Family Pies Available on Order N/A
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
  • Long Stack Four fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $8.95
  • Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • Beer Battered Chips $5.95
  • Garden Salad $10.95
  • Pancakes 'n Sausages Buttermilk pancakes with whipped butter, two sausages, grilled tomatoes and a fried egg. $15.95
  • Bacon 'n Egg Hash Hash brown served with crispy bacon and a fried egg. $13.75
  • Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
  • - With Blueberries add $2.95
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Small Chips S $3.60 / L $5.00
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
  • Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
  • Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
  • Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
  • Salad Greens, Verjus Dressing (V/GF) $6
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Fish with Chips & Salad $8.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Hot Chocolate $6
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
  • Smoked Duck Salad $26
  • Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
  • South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
  • Selection of Ice Cream - Vanilla, strawberry & chocolate $12
  • Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
  • Mayo spicy n/c
  • Pork belly roast (3) $12.00
  • Ace $9.00
    • Toasted sandwich bacon / fried egg / melted cheese & fries
  • Wimbledon $22.00
    • Pork belly (6) cook in BBQ sauce / potato waffled fries / seasonal vegetables
  • Woody $9.00
    • Burger beef patty / melted cheese & fries
  • Onion rings $4.00
  • Romney marsh $24.00
    • Slow cooked lamb shoulder (200g) / rustic fries / grilled mushrooms / seasonal vegetables & gravy
  • Emirates $14.00
    • Stack potato rosti / poached egg top with creamy mushroom & bacon / grilled tomato / toast
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Green $8.5
  • Watermelon, orange $8.5
  • Ice chocolat $5.9
  • Cleansing - acai-berry green tea $7.5
  • Ice long black $4.5
  • Ice coffee $5.9
  • PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
  • GARLIC PIZZA BREAD - or herb pizza bread $8.50
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • ADD 1 VEGETABLE $1.50
  • BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
  • ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
  • Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
  • Beef & Cheese burger with chips $8.00
  • Wither Hills Pinot Gris - marlborough, nz $49.90
  • Yalumba Organic Chardonnay - south australia $6.00 / $23.90
  • Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
  • Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • - Prawn $0.80 each
  • Malaysian Combination Laksa $12.90
  • Satay Beef or Chicken with Rice $10.90
  • Vegetables Mee Goreng (Fried Noodle) $10.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
  • Stew Beef with Rice $10.90
  • Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
Asahi Sushi Bar & Takeaway

Asahi Sushi Bar & Takeaway

location

Address

Shop 2/ 120 Edward St, Brisbane, QLD, 4000, Australia

phone

Phone

0730031003

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Bankcard

Location
Shop 2/ 120 Edward St, Brisbane, QLD, 4000, Australia
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