Asahi Sushi Bar & Takeaway in Brisbane Menu

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Asahi Sushi Bar & Takeaway in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

Oshin Soft Shell Crab Roll $15
Raw udon noodles $5
Prawn Avocado Roll $9
Beef Sashimi Sliced of fresh Raw Beef $12
Avocado Sumiso Avocado in Sweet & Sour Sauce $8
Maguro Natto $9
Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28

Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Oysters - Natural, French cider vinegar, shallot, lemon $29.50

DAILY SPECIALS Described by your waiter from our blackboard n/a
Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00

Avocado $2.00
Crispy Chicken Tortilla Salad $11.50
Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
Bacon $2.00
Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
Chicken Caesar Salad $10.50
Haloumi $2.00
Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00

Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
Garden Salad $10.95
Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
- First black / white coffee or soft drink only $1.50
The Caterpillar Pancakes with ice cream, strawberry jam and 100s & 1000s. $6.00

Spanish meatballs w tomato chutney $12
- Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
- Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
Smokey BBQ beef ribs $14
- Hawaiian - ham, pineapple & parsley $16 / $20
Half / Half Pizza (Large Only) Add $2.50

- GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
- CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
MARGHERITA (v) buffalo mozzarella, basil, tomato, olive oil $22.00
WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
SPAGHETTI -
CHIPS aioli $9.00

5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
Steamed Seasonal Vegetables (V/GF) $6

Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
Sofitel Bircher Muesli - and local honeycomb $8
Fish & Chips - Battered flat head fillets. Served with French fries $17
Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
Interactive Weekend Breakfast Experience $49
Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19

Fries shoestring $3.00
Darling $7.00
- Brownie / ice cream / garnish strawberry
Marco $16.00
- Stack potato rosti / bacon / poached eggs top with hollandaise sauce & toast
Man U $12.00
- Chocolate pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
Woody $9.00
- Burger beef patty / melted cheese & fries
Egg white (3) $9.00
- Scrambled
Mayo spicy n/c
Roll $3.00
- Bacon (1) / fried egg

Cleansing - acai-berry green tea $7.5
Antioxidant - Goji-berry green tea $7.5
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
Detoxing - lemon green tea $7.5
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Mango, pineapple $8.5
Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15

ADD 1 SEAFOOD $3.00
SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90
ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
SALSICCE - pizza sauce - buffalo mozzarella - grilled Italian sausage - red capsicum - mixed olives - red onion $18.90
GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
ADD TO ANY SALAD: avocado $3.50

Opawa Pinot Noir - marlborough, nz $49.90
seasonal vegetables (V) (GF) $6.00
Yalumba Organic Chardonnay - south australia $6.00 / $23.90
Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90

Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Add a drink to your meal - Mount Franklin $2.00
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2