Pad kee mao (Drunken noodles) - Fistful of flavours: chilli, basil leaves, shallots and garlic, season the stir fry of noodles and vegetables, with action pack flavours and ensures an exciting experie N/A
Pad thai king prawn - An epic flavour sensation, sweet prawns, hot grilled, complimenting the delicious flavours of Pad Thai. Crushed peanut and bean sprouts to add texture and add more flavour explos $22.50
Beef $12.50
Coconut milk and basil sauce - Irresistible! A coconut base with a touch of chilli, sweet basil, spiced with turmeric and curry spices, added to your stir-fry of mixed vegetables N/A
Som tum with soft shell crab - Let your taste buds jump merrily through the forest of the golden crispy soft shelled crab, served with a tangy spiced papaya salad $18.50
Tom jurd tofu - A clear broth full of powerful garlic aroma and Thai herbs. The soft tofu and shallots, add soothing textures to calm the simmering sensation $7.00
Larb pla tod - Crispy fillets of fish, flaked and tossed into a salad of flavours; long chilli, lime juice, mint, roasted rice and red onion $14.50
BEEF BURGER 100% beef burger, melted tasty cheese, tomato and caramelised onion, served with golden fries or salad $16.90
BOILED EGG WITH SOLDIERS $5.50
CHEF'S HANGOVER CURE Swiss cheese, avocado, crispy bacon, on english muffins toped with soft poached eggs, baked beans, grilled tomatoes and a dash of tobasco. $17.50
GRILLED FISH OF THE DAY served with golden fries or salad or steamed vegetables served with lemon wedge POA
BLAT Bacon, lettuce, avocado and tomato, served on Turkish bread with garlic mayo $15.80
Mushroom $3.00
DAIRY-FREE BIRCHER MUESLI $9.50
FRESH FRUIT SALAD Served with yoghurt and berry compote $12.50