Asia Joes in Byron Bay Menu

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Currently there is no menu available for Asia Joes in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

FRESH BUFFALO MOZARELLA cooper shoot tomatoes, balsamic vinegar & virgin olive oil $16
- open faced omelet with speck, chorizo, potato, onion, capsicum $17.50
CARPACCIO tuna, sword fish, baby capers & lime air $18
Yum Yum Beef Burger gourmet patty with fried free range egg, tomato, lettuce & kasundi relish $15.50
HOT SMOKED SALMON STACK mango & avocado salsa, salmon caviar $18
CRÈME BRULEE lemon myrtle & ginger infused $15
Hot Smoked Salmon Salad house smoked with caper & lemon dressing $20.50
GRILLED CAMEL FILLET STEAK served on truffle mash with wild mushroom & vegetables $36

Chicken Kickers $4.00
Sea Scallops $1.20
Crumbed Fish $4.00
Battered Fish $4.00
Chicken Schnitzel $4.20
Potato Scallops $0.60
BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
Hamburger Works $6.50

Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Garlic Prawns (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Greek (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Sicilian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00

Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
Strawberry tart - Mascarpone, strawberry sorbet, lemon myrtle $17
Market garden salad with toasted sesame dressing $11
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11

Chipotle pulled pork - black beans, fried egg & pico de gallo $17.00
Naked with citrus $15.00/$29.50
Turkish toast - jam, vegemite or peanut butter $4.00
Chocolate fondant - marmalade, espresso ice cream $13.00
Char grilled chicken - with salad and chips $12.00
Portugese seafood stew - king prawns, fish, mussels & squid, saffron aioli & garlic toast $29.00
Big breakfast - with bacon, roasted tomatoes, herb and cheddar rosti, field mushrooms, Hayters Hill pork sauge and eggs fried, poached or scrambled on toast $20.00
Free range eggs $3.50